ゴマぶり's Profile

ゴマぶり

Wakamusume花橘純米吟醸生酒

Araya Shuzo Yamaguchi

12/24/2022, 9:50:47 AM

12/17/2022

ゴマぶり

Wakamusume Hanatachibana Unfiltered unpasteurized sake Omachi 50%, Saito no Shizuku 50 Polishing ratio 60 1892 yen, tax included Alcohol content 16%. The refreshing acidity of OMACHI and the sweetness of SAITO NO SHIZUKU are like the sourness of strawberries. It is good as a dessert sake. It is a modern creation. The aftertaste is similar to that of Tenbi, so is the yeast the same?

Japanese>English

ゴマぶり

中島屋無濾過吟醸純米吟醸無濾過

Nakajimaya Shuzojo Yamaguchi

12/10/2022, 12:47:27 PM

12/4/2022

ゴマぶり

Nakashimaya Unfiltered Ginjo Alcohol content: 16% to 17%. Price: 1650 yen Rice polishing ratio 55 Ingredient rice: Yamadanishiki Kake rice: Saito no Shizuku A ginjo-shu with a gorgeous fruity aroma and a sweet yet refreshing aftertaste. It has a slightly yellowish color. No bubbles. The aroma is mild and gorgeous. The sweet and sour aftertaste is tangy and spicy, but refreshing. It gives the impression that it can be drunk slowly and leisurely.

Japanese>English

ゴマぶり

鳥海山純米吟醸百田純米吟醸

Tenju Shuzo Akita

11/26/2022, 1:14:44 PM

11/26/2022

ゴマぶり

Chokaizan Hyakuda Junmai Ginjo 720ml Hakuden Tenju Sake Brewery Rice used: Tenju Sake Rice Momota produced by Kenkyukai Rice polishing ratio 55 Alcohol content 16%. Price 1840 yen including tax Fruity from the acidity. Clear and refreshing aftertaste. This is a limited product that is only available at a limited number of distributors. It has a delicate and pretty impression, a slightly reserved but charming aroma, and a modern taste full of the freshness typical of Chokaiyama.　The sweetness and acidity are refreshing, but also accentuated by a slight astringency. Momota is a new rice variety developed in Akita Prefecture and is a crossbreed of two varieties of sake rice, the parent of which is the popular Hyogo Prefecture Yamada-Nishiki. Similar in character to Yamadanishiki, it is characterized by a deep flavor with a mellow, full aftertaste.

Japanese>English

ゴマぶり

Ohmine Junmai冬のおとずれ純米吟醸原酒にごり酒

大嶺酒造 Yamaguchi

11/22/2022, 1:57:04 PM

11/18/2022

ゴマぶり

Daimine San Grain is a winter arrival❗️ Alcohol content 14.5 Price: 2420 yen It was slightly effervescent and somewhat sharp after opening the bottle. After two days, it became smooth. The taste is fruity, maybe pear? The design of the bottle makes it a must-buy. What do you think?

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ゴマぶり

Fukucho純米吟醸八反草純米吟醸

Imada Shuzo Honten Hiroshima

11/13/2022, 10:38:06 AM

11/5/2022

ゴマぶり

Tomikunaga's Yatancho is said to be the oldest reintroduced sake rice in Hiroshima Prefecture❗️. Polishing ratio: Koji rice 50%, Kake rice 60 Alcohol content 16 Price 1760 yen including tax There is a chirichiri-feeling. It has a sharpness and a sense of rice, and can be served as either an aperitif or a mid-meal drink! Slightly dry but delicious ❗️

Japanese>English

ゴマぶり

Dassai槽場汲み無濾過純米大吟醸原酒生酒無濾過

Asahi Shuzo Yamaguchi

11/3/2022, 11:22:13 AM

11/2/2022

ゴマぶり

Otters are raw ❗️. Alcohol content: 16%. Polishing ratio 39 Price: 2970 yen Otter's rice flavor from the chirichiri-feeling? Sounds like amazake, but daiginjos are like this! Is the price good? The price is cheap at 39%. Normally it would be around 5,000 yen. It is the best Daiginjo in Yamaguchi prefecture. I have no complaints.

Japanese>English

ゴマぶり

Tenbi純米大吟醸純米大吟醸

Choshu Shuzo Yamaguchi

10/14/2022, 3:29:50 PM

10/9/2022

ゴマぶり

Rice polishing ratio 40 Alcohol content 15%. Price 4950 yen including tax I bought a bottle of Tenbi. I was a bit hesitant to buy it, but since I was going to go through the trouble, I bought it ❗️. I felt it was a little harsh right after opening the bottle. But after a week, the chiliiness went down a little, but it has a nice mild fruity taste and sharpness. A luxurious dessert sake with grapes and berries. I was wondering if it was hard to find it in liquor stores these days. I was wondering if it was hard to find, but then I found it at a roadside station. I wondered if they started to give priority to places that can handle large quantities of it and wholesale it. It seems that it has been gone from the stores that carry it for about half a year now.

