Shiryu
Ariso, Aurora, Hatsuraki, Junmaidaiginjo, matured sake.
Chinese>English
SakenowaRecord your sake experiences and discover your favorites
有磯Ariiso
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Brands from Takasawa Shuzojo
Ariiso
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Ariiso曙 特別純米 ひやおろし
うっち〜の超〜りっぱ
#Musashi Shinjo#
w/o/small/sake/fuku/yama/river/hori
The last one is also an autumn limited edition sake 🍂.
It's a sake from the fisherman's town of Himi, with the image of a big fishing flag label.
It's mellow and has a nice smooth taste 😁.
Japanese>English
la
Smells clean, rummy and sweet.
Tart, delicious, juicy and sweet. Pungent and rice flavor, voluminous in taste. The sweet and spicy taste has a slightly bitter aftertaste that is refreshing.
When eaten with boiled peanuts, the sweetness and flavor of peanuts increases and becomes more delicious. Western sweets are also tasty as they complement each other. Delicious!
The second day.
The smell of melon with fresh red flesh.
Juicy, melon-like, sweet, and strong, with a hint of sourness and spiciness. Delicious!
It is amazing that they are shipping such delicious sake while they are struggling to recover from the enormous damage caused by the Noto Peninsula earthquake!
Japanese>English
みっちょす
Purchased at Toyama Station Liquor Shop Mizuhata
When drunk chilled, it is dry with little character, but as the temperature rises, it has a rich soft umami flavor. A slight bitterness comes later. It has a classical sake quality.
Japanese>English
AriisoAKEBONO LIGHT
ドフラミンゴ
Nihonbashi Toyama-kan Toyama Bar 🍶Cheers with Kurobe Dam Sake! Talk event "Kurobe Gorge Railway 🛤️ talks about nature, history of power development, and dam stored sake" 🍶 Cast: Mr. Yasto Inagaki, Mr. Hiroshi Suya, General Manager of Hokuriku Branch of Kansai Electric Power Company, Mr. Makoto Hara, Secretary General of Toyama's local sake fan club
14 kinds of dam stored sake matured at the "Kurobe Dam," which is said to be the construction project of the century
Japanese>English
ねむち
Moriguchi Keihan Department Store Sake Festival (6)
A rather tasteful pop label.
AKEBONO LIGHT
I thought it would be sour and acidic, but it was quite refreshing, a bit like a white wine, which I don't like.
I drank Akebono Hatsuarashi, a junmai sake from a brewery in Toyama that was hit by the Noto Peninsula earthquake, to support the victims, and it was also quite refreshing. I wonder if it is made to go well with seafood.
Japanese>English
bouken
Keihan Department Store Sake Festival (6)
Hokuriku Sake Booth
Takazawa Sake Brewery, one of the hardest hit breweries in Toyama
Sake made with white malted rice.
I think it is very dry among the sake made with white malted rice.
Citrus aroma and acidity. It was like a dry white wine. Almost no sweetness, so it is not my favorite type.
Loose 🐱label and taste gap 😹.
I liked AKEBONO FLAT from the same brewery, which is sweet and sour.
Japanese>English
hirofumi
Dry. Sake with a clean aftertaste.
Sake that seems to go well with seafood dishes.
Delicious.
Japanese>English
yuta
For the record
Ishikawa and Toyama Local Sake Fairs" held at KABUTO ONE
Strong sour taste
Japanese>English
たつさん
CSWにて
yas
OSAKA SAKE&FOOD EXPO 2024
5-16-
旨い
Yamakatsu
I received this on a business trip to Toyama.
It is a junmai sake from Takazawa Sake Brewery in Himi City.
It was a delicious sake with a delicious rice flavor and aroma typical of junmai sake.
Japanese>English
hoshiaki
Junmai Namaishu🍶Akebono🌅Oyoyo Flag🇯🇵Ihyakumangoku from Toyama Prefecture🌾.
Jujo Hashigozake from Kitakata Ramen😆Entered the famous restaurant Saito Shaba. First, reset with a beer 🍺 and then this one. It's sharp and sharp ✨. The label is wrapped in plastic wrap to prevent it from peeling off, which is kind of funny 😅.
Popular bar Saito @ Jujo 20240106
Japanese>English