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SakenowaRecord your sake experiences and discover your favorites
さかきさかき

Registered Date

Check-ins

28

Favorite Brands

2

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
9(32.14%)
Yamagata
3(10.71%)
Tochigi
3(10.71%)
Miyagi
2(7.14%)
Hyogo
2(7.14%)

Venues With Most Check-Ins

吟吟
2(100%)

Timeline

さかきさかき
Higenプレミアム大吟醸純米大吟醸
Asama ShuzoGunma
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21
さかき
I got it in the second prize of a gacha-gacha (one time 1,000 yen) at the Asama Sake Brewery's tourist center. The rice polishing ratio is 35%. It has a very fragrant, fruity ginjo aroma with hints of pear, melon, peach, and pineapple. The mouthfeel is light and soft, and it disappears quickly and leaves no aftertaste. It has the full aroma of a daiginjo, but it is also very tasty and gentle enough to be drunk as much as you like.
Japanese>English
さかきさかき
Tatsurikiドラゴン黒純米吟醸
Honda ShotenHyogo
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21
さかき
It seems that it was made based on the concept that "sweetness is umami", and you can feel a lot of sweetness. The aroma is full, but it is also crisp, so you can drink it without slacking off. Polishing ratio of Hyogo Nishiki is 60%.
Japanese>English
さかきさかき
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28
さかき
Purchased at an antenna shop in Yamagata. The taste of sake is very strong. It has a punchy taste with a strength of 19 degrees. It is sweet in the mouth, but when it goes down the throat, it becomes dry and crisp. You can add ice or a little water to adjust the drinkability to your liking.
Japanese>English
さかきさかき
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19
さかき
It is a sake made in collaboration between Ou-banji and Shibataya Sake Shop. It literally spreads a juicy and fruity aroma and flavor. It has a La France, peach, melon, and Muscat flavor. The ginjo aroma is unbelievable for a rice polishing ratio of 70.
Japanese>English
さかきさかき
Takachiyo無調整　KASUMI　桃原酒生酒
Takachiyo ShuzoNiigata
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22
さかき
Flat polished rice. Gorgeous peach-like aroma. Fruity and slightly sweet. It has a delicious taste and is easy to drink.
Japanese>English
さかきさかき
Musubi Yui特別純米生酒
Yuki ShuzoIbaraki
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15
さかき
This Kitashizuku has a rice polishing ratio of 60%. It has a slightly sweet taste with a rich and delicious flavor. In the aftertaste, the sweetness recedes and it is refreshing with a slight astringency.
Japanese>English
さかきさかき
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16
さかき
Purchased at the brewery of Hinokimono-ya Shuzo in Nihonmatsu, Fukushima Prefecture. It is Miyamanishiki with 55% polished rice. The name "Koshikimine" is an ancient name for Mount Adatara. I had it lukewarm. I thought it would be sweet on the palate, but after it went down my throat, it turned out to be crisp and dry. It's a sake with a typical aromatic taste.
Japanese>English
さかきさかき
alt 1
24
さかき
The aroma is very gorgeous. Muscat and pineapple like ginjo aroma. It is a little sweet and has a little acidity. The aftertaste is short and disappears quickly. It was purchased at a temporary sale at the Shibataya Sake Store warehouse.
Japanese>English
さかきさかき
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20
さかき
This is the "Sengoku no Arcadia Meishou Meishu 47 Sen Hakkotai Shichu Niibantai" supervised by Leiji Matsumoto. It looks like a souvenir from a tourist attraction, but it tastes like a solid daiginjo. It's crisp, full-bodied, and full of flavor. It was purchased at Jizake no Mori in Koriyama Station.
Japanese>English
さかきさかき
Kazenomori秋津穂 純米しぼり華純米生酒無濾過
Yucho ShuzoNara
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20
さかき
Akitsuho with a rice polishing ratio of 65%. There is a feeling of pizzazz on the tongue. The taste is clear and crisp.
Japanese>English
さかきさかき
alt 1
23
さかき
Yamada Nishiki with a 50% rice polishing ratio. It has a fruity ginjo aroma and a clear taste. It has a good balance of taste and aroma, so it is easy to drink and has the image of a natural sake.
Japanese>English
さかきさかき
Senkinモダン仙禽　無垢　ドメーヌさくら
せんきんTochigi
alt 1
16
さかき
The acidity is strong, and combined with the fruity feeling of the ginjo aroma, it gives the impression of a white wine. It is refreshing and clean. Yamada Nishiki.
Japanese>English
さかきさかき
alt 1
15
さかき
This is a shop exclusive version of the Ottersai Sparkling. It's chilled to a very high temperature, so it's pleasantly refreshing, and the sweetness and flavor go down your throat nicely. Perfect as an aperitif.
Japanese>English
さかきさかき
Daishichi樽酒　生酛　辛口本醸造
Daishichi ShuzoFukushima
alt 1
13
さかき
Purchased at Osaka-ya Shoten, right next to the Daishichi Sake Brewery in Fukushima Prefecture. When heated, the fresh aroma of the barrel increases. The rice is polished to a super flat 69%. It's dry and refreshing at 15 degrees, which is probably unique to honjozo.
Japanese>English
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