SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.
Azumarikishi大吟醸 東力士
45
マークⅡI was surprised at how refreshing the taste of rice was in my mouth. Even though the alcohol content is reasonably high, you don't feel it, and you can feel the sweetness. I thought it was a good sake.
Japanese>English
Azumarikishi純米吟醸 宝積 生原酒
50
マークⅡIt is made from "Tochigi no Hoshi", the same rice that was used in the first year of the 20th century. We were very grateful. It was a taste that the word "sake" fits perfectly.
Japanese>English
Kaiun大吟醸 伝 波瀬正基地
56
マークⅡWe had this at the restaurant. It has a good balance of aroma and sweetness, and it goes down your throat easily. We had it with sashimi of leatherfish, and it was very good match.
Japanese>English
Juyondai播州 愛山
51
マークⅡWe had this at the restaurant. In the mouth, the sweetness and freshness spread slowly, but very quietly. After a few sips, I was surprised to feel the flavor spread.
Japanese>English
Senkinさくら OHANAMI
59
マークⅡRefreshing acidity and sweetness. It has more acidity than sweetness than other Senkou products, and has a good aroma. You can feel a sense of seasonality with the label.
Japanese>English
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