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SakenowaRecord your sake experiences and discover your favorites
ใƒœใ‚น๐Ÿฆ…ใƒœใ‚น๐Ÿฆ…
็ฆๅฒก็œŒๅ‡บ่บซใ€ๆฑไบฌๅœจไฝใ€‚ๆ—…ใจใŠ้…’ใŒๅคงๅฅฝใใงใ™ใ€‚้›ฃใ—ใ„ใ“ใจใฏใ‚ใ‹ใ‚Šใพใ›ใ‚“ใŒๅ…จๅŠ›ใงๅ‘ณใ‚ใ„ใพใ™๐ŸŽต ใ„ใคใ‚‚ใ‚ฐใƒฉใ‚นใ‚’่ฟ‘ใ€…ใซๅ†ทใ‚„ใ—ใฆๅ‘ณใ‚ใฃใฆใพใ™ใฎใงใ€็ทใ˜ใฆ้ฆ™ใ‚ŠใŒ็ซ‹ใŸใชใ„ใ€้ฃฒใฟใ‚„ใ™ใ„ๅฐ่ฑกใซใชใ‚Šใ‚„ใ™ใ„ใฎใงใ€ๆธฉๅบฆใซใ‚ˆใ‚‹ๅค‰ๅŒ–ใพใงๆฅฝใ—ใ‚€ใฎใŒไปŠๅพŒใฎ่ชฒ้กŒใงใ™๐Ÿฆ…ใฟใชใ•ใ‚“ใฎๆŠ•็จฟใ‚’ๅ‚่€ƒใซsake lifeใ‚’ๆฅฝใ—ใ‚“ใงใ„ใใŸใ„ใจๆ€ใ„ใพใ™๏ผ

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The origins of the sake you've drunk are colored on the map.

Timeline

KoeigikuSunburst ็„กๆฟพ้Ž็”ŸๅŽŸ้…’
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ๅฎถ้ฃฒใฟ้ƒจ
61
ใƒœใ‚น๐Ÿฆ…
A sweet mouthfeel followed by an explosion of pitchy sourness โ˜€๏ธ It was a vibrant drink! A slight bitterness in the aftertaste when cooled to a chill. It may be perfect for the season when it gets hot ๐ŸŽต.
Japanese>English
Shinshu Kirei็ด”็ฑณใ€€ใฒใจใ”ใ“ใก
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ๅฎถ้ฃฒใฟ้ƒจ
53
ใƒœใ‚น๐Ÿฆ…
I finally got my hands on this one that's rumored to be so good! It's a clean and beautiful sake โœจ the sweetness, sourness and bitterness don't stand out, they're all there but they all get along๐Ÿฆ… I felt that way. Definitely a Nagano sake!
Japanese>English
Koeigiku็™ฝๆœˆใ€€็„กๆฟพ้Ž็”ŸๅŽŸ้…’ใ€€ใ†ใ™ใซใ”ใ‚Š
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ๅฎถ้ฃฒใฟ้ƒจ
50
ใƒœใ‚น๐Ÿฆ…
It was a sweet grapefruit like sake with a hint of bitterness afterwards but easy to drink neat. Unlike last year, it's 12ยฐC, which is nice ๐Ÿฆ… Personally, I still like Gekko lol.
Japanese>English
ใƒœใ‚น๐Ÿฆ…
Good evening, kzsh1017 ๐Ÿฆ… Gekko is wonderful, isn't it? Some people say it's too expensive to be true, but it's wonderfully deliciousโœจ.
