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SakenowaRecord your sake experiences and discover your favorites
ぽんずぽんず
愛知に生息しております。 日本酒をいただくスタイルは基本宅飲みです。 専用のセラーを導入してしまったが最後、 沼でした笑

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Sharaku純米吟醸純米吟醸
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家飲み部
30
ぽんず
Collage Junmai Ginjo Yoshikawa Yamadanishiki I was tired of drinking raw sake because of the recent rush of new sake. So I picked up this one, which had been lying in the back of the cellar. It smells like a banana, and when you put it in your mouth, it has a sweetness and a slight acidity. It has a sweetness and a slight sourness in the mouth. With a little something like nuts. While savoring it slowly.
Japanese>English
flos_lingua_est
Mr. Ponszu Good evening! I know what it's like to be tired of drinking new sake. At times like this, it's good to take the plunge and drink sake that has been brewed twice, but autumn sake is just right✨.
Japanese>English
ぽんず
Mr. flos_lingua_est Good evening! Hiyaoroshi, if it's after autumn, it's calmer. It's just right! I should have saved it for the new sake season💦.
Japanese>English
Ippakusuisei純米吟醸 槽垂れ 生酒純米吟醸生酒
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家飲み部
33
ぽんず
Ichibai Suisei Junmai Ginjo Tambadare Namazake The initial aroma is a gorgeous, fruity ginjo aroma like apples and peaches. It has a fruity ginjo aroma. In the mouth, you can feel a good amount of sweetness and acidity. It is very good and refreshing.
Japanese>English
Hirotogawa純米 にごり 生酒純米生酒にごり酒
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家飲み部
25
ぽんず
Hirotogawa Junmai Nigori Raw Sake Everyone loves Hirotogawa! The aroma is fresh and young, like melon. The mouthfeel is tingly and fresh. In the mouth, it is sweet and sour like Calpis. It also has a slight bitterness. I don't drink much nigorizake, but I recommend it as an introduction to nigorizake!
Japanese>English
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家飲み部
30
ぽんず
Merry Christmas✨! I want to go to Shinsei-san's event but I'm stuck at home... So here's the flax cat! The aroma is sweet and sour, like strawberries. I'm not sure if it's the sourness from the white koji or the sweetness from the Akita Sake-Komachi. Is it sweetness? The aroma of the wooden bucket also goes well with it. It is well balanced and sharp! Ah, it's delicious...!
Japanese>English
takeshon
Good evening, Ponzu😃. Oh ️Aichi 👍Merry Christmas🎅 I haven't drank Amaneko yet😭. I'm looking forward to working with you.
Japanese>English
ぽんず
Good evening, takeshon! Merry Christmas✨! There is no other sake with such a sweet and sour taste. The brewer seems to be brewing it under the category of "high acidity sake". It seems that the brewer is brewing it in the category of "high acidity sake". If you see it, please try it ☺️.
Japanese>English
Aramasaエクリュ純米
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家飲み部
29
ぽんず
Ecru 2020 The bottom line of the Shinsei Colors series. The aroma is of blue fruits like muscat. The sweetness and richness are moderate. You can feel the sourness as if it was made with a traditional yeast. It has the aroma of the wooden vat and its aftertaste is also tasteful. This may be a cliché review, but It's hard to believe it's sake...!
Japanese>English
Hanaabi純米吟醸 無濾過生原酒 美山錦純米吟醸原酒生酒無濾過
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家飲み部
24
ぽんず
Junmai Ginjo Unfiltered Raw Sake Miyamanishiki There is a little bit of origami left. From the moment you open it, it has a gorgeous pineapple aroma. It is dark and sweet as if it were an undiluted sake, with a touch of bitterness. It is not only fragrant and sweet. It's well balanced and delicious.
Japanese>English
Nabeshima特別純米 生酒特別純米生酒
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家飲み部
29
ぽんず
Nabeshima Special Junmai Namazake This is the first time I have experienced Nabeshima in raw form. The aroma is blue fruits, refreshing impression. The sweetness is moderate. A little bitterness and acidity to finish the taste...! It's a dry sake!
