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SakenowaRecord your sake experiences and discover your favorites
ぐんまーぐんまー
旅と居酒屋。 色んなお酒を教えてください。

Registered Date

Check-ins

298

Favorite Brands

1

Most Check-in Brands

Chiyodagura
4(5.8%)
Amabuki
3(4.35%)
Kikuzakari
3(4.35%)
Ryusei
3(4.35%)
Dan
3(4.35%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
23(7.72%)
Niigata
16(5.37%)
Nara
14(4.7%)
Hiroshima
14(4.7%)
Kochi
13(4.36%)

Timeline

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Shirobotan: Sake from Hiroshima Prefecture: Higashi-Hiroshima City, Hiroshima Prefecture Rice: Domestic rice Rice polishing ratio: 75 Sake degree: -5 Alcohol content: 15%. @Granviglio Hotel Miyajima Wakura (Hiroshima Prefecture)
Japanese>English
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59
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Kamotsuru Honjyo Soukai Dry Taste Prefecture: Higashi-Hiroshima City, Hiroshima Prefecture Rice: Domestic rice Rice polishing ratio: 79 Sake meter degree: +5 Alcohol degree: 14 @Granviglio Hotel Miyajima Wakura (Hiroshima Prefecture)
Japanese>English
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Hokuyo純米大吟醸 超辛口+10
Uozu ShuzoToyama
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71
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Hokuyo Junmai Daiginjo Super Dry +10 Prefecture：Uozu-shi, Toyama Rice：Gohyakumangoku Rice polishing ratio: 50 Sake degree: +10 Alcohol degree: 15 @Kaisenshokudo Gyokko (Toyama Prefecture)
Japanese>English
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Mizutoriki特別純米酒 超辛口
KakuboshiMiyagi
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78
ぐんまー
Suitoki Special Junmai Sake, Super Dry Taste Prefecture: Kesennuma City, Miyagi Prefecture Rice: Miyagi rice Rice polishing ratio: 60 Sake degree: +9.8 Alcohol content: 15.8 @Sake Bar Nihoremo (Tokyo)
Japanese>English
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80
ぐんまー
Suitama Special Junmai Sake Prefecture：Yuzawa City, Akita Prefecture Rice: Akita rice Rice polishing ratio: 55 Sake degree: -4.8 Alcohol percentage: 15 @Notobi Shimbashi (Tokyo)
Japanese>English
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86
ぐんまー
Senmi Shananizuri Prefecture：Aisai City, Aichi Prefecture Rice：100% Yume-Ginko produced in Aichi Prefecture Rice polishing ratio: 60 Sake meter degree: -1.0 Alcohol content: 16%. @Tuna Japanese sake Hikarizo Meieki (Aichi Prefecture)
Japanese>English
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Hyakushun純米吟醸 美濃錦
Kosaka ShuzojoGifu
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89
ぐんまー
Hyakushun 24BY Junmai Ginjo Minonishiki Unfiltered Nama-shu Direct Kumi Prefecture：Mino-shi, Gifu Rice used: 100% Mino Nishiki produced in Gifu Prefecture Rice polishing ratio: 60 Sake degree: ±0 Alcohol percentage: 15.degree @Tuna Japanese sake Hikarizo Meieki (Aichi Prefecture)
Japanese>English
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84
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Koyoromo Tokubetsu Junmai Sake, 2038 Honorific Fuji Prefecture: Kikugawa City, Shizuoka Prefecture Rice: Reiwa Homarefuji produced in Shizuoka Prefecture Rice polishing ratio: 60 Sake meter degree: +6 Alcohol content: 16%. @Tuna Japanese Sake: Hikarizo Meieki (Aichi Prefecture)
Japanese>English
ぐんまーぐんまー
Geiha純米吟醸
Ena JozoGifu
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83
ぐんまー
Kujiranami Junmai Ginjo Prefecture: Nakatsugawa City, Gifu Prefecture Rice: 100% Hidahomare, Gifu Prefecture Rice polishing ratio: 50 Sake degree: ±0 Alcohol content: 16%. @Tuna Japanese sake Hikarizo Meieki (Aichi Prefecture)
Japanese>English
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77
