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SakenowaRecord your sake experiences and discover your favorites
ゴマぶりゴマぶり
自分の飲んだお酒の備忘録として書いてます。感想の的確性はどうぞスルーして下さい。酔ってますので! 山口県のお酒を中心に飲んでます。四合瓶を基本買ってます。 2020から初めて、山口県の蔵全て飲めていると思います❗2021.8時点 すいません🙏あと2蔵有ることに気付きました2021.10

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The origins of the sake you've drunk are colored on the map.

Timeline

Kin Suzume入魂一滴純米吟醸生酒
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81
ゴマぶり
Kinjaku Junmai Ginjo Nama Alcohol content 15%. Rice polishing ratio 55 Price 1980 yen tax included Transparent in appearance Aromatic ginjo aroma and a pineapple feeling on the palate. But when you drink it quickly, the spiciness from the fruity flavor resets your mouth! The four-pack bottle will be gone in no time. This is my first bottle of Kinjaku! It was worth the search. I'll try my best to drink it again next year. ❗️
Japanese>English
ゴマぶり
It's gassy.
Japanese>English
マコスケ
I wonder if this is your first time, my name is Makosuke. Your first Kinjaku was "Hatsushibori"? The aroma is one of my favorites among those available. If you searched for it and found it at a store, you should go there regularly and ask the store staff to remember you. If you are looking for it and find it in a store, you should go there on a regular basis and have the store staff remember you.
Japanese>English
マコスケ
Sometimes I buy something, and around the end of Feb. the end of September, the end of September, the end of September, the end of September Did you get it? Familiarity is important in the customer business. People don't like people who only buy "Kinjaku". (lol)
Japanese>English
Kaiun無濾過 純米 誉富士純米吟醸生酒無濾過
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81
ゴマぶり
Kaiun's Limited Nama-zake Alcohol content 17%. 100% Homarefuji Rice polishing ratio 55 Price 1639 yen including tax Fruity and fresh on the palate. The aftertaste is slightly pungent. Honorifuji is said to be grown only in Shizuoka!
Japanese>English
Kazenomori秋津穂 507真中採り純米吟醸生酒無濾過
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83
ゴマぶり
Kaze no Mori Nama Sake Unfiltered, unpasteurized, unpasteurized sake 100% Akitsuho Rice polishing ratio 50%. Alcohol content 16%. Price 1980 yen including tax It has a fresh fruitiness and a pleasant sweetness or gasiness. It is made with ultra-hard water, so it is more fluffy than soft. It seems that only a small number of bottles were made because they were picked in the middle of the season! I'm ❗️
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Tenbi純米吟醸 生原酒純米吟醸原酒生酒
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91
ゴマぶり
Tenbi Shiraten Nama Shu The origin of Tenbi for me Price: 1760 yen Alcohol content 15%. This is probably the last sake of the master brewer, Mr. Miki Fujioka. The production date is March 2023. I am honestly happy to hear that the Tenbi name will continue, but it is a bit complicated. I would like him to make a sake that surpasses this one. I hope they will make a sake that surpasses this one. I'm going to buy the new first Tenbi: ❗️ It's not a new sake, but good sake is fun to drink.
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Miyoshiグリーン純米吟醸
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75
ゴマぶり
Miyoshi Junmai Ginjo Green Price 1980 yen tax included Alcohol content: 16 degrees Celsius Rice polishing ratio 50%. 100% Yamadanishiki Fresh and fruity. It has a fresh and fruity taste with a sense of rice. Drink slowly.
Japanese>English
Yuki no Mayu (Kamosu Mori)純米吟醸純米吟醸生酒
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74
ゴマぶり
kamosumori Junmai Ginjo Rice polishing ratio 60 Alcohol content 14 Price: 1650 yen, tax included The taste is from sweetness to sharpness from the acidity with a strong sense of effervescence. It is a modern sake! I think it is a beautiful sake. It is fruity!
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Nabeshima大吟醸酒大吟醸
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80
ゴマぶり
This year we decided on Nabeshima. Price: 3,520 yen Polishing ratio 35 100% Yamadanishiki produced in Tojo It comes in a box and is available at ❗️ for New Year's. The aroma and the sense of rice spreading in the mouth are more refreshing and crisp than Otters. However, if it is polished this much, why polish it any further? But at this price, I think it's worth it, but there is still more to come.
Japanese>English
Tenbi特別純米純米発泡
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89
ゴマぶり
Tenbi Tokubetsu Junmai Polishing ratio 60 Price Priceless Toji Fujioka Miki The Amami made by Mr. Fujioka. I can't believe that it will be the last Amami. I know there were many people who really loved it. Can Amami without Mr. Fujioka surpass Amami? Amami had put her life on the line. If it is a life that is going to disappear anyway, please do your best so that it does not end here. The passion for sake-making has just gone too far. The path you have walked is not in vain, and I hope to see you again someday! This is the kind of sake that blows away your fatigue the moment you drink it, I have never had anything so delicious. Please pray that these words reach Mr. Fujioka. Thank you very much. This comment is the ramblings of an amateur. Please do not read it.
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Kamikokoro純米吟醸純米吟醸
