Delicious, delicious, delicious!
I hope this reaches Kochi.
Kameizumi
I have nothing but gratitude. I'll be happy to drink this on Friday and eat delicious food!
Chippy-chippy-chappa-chappa!
I did another one as I did last week. I also tried cat memes.
Yes, it's Friday night.
If you drink it well, it might be sweet and bitter. Tasty. I like this kind of thing.
It's summer, but I'm drinking it in spring.
I know it's a little late for this, but...
I can't write "sharaku". I'm confident I wouldn't be able to write it even if I was drunk. Yee-hoo-hoo!
It is sweet and delicious.
If it were yakitori, this is the kind that goes well with tare (sauce).
Aizuwakamatsu is cool, isn't it? If I were from there, I would definitely say so.
It seems to be inspired by the spring in Nikaho City.
It says "brewed" 😊.
Ahhhh. Yeah. Spring. Akebono-like. Like it's getting whiter and whiter.
I'm thinking spring. I'm feeling spring right now.
It's not only the taste, but also the softness when you drink it.
Red Bunbun ♪
I know it may seem a little ridiculous, but I respect it.
Today I wanted to drink sake, and when I asked for sake, the owner offered it to me.
Cheers to the toji and the owner!
It is delicious. It's rich and has the taste of rice, rice, rice, rice. It's so good! I've never been to Wakayama 🐮.
I've never been to Wakayama Prefecture but I'm going there!
I don't know what akiagari is, but it's a little spicy and umami. I'm sure it's some kind of fall thing, if you don't know what it is, you can just imagine it while drinking!
Good evening. I haven't written in a while.
This guy stopped logging in, did he stop drinking? I know, right?
I'm drinking! I'm drinking a lot!
I met Akabu. I met him at an izakaya. I drink it while eating yakitori that is refreshing and goes well with thick sauce.
I'm sure he drinks with such a samurai-like face...no.
Can you read "Aizu Sakashita" with these characters? You can't read it! But you will drink! You'll drink, won't you!
It's about taste, right? That's what you read, right?
Tobiroki is famous, so there's that.
It's delicious!
I knew it! The atmosphere is like that, but it is rich and delicious. Go with the meat! Here! Drink it! (Tobiroki Hara)
I was trying so hard to write it and it disappeared...why oh why oh why...why oh why...why oh why....
I'm not sure why, why, why, why. It's good. The reason why it suddenly disappeared is because it disappeared. Why did it disappear when I wrote it with a rare number of words?
Maybe it's the alcohol.
Kome! You use Omachi! Hmm!
It's not sweet. That's a compliment. It's a little bit of a "squeeze and then squeeze" of deliciousness, I can tell.
The taste of rice is coming down my throat, so I want to go on eating lighter flavored ones.
It might be too strong, so be careful.
O light of an illuminated chrysanthemum, will you light up the night for me?
And by the way, I want you to light up my future too. It is so delicious that it amplifies such a feeling. I want to be swallowed. I want to be swallowed like this. By the way, there is a person next to me who is happy after drinking this (are you watching me?).
It is a slightly effervescent and tasty drink that goes bang in your mouth. It's a little fizzy and tasty. Huh?
It's supposed to be a junmai daiginjo, sweet and smooth, but it's already shwashy and great. Chiba is the best.
Usual. -24
I've noticed that the acidity and amino acid numbers are different every time, but I can't remember them. Everyone does, don't they? Please tell me they are!
Thanks to this app I noticed the difference. Thank you.
Let's describe it as neo-bunraku.
It has a sweet and refreshing aroma. You can drink it slowly during or after dinner.
Bunraku these days is so much more than just a taste change. Applause. I'm glad I moved to Saitama.
💓
jisanshou I can't convert it! Why not? It's a famous word! jisanshi jisho
Delicious!
Recommendation
Saitama residents all over the country must drink it now! This is no time to be eating grass around here!
If you look closely, the numbers are different from the previous one! To explain how I knew that, I used an app called "Sake no Tsubame" to take a picture of the previous one.
I can't tell the difference, but it's good. Daisuki Kameizumi
White Phoenix!
It must be a limited edition. The bottle is so special. It's sake, but it's in a bottle.
As expected of Houou Mita. Not only is it delicious, but it has a delicious flavor that makes me happy when I drink it. If I were Miyuki Nakajima, I would write a song about it.
It's so good. As expected of Junmai Daiginjo.
Have you ever seen Kujukuri Beach? It looks like the Pacific Ocean, but that's not what this sake is about at all.
Junmai Daiginjo indeed!
Good food. Iwate is unconditionally good.
It's muddy, isn't it? Hmmm.
Huh? Dry? It tastes elegant.
I would like to have a crispy meal.
But I'm drinking it with muscles full of salt. Gout? Shut up!
I knew I liked beautiful women.
Sooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo melon. Sweet. Elegant. Easy to drink. Kind. They always say thank you for your hard work. And yet, they cheer me on to do my best. She says good morning every day. I'm not a good cook, but..." she says.
Merry Christmas 😆.
This year's guess. Oriental Beauty