ぐんまー
Getsu Ei ~AREA~ Junmai Daiginjo Unfiltered Nama-shu Prefecture: Kakamigahara-shi, Gifu Rice: Dewasanbana, Yamagata Prefecture Rice polishing ratio: 50 Sake degree: -5.6 Alcohol degree: 15 @Tuna Japanese sake Hikarizo Meieki (Aichi Prefecture)
Japanese>English
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焚火辛口純米
山﨑Aichi
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74
ぐんまー
Bonfire Dry Junmai Prefecture：Nishio City, Aichi Prefecture Rice：100% Aichi Wakamizu Rice polishing ratio: 70 Sake degree: +11 Alcohol content: 16%. @Tuna Japanese sake Hikarizo Meieki (Aichi Prefecture)
Japanese>English
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78
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Kuroemon 16th Generation Junmai Kinmon-Nishiki Prefecture：Kiso Village, Kiso-gun, Nagano Prefecture Rice used: 100% Kinmon-aoi grown in Nagano Prefecture Polishing ratio: 60 Sake meter degree: -1.5 Alcohol content: 16%. @Tuna Japanese Sake: Hikarizo Meieki (Aichi Prefecture)
Japanese>English
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76
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Sairai Yoinokaze Junmai Ginjo Unfiltered Nama-shu Prefecture: Ageo City, Saitama Prefecture Rice: Domestic rice Rice polishing ratio: 60 Sake degree: -1.0 Alcohol content: 16%. @Tuna Japanese sake Hikarizo Meieki (Aichi Prefecture)
Japanese>English
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83
ぐんまー
Tamanomitsu SAKURAKU, Tamalei Dry Taste Prefecture: Fushimi-ku, Kyoto-shi, Kyoto Rice: Domestic rice Rice polishing ratio: 60 Sake meter degree: +3.5 Alcohol degree: 14 @Junmai Sake Lees Tamanomitsu, Whity Umeda Store (Osaka)
Japanese>English
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Tohokuizumi出羽の里 超辛口純米
Takahashi ShuzotenYamagata
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82
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tohokuizumi dewa no sato super-harakuchi junmai Prefecture：Yamagata Prefecture Rice：Dewanosato Rice polishing ratio: 70 Sake meter degree: +20 Alcohol percentage: 16.5 @Sakafune (Osaka Prefecture)
Japanese>English
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Tenmeiさらさら純米 生
Akebono ShuzoFukushima
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80
ぐんまー
Tenmei Sarasara Junmai Nama Prefecture: Aizu Kawanuma-gun, Fukushima Prefecture Rice: Domestic rice Rice polishing ratio: 80 Sake degree: -1 Alcohol degree: 14 @Sakafune (Osaka Prefecture)
Japanese>English
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78
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UMI, Amezure Prefecture: Isehara City, Kanagawa Prefecture Rice: 100% Dewa Tsanbai Rice polishing ratio: 65 Sake meter degree: +10 Alcohol content: 13%. @Sakafune (Osaka Prefecture)
Japanese>English
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Kariho純米吟醸 Horizon Blue
Akita SeishuAkita
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85
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Kariho Junmai Ginjo Horizon Blue Prefecture: Daisen City, Akita Prefecture Rice: Miyamanishiki Rice polishing ratio: 60 Sake meter degree: +3 Alcohol content: 15%. @Jack and Matilda in the Neighborhood, LUCUA Osaka Store (Osaka Prefecture)
Japanese>English
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Reisen夏吟 特吟 山田錦
Gyokusendo ShuzoGifu
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92
ぐんまー
Yoroi County, Gifu Prefecture, Gifu Prefecture, Japan Prefecture: Yoro District, Gifu Prefecture Rice: Yamadanishiki from Hyogo Prefecture Rice polishing ratio: 50 Sake meter degree: +5 Alcohol content: 15 @Kitchen Takizawa (Osaka Prefecture)
Japanese>English
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