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72
ゴマぶり
Kabishin Junmai Ginjo Alcohol content 15.5 Rice polishing ratio 58 Yeast used: Kyokai No. 9 yeast Toji: Tadashi Uchikura Price: 1678 yen No bubbles even though the bottle was opened with care. You have to wait a while to get bubbles in the glass. I would have liked a little more bubbles. It is a standard sake and definitely suitable for any occasion.
Japanese>English
Dassai槽場汲み無濾過純米大吟醸生酒無濾過
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79
ゴマぶり
Ottersai Nama Sake. Junmai Daiginjo 30% Ninety-nine Alcohol content 16 Rice polishing ratio 39 Price: 2970 yen Slightly effervescent when opened! The chirichiri-ness is not found in other otters❗️I guess it's 30%90🎵Fruity and crisp without any cloying taste❗️ The stable Otters. I had it last year and was glad to be able to buy it again this year. This is a manufacturer that aims for the world, but don't forget to keep your feet on the ground as well. I have heard some sad news in the Yamaguchi Prefecture sake community, and although there may be pros and cons, I feel that something important has been lost. I managed to buy the last Kuroten, and I want to drink it carefully when I get settled.
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Ohmine Junmai3grain無濾過生原酒 山田錦純米吟醸原酒生酒無濾過
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75
ゴマぶり
Omine San Grain 100% Yamadanishiki Alcohol content 14.5 Polishing ratio 50%. Slightly effervescent Very fruity on the palate, just like Omine! It is a fresh grape because it is a fresh sake! The sweetness quickly disappears and the acidity is present. It is addictive!
Japanese>English
さとー
Sorry for the delay in noticing your comment before: 🙇‍♂️ I envy you the environment where you can drink good sake such as Daimine 😭 Thank you for your continued support!
Japanese>English
Yuki no Mayu (Kamosu Mori)純米吟醸純米吟醸生酒
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80
ゴマぶり
Brewing Forest Rice polishing ratio 60 Alcohol content 14%. Price: 1650 yen It has a large fizziness when opened, and after a week, it became extremely fine bubbles. Still, the bubbles are a little stronger than those of Tenbi. The taste is somewhere between Amami and the Abunotsuru we had the other day. The carbonation and sourness are very addictive. It might be good as a toast.
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Monsoon2022-23貴醸酒
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71
ゴマぶり
EMISHIKI GINBUKIYUKI Nama Price: 1650 yen Polishing ratio 50%. Alcohol content 17 Rice: 100% Ginfukiyuki produced in Shiga prefecture Stock number 17 It has a bichibichi feeling and a rice fruity taste. This is my first kijoshu. It took me quite a while to finish it because the alcohol content was a little high for me! The jacket has an impact!
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70
ゴマぶり
Miyoshi's 20~23 Gou Saki Bottle Brewing Polishing ratio 2020 50% 2023 40 Price 2970 yen Slightly effervescent and sharp, but with a bitter taste. The aftertaste is fruity. It has a firm taste. It is slightly drier than Toyo's.
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Shichida純米吟醸純米吟醸
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ゴマぶり
Junmai Ginjo Polishing ratio 50%. 100% Yamadanishiki Alcohol content 50%. Price: 1820 yen Pleasant aroma reminiscent of pear and melon. It has a soft and smooth taste in the mouth. The sweetness that spreads when you drink it with just the right amount of acidity, it has a light and refreshing taste that is typical of Shichida. The sweetness comes from the acidity in the mouth. The refreshing rice flavor is good.
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Nabeshima赤磐雄町米純米吟醸
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82
ゴマぶり
Price: over 2,000 yen Alcohol content 16%. 100% Omachi Polishing ratio 50%. The second fermentation in the bottle gives it a sweet and sour taste that does not linger! If I were to use the current term, it would be (that thing). I am grateful that I was able to buy it last year as well.
Japanese>English
しんくん
Ah, Nabeshima in Akaban Yumachi ❗️ I'm urayama just hearing about it - ❗️ and Yamaguchi Ai sugoi ❗️
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EmishikiOpus15特別純米
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67
ゴマぶり
Price 1810 tax included Nama-shu. Flower Yeast Strawberry Polishing ratio 50%. Somewhat strawberry, but sweet and refreshing. ❗️
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Niwa no Uguisukitajima ulala basic純米吟醸
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57
ゴマぶり
Purchased in Fukuoka, Japan kitajima basic Price 2000 yen without tax Koji rice 60 Kake rice 80 Alcohol content 15 It is a fruity sake. It is good as a food sake. We had it with salt because it was hot.
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Ohmine Junmai夏のおとずれ純米吟醸
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68
ゴマぶり
Daimine Summer Sake. ❗️ Rice polishing ratio 50%. Alcohol content 12.5 100% Yamadanishiki Price: 2420 yen It is fruity and dry. There is no sense of effervescence. No secondary fermentation in the bottle. I was expecting a bit of schwarziness, but I was a little disappointed. But it's good! You can drink it in any quantity! Is it a light, more modern-classic wine?
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