Japanese>English
宮寒梅純米吟醸 おりがらみ純米吟醸生酒おりがらみ
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23
ぽんず
Miya Kanbai Junmai Ginjo Origarami The season of new sake has come! I'd like to make a toast with Miya Kanbai for the first time this year (by myself). The aroma is sweet and sour like a pineapple. It is very juicy in the mouth! It's very juicy in the mouth, but it goes down quickly. This is delicious...!
Japanese>English
Mansakunohana純米吟醸一度火入れ原酒「愛亀ラベル」純米吟醸原酒
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17
ぽんず
Manzaku no Hana Junmai Ginjo Hitomi-Hire Genshu "Aikame Label It was stored in my cellar for a while. When I opened the bottle, the aroma was fruity and trendy. The aroma was fruity and trendy. But when you put it in your mouth, you can feel the flavor and acidity of the rice more than the sweetness. Aizan and Kame-no-o make "Aikame". The sweetness and acidity are beautifully combined and it is delicious!
Japanese>English
Haneya純米吟醸ひやおろし生詰純米吟醸生詰酒ひやおろし
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家飲み部
30
ぽんず
Haneoya Junmai Ginjo Hiyaoroshi Namazume Hiyaoroshi has a gentle aroma and mouthfeel. Haneoya has a gorgeous aroma, sweet flavor, and light acidity. It has a gorgeous aroma, sweetness and light acidity, but it has a different expression. When cooled, the overall impression is soft and cohesive. It's the type of sake you can drink easily! I'd like to try it at room temperature or even warmed up...!
Japanese>English
Honkin純米吟醸 雄町純米吟醸
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家飲み部
24
ぽんず
Honkin Junmai Ginjo Omachi The aroma of pineapple is gentle While feeling the acidity of Omachi It is umami-sweet and gentle on the palate. Well balanced, you can drink it all the time! Delicious! It's my first time drinking it. It's one more sake I like!
Japanese>English
Sharaku純米吟醸純米吟醸
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家飲み部
21
ぽんず
Collage Junmai Ginjo The aroma is fruity like a banana or melon. The mouthfeel is mellow. You can also taste the umami, but it breaks up nicely. In short, it's delicious! LOL! I opened the bottle after letting it sit in the cellar for a bit, but It was still as delicious as ever!
Japanese>English
Mutsuhassenオレンジラベル 純米吟醸 ひやおろし純米吟醸ひやおろし
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家飲み部
30
ぽんず
The first Hiyaoroshi of the year is Mutsu Hassen. The aroma is ripe and mild, as is typical of hiyaoroshi. The taste is firm and mellow on the palate. It's autumn!
Japanese>English
Sakunohana純米吟醸生酒無濾過
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家飲み部
23
ぽんず
Sakunohana Junmai Ginjo Unfiltered Raw Sake The aroma is not too flashy, but has a trendy fruity flavor. In the mouth, you can feel the sweetness and then the umami. The alcohol content is 17 degrees, which is a little high. But even with the complex taste of unfiltered raw sake, you can drink it easily. It was a well-balanced sake.
Japanese>English
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26
ぽんず
TAKACHITAYO Unconditioned Chewy Rice Origarashi As you pour it into the glass, you can feel the muddiness. Aroma of citrus When taken out of the cellar and chilled in the snow It is too clean and beautiful! But as it approaches room temperature As it approached room temperature, the flavor began to emerge. If you look closely at the barcode...! LOL!
Japanese>English
Kid純米吟醸純米吟醸
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家飲み部
27
ぽんず
Kido Junmai Ginjo Richly fragrant and fruity. Good balance of sweetness and umami in the mouth. Yes, it is very good. It should be noted that the price is very reasonable! With this quality It's about 1300 yen for a #4 bottle! I'd like to keep it in my sake cellar at all times...!
Japanese>English
Tenbi純米吟醸純米吟醸
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28
ぽんず
First post!!! A sake I've been thinking about lately. Tenbi Junmai Ginjo Hiwari! A moderately fragrant fruity And a tingling sensation in the mouth! You can feel the sourness, but it kicks in beautifully! I can't stop this... lol
Japanese>English
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