Japanese>English

ゴマぶり

Ohmine Junmai3grain生詰ひやおろし雄町純米吟醸生詰酒ひやおろし

大嶺酒造 Yamaguchi

10/8/2022, 4:24:40 PM

10/1/2022

ゴマぶり

Polishing ratio 50%. Alcohol content 13 100% Omachi Price 1980 yen This is the first Omine in a long time. It is not as fruity as Yamadanishiki, but it is slightly bubbly. When you put it in your mouth, it has a sharp acidity from sweetness and acidity. Usually, it has a strong pear taste, but because it is Omachi, it has a sweet grape taste.

Japanese>English

ゴマぶり

Kin Suzume秘伝隠生酛生酛

Horiesakaba Yamaguchi

9/25/2022, 10:06:15 AM

9/17/2022

ゴマぶり

Kinjaku Alcohol content 15 Rice polishing ratio unknown Price 1870 yen including tax This sake is quite difficult to understand. The price is probably in the Junmai Ginjo class. The piquancy in the mouth is irresistible. It has a cider-like aftertaste, with a sharp acidity from sweet and sour! It's different from "Aki-agari". Sorry for the repeated posts of Kinjaku, but I buy it whenever I see it!

Japanese>English

ゴマぶり

Kin Suzume秋あがり純米吟醸

Horiesakaba Yamaguchi

9/19/2022, 11:16:41 AM

9/18/2022

ゴマぶり

Kinjaku - Autumn Alcohol content 15%. Rice polishing ratio unknown Price 1880 yen including tax The color is slightly yellowish. It has a rich aroma, and the pineapple and carbonation in the mouth make it hard to stop. The acidity is very effective, so the aftertaste is very smooth. I am lucky to be able to purchase the first harvest of the season this year. I am a poor person, but if there is Kinjaku, I would not hesitate to buy it.

Japanese>English

マコスケ

Gomaburi-san, Tenbi is delicious, but If there was a sparrow, I would go to "Chun Chun" without hesitation. I would go to "Chunchunchun" without hesitation. I was told by the liquor store when I bought it I was told by the sake shop when I bought it that "Aki-agari" tastes better if you let it sit for a month or so.

Japanese>English

ゴマぶり

Thank you for the valuable information, Makoske-san. I still have about half of it left, so I'm going to let it sit for a while! I will take my time to taste it, since I couldn't buy any last year because there were none left.

Japanese>English

ゴマぶり

Mizubashoスパークリング純米吟醸辛口純米

Nagai Shuzo Gunma

9/17/2022, 10:33:43 AM

9/17/2022

ゴマぶり

Basho Sparkling Rice polishing ratio 60 Alcohol content 15 Price 670 yen It was damp, so I wanted a sparkling wine for carbonation! It took about 5 minutes to open the bottle, but it was opened! It has a dry aftertaste, so it went well with Thai basil in olive oil! It's good as a food wine. I don't need a lot of sparkling, so thank goodness for 300ml!

Japanese>English

ゴマぶり

長門峡純米吟醸純米吟醸

岡崎酒造 Yamaguchi

9/11/2022, 9:36:33 AM

9/10/2022

ゴマぶり

Nagato Gorge Junmai Ginjo Polishing ratio 50%. Alcohol content 15-16 degrees Price 1900 yen - 550 yen Yamaguchi subsidy Bought at a bargain price! It is usually delicious with a delicious acidity on the palate from the ginjo aroma. If anything, it is a classic? I would say it is calm, but overall it is an average sake. It might grow if it has some characteristics. That's all I have to say.

Japanese>English

ゴマぶり

Seems like it would go well with fish or something. I think it would make a good food wine!

Japanese>English

ゴマぶり

Kin Suzume伝承山廃純米吟醸山廃

Horiesakaba Yamaguchi

8/27/2022, 12:10:23 PM

8/27/2022

ゴマぶり

It's been a long time since I've been able to buy one of these! Golden Chun Chun! Alcohol content: 15 degrees Celsius Polishing ratio is not disclosed Price: 1870 yen The color is slightly yellow and slightly effervescent. You can see the fine bubbles. It is beautiful, juicy, fruity, gorgeous, and the acidity and sharpness are well balanced! A hard-to-find brand, but cheap and delicious! We are proud of their attitude to produce cheap and tasty sake.

Japanese>English

ゴマぶり

I let it sit for a day and it went from pineapple-y to sharp as hell!

Japanese>English

えりりん

Gomaburi-san konbanhar ′true decision. Congratulations on 🎊100in🎉! I'm curious about this drink because I haven't had it yet (´...ω...` ) I would like to drink it someday🎶.

