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Watery liquor with sweetness
Preferred at 13 degrees and low al.
At cold or room temperature, it is refreshing and smooth.
When heated up, it becomes more umami and sinks in.
Yum!
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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Timeline
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Sweet on the palate, but with a soft alcohol and bitter aftertaste.
but it has a lingering taste of alcohol and bitterness.
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Lemon-like citrus acidity
Umami pungent and powerful
Completely additive-free and made with brewer's yeast
Senkin's one and only sake
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Taiyozakari金乃穂 ワンカップ
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When drunk alone, it leaves a lingering bitter aftertaste.
but with a full-bodied snack, it is a good sake
but with a full-bodied side dish, it is a good sake with a refreshing sweetness.
Japanese>English
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Light sweetness, softly spreading flavor
Low alcohol (13 degrees) and refreshing!
It's so good!
I love Aizan!
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越弌kasumi.
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Slightly alcoholic in aroma
Tingling, sweet and bitter.
Somewhat lychee
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Yamadanishiki 75%, Kamenoo 15%, Omachi 10%.
Grapefruit juice
Juicy and astringent, with a hint of sweetness.
Yum!
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A thank-you from a sake brewery with no regard for profitability.
Sake brewed with natural spring water from the Shirakami Mountains
Suddenly it soaks into the mouth.
Sake and bitterness in the aftertaste
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Lactic acid-like rice flavor
sweetness like young melon
Bitter and sharp
Versatile enough to be served with any dish
Hirotogawa is good!
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Hanamura純米吟醸 出羽燦々
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Brilliant sweetness
Lingering bitterness
As the day goes by, the sweetness settles down
A refreshing mid-meal drink
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Kills along with juicy acidity and bitterness
A refreshing and clean sake.
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Sweet and sour with a cool, refreshing aftertaste
They say it tastes like a first kiss
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It sinks in quickly.
Fruity and with a hint of lactic acidity.
and a hint of lactic acidity
I like
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Mellow taste
Clear acidity
Good taste!
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100% Misato Nishiki produced in Misato Town, Akita Prefecture
Light and dry with a hint of sweetness
Sake for all tastes
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Amanotoシルキー 絹にごり
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Milky on the palate
Bitterness immediately follows
Refreshing despite its turbidity
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Sake brewed with Misato Nishiki
Sake with acidity, juicy
Pink grapefruit
Yum!
Japanese>English
AramasaNo.6 R-TYPE
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Sweetness is followed by a fruity acidity.
Just like a grapefruit!
Yum!
Japanese>English
yukkkkuri
I am jealous. The place looks like it has a nice atmosphere...I was wondering where you drank.
Japanese>English
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I've been drinking in Akita City (Toppin Palaripu).
It's not easy to drink in my hometown 😅 so here I am!
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Juicy sweetness
But because it cuts through quickly and easily
It goes well with all kinds of food.
Tingling and fizzy on the first day, fruity and gorgeous!
Yum!
After a few days, the fruity taste fades away and the
After a few days, the fruity feeling disappears and the umami and bitterness of the rice increase.
Japanese>English
HououbidenWINECELL 純米吟醸 2020
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Yamadanishiki sake brewed with wine yeast
Sourness reminiscent of white wine
The sweetness is moderate and refreshing.
Astringency lingers in the aftertaste, but not unpleasant.
Japanese>English