Japanese>English
Mimurosugi็ด”็ฑณๅŸ้†ธใ€€ใŠใ‚ŠใŒใ‚‰ใฟ็”Ÿใ€€่ฏใใ‚…ใ‚“
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ๅฎถ้ฃฒใฟ้ƒจ
55
ใƒœใ‚น๐Ÿฆ…
ๆขจใฎใ‚ˆใ†ใช็”˜ใ‚ธใƒฅใƒผใ‚ทใƒผ๏ผใฏใ„ใ€ใ‚‚ใ†ใ‚ใกใ‚ƒใใกใ‚ƒๅฅฝใฟใงใ™๐Ÿฆ…ไธ€็•ชๅฅฝใใชๆžœ็‰ฉใฏๆขจใงใ™ใ€‚ๅพฎ็™บๆณกใ€ๆ˜ฅใ‚‰ใ—ใ„ใƒ•ใƒฏใƒƒใจใ—ใŸ่ปฝใ„้ฃฒใฟๅฃ๐ŸŒธใ€€ใฟใ‚€ใ‚ๆ‰ใฏ3็จฎ้กž็›ฎใงใ™ใŒไธ€็•ชๅฅฝใใงใ™๏ผ
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ๅฎถ้ฃฒใฟ้ƒจ
43
ใƒœใ‚น๐Ÿฆ…
็ด”็ฑณใ€€ๆ„›ๅฑฑใ€€็„กๆฟพ้Ž็”ŸๅŽŸ้…’ ใƒ•ใƒซใƒผใƒ†ใ‚ฃใƒผใงใ™ใ€‚้ฃŸใน้ ƒใฎใƒ‘ใ‚คใƒŠใƒƒใƒ—ใƒซ๐Ÿใฎใ‚ˆใ†ใชใ€ใ‚ธใƒฅใƒผใ‚ทใƒผใง็”˜ๅ‘ณใจใปใฎใ‹ใช้…ธๅ‘ณใ€‚็™บๆณกๆ„Ÿใฏใ‚ใ‚Šใพใ›ใ‚“ใ€‚ใƒ•ใƒฌใƒƒใ‚ทใƒฅใง็พŽๅ‘ณใ—ใ„ใงใ™๏ผ๐Ÿฆ…
Hanagumoriๆฐดใ‚‚ใจใฉใถใ‚ใ
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ๅฎถ้ฃฒใฟ้ƒจ
39
ใƒœใ‚น๐Ÿฆ…
It was my first doburoku experience ๐Ÿฆ…. It's so good! It's mild and fizzy, with a hint of sweetness and then a sourness from the lactic acid that makes you want to drink more right away! No yeast added (wild yeast) in Asakusa, so it's tough to beat the hustle and bustle of the city ๐Ÿ˜ข. It's really delicious. I wonder if other doburoku is like this. I want to immerse myself in the doburoku world!
Japanese>English
ใƒœใ‚น๐Ÿฆ…
There are only a few left. I'm finding it quite a bit drier than my initial impression. The rice grains are amazing! Tingling!
Japanese>English
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ๅฎถ้ฃฒใฟ้ƒจ
44
ใƒœใ‚น๐Ÿฆ…
Wah~n! This is a different type of Koyogiku. The aroma of a traditional sake brewery is fluffy, and when you put it in your mouth, it doesn't have much body, but it has a slight fizz and sourness. This one was aged for one year at the brewery's ice temperature. I was told that this year's one is being labeled to rave reviews, so I'm looking forward to it ๐Ÿฆ…. Kouyougiku, no doubt about it!
Japanese>English
ใƒœใ‚น๐Ÿฆ…
I tasted this year's Hakugetsu, and unlike last year's, it was 12 degrees, with a refreshing acidity that left a lasting impression, making it easy to drink!
Japanese>English
Sara่Šฑๆพ„ใฟใ€€็‰นๅˆฅ็ด”็ฑณ
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ๅฎถ้ฃฒใฟ้ƒจ
41
ใƒœใ‚น๐Ÿฆ…
The popular Sairai at Kakuchi. @Isego Honten Nakameguro Many of the spring sakes are rather dry, aren't they? The aroma spreads in the mouth, and the bitterness from the sourness cuts through. That's how I felt about it ๐Ÿฆ…. It's delicious!
Japanese>English
AramasaNo.6 R-type็ด”็ฑณ็”Ÿ้…’
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ๅฎถ้ฃฒใฟ้ƒจ
45
ใƒœใ‚น๐Ÿฆ…
For my 40th birthday โœจit was less sour than the Xtype I had the other day. I feel like that feeling is different with each lot. This time Rtype was very well balanced. It's the kind of thing you can drink easily. It's as good as it gets ๐Ÿฆ….