Japanese>English

ゴマぶり

Miyoshiむかつく純米大吟醸

abenosturu shuzou Yamaguchi

8/16/2022, 11:33:27 AM

8/16/2022

ゴマぶり

Abunotsuru Junmai Daiginjo Alcohol content 16 Polishing ratio 50%. Ingredient rice: Hinohikari Price 2200 yen including tax I drank it in August 2020, but it was sold in August 2022, so I bought it! I bought it because it was on sale! I drank it in 2020 after Mr. Abe quit and this time after his obituary. The Mukozugu Peninsula is Mr. Abe's home! In a sense, he passed away after raising an issue, so it is to be appreciated as such. Slightly vinegary with a strong acidity, it has a fruity quality characteristic of rice! The acidity is closer to Nishiki world than to dryness. I wonder if it doesn't have the sweetness of Miyoshi's rice feeling. One more and it will go to 100! Looking for a good sake!

Japanese>English

ゴマぶり

I let it sit for a week and it turned clear and acid fruity! Maybe it's better to let it sit.

Japanese>English

ゴマぶり

ZakuインプレッションM純米吟醸無濾過

Shimizuseizaburo Shoten Mie

8/12/2022, 10:06:20 AM

8/6/2022

ゴマぶり

Polishing ratio 60 Alcohol content 16%. Price: 2,280 yen, tax included M so Enochi It is a dangerous sake with a strong carbonation and a fruity taste that spreads on the palate. I drank it all at once! It is so fresh even though it is fire-brewed. I want to drink it again, but it cost me the regular price plus 500 yen, so I will look for a store that sells it at the regular price.

Japanese>English

ゴマぶり

WakamusumeTropical Bunbun純米吟醸生酒にごり酒

Araya Shuzo Yamaguchi

8/7/2022, 9:50:24 AM

8/6/2022

ゴマぶり

Wakamusume Trobun. Alcohol content 15%. Rice polishing ratio 60 Rice used: 100% Saigato-no-Shizuku Price: 1892 yen, tax included It has a melon-like taste with a strong acidity. It is fruity but has a very strong sake taste. The aftertaste is sharp and delicious. Sake lovers, by all means!

Japanese>English

ゴマぶり

Nabeshima赤穂雄町米純米吟醸

Fukuchiyo Shuzo Saga

7/24/2022, 11:20:42 AM

7/16/2022

ゴマぶり

Nabeshima Ako Omachi Junmai Ginjo Polishing ratio 50%. Alcohol content 16%. Price: 1900 yen, tax not included I bought this at a sake magnate's store in Hakata. It has a sweet, sour and acidic taste. The acidity washes everything away! It can be used as a food sake or anything else. It's hard to find this premier sake, but in Hakata, you can usually buy it! I wish Corona would disappear as soon as possible, but it doesn't disappear very often ❗️.

Japanese>English

ゴマぶり

Nichinichi山田錦純米吟醸生酛

Nichinichi Inc.Kyoto

7/16/2022, 12:30:29 PM

7/16/2022

ゴマぶり

Purchased at the Hakata Station branch of Fukuoka's Sake Taisho. Ingredient rice: Yamadanishiki produced in Tojo Alcohol content 13 Price: 2190 yen Amami is also made from Tojo Yamadanishiki ❗️They are similar on the palate! It is not that thick and has an aftertaste that quickly fades away. I don't know the ratio of polished rice, but I guess it is more than 60%. I don't really care for the fizziness, but it is a bit elegant. I am glad I was able to drink it during the first brewing season. I pray it doesn't become unavailable in the future❗️

Japanese>English

ゴマぶり

Is it basically a food drink? It's a sake that doesn't get in the way. It was delicious with peaches❗️.

Japanese>English

ゴマぶり

Ohmine Junmai3grain 夏かすみ山田錦純米吟醸生酒にごり酒

大嶺酒造 Yamaguchi

7/3/2022, 11:37:52 AM

7/2/2022

ゴマぶり

Rice polishing ratio 50%. Alcohol content 14.5 100% Yamadanishiki 720ml Price 1980 yen including tax This is a super fruity raw sake. It has an unmistakable Oumine sensation, and it just keeps on going! It doesn't stop❗️ I want to drink it regularly. I️ think it's addictive.

Japanese>English

ゴマぶり

Suishin瓶囲い生原酒純米吟醸原酒生酒

Suishin'yamane Honten Hiroshima

6/19/2022, 12:03:28 PM

6/19/2022

ゴマぶり

Sake made in Hiroshima Prefecture, Japan. Rice polishing ratio 60 Alcohol content 18%. Price: 1600 yen Limited edition of 1500 bottles. I bought it by chance! It is freshly pressed and bottled sake that has been matured in a refrigerator. It is said to have an elegant sweetness due to the cold aging. The taste is slightly fruity, from sweet and sour to sharp. It leaves a slightly bitter taste. It is a food sake!

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