Japanese>English
Hououbidenwine cell sparkling ็ด”็ฑณๅŸ้†ธ
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ๅฎถ้ฃฒใฟ้ƒจ
38
ใƒœใ‚น๐Ÿฆ…
The supernatant is dry and refreshing. It becomes mellow when it is mixed with ori. It's not as alcoholic as sparkling wine, so it's not as bad as it sounds. Delicious!
Japanese>English
ใ‚†ใ‹ใกใ‚“
Boss ๐Ÿฆ…, I was really curious about this Hououmita. Sparkling is delicious ๐Ÿ˜‹ and the fact that it has ori is even more appealingโฃ๏ธ.
Japanese>English
ใƒœใ‚น๐Ÿฆ…
Yuka-chin, this is a delicious sparkling! It was crisper than I thought it would be so it was easy to drink ๐Ÿ˜‹ For a nigori and microfoam lover, it was a satisfying bottle!
Japanese>English
Koeigiku้ป„ๆ˜ใ‚ชใƒฌใƒณใ‚ธ
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saketaku
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ใƒœใ‚น๐Ÿฆ…
Hmmm ๐Ÿฆ… I hate to say it (I don't have the vocabulary), but it's like mirin, a sweet and sour taste I've never had before. Ha! An orange! This flavor is. Personally, I preferred Gekko and Anastasia Green.
Japanese>English
Atagonomatsuใฏใ‚‹ใ“ใ„็ด”็ฑณๅŸ้†ธ
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ๅฎถ้ฃฒใฟ้ƒจ
24
ใƒœใ‚น๐Ÿฆ…
Trotters pitchy ๐ŸŽ† It's also easy to drink at 11 degrees alcohol. Maybe it's because it's chilled, but it's not as sweet and dry as it looks. If we were drinking it while watching cherry blossoms, it would be gone in an instant! (Or would it be even if we weren't watching cherry blossoms?)
Japanese>English
Senkinใ‚ชใƒผใ‚ฌใƒ‹ใƒƒใ‚ฏใƒŠใƒใƒฅใƒผใƒซใ‚ผใƒญ
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ๅฎถ้ฃฒใฟ้ƒจ
30
ใƒœใ‚น๐Ÿฆ…
Last night at Lake Tanuki campground. After a hard day of setting up in the heavy rain, it was time for a drink โœจ I heard that a traditional sake, such as mellow sake or mellow sake, goes well with meat, but I'm not a big fan of mellow sake. I've heard that nigori is also a delicious pairing as it combines the proteins of both ๐Ÿ˜‹ The petit swooshiness also helps to wash away the fat, which I think is very tasty, but I'm not sure!
Japanese>English
ใƒœใ‚น๐Ÿฆ…
This was my second bottle of the season and it's really good. Not too sweet, dry and nigori. Slightly sweet deliciousโœจ.
Japanese>English
Koeigikuใ‚ขใƒŠใ‚นใ‚ฟใ‚ทใ‚ขใ‚ฐใƒชใƒผใƒณ
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ๅฎถ้ฃฒใฟ้ƒจ
26
ใƒœใ‚น๐Ÿฆ…
The balance of sourness and sweetness that comes in easily is good๐Ÿ˜‹The aroma is fluffy. It's also easier to buy than Gekko and better for your walletโœจ.
Japanese>English
Shinkame็ด”็ฑณใ€€็”Ÿ้…’
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ๅฎถ้ฃฒใฟ้ƒจ
27
ใƒœใ‚น๐Ÿฆ…
I've been avoiding the Kamikame ever since I was hit by its heavy punching power. I was told that the raw sake would change the image of Kamikame, so I gave it a try! It's so rich that all you can taste is the flavor, but without that nutty, peculiar aspect, it's refreshingโœจ It's such a difference! Sake is amazing!
Japanese>English
AramasaNo.6 X-type็ด”็ฑณๅคงๅŸ้†ธ็”Ÿ้…’
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ๅฎถ้ฃฒใฟ้ƒจ
30
ใƒœใ‚น๐Ÿฆ…
It has a sweet and sour sourness that spreads as soon as you take a sip, a hint of woody aroma, and a clean, fresh, and sharp finish. There is no doubt about it. This is the No.6 that sunk me into the swamp, but it's like Lake Baikal, clear and deep all the way to the bottom, it's a wonderful sake ๐Ÿฆ….
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