SakenowaRecord your sake experiences and discover your favorites
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埼玉県なう 辛口が好きだけど、おすすめされたものを飲んでるよ 適当に書いてるから参考にするとよくないとおもいますけど一緒に飲んでる気分になれたらいいなーって思ってかいてみる！ そんな適当な文章にいいねありがとうございます。 飲んでコメント書いてるときしかログインしていないのでイイネ！にムラがありますがそーゆー酔っぱらいなんですねって距離とってもらえると本望

Registered Date

Check-ins

128

Favorite Brands

1

Most Check-in Brands

Yamamoto
11(12.36%)
Kuroushi
8(8.99%)
Unspecified
7(7.87%)
Kameizumi
7(7.87%)
Glorious Mt.Fuji
7(7.87%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
12(9.38%)
Saitama
10(7.81%)
Kochi
9(7.03%)
Yamagata
8(6.25%)
Gifu
8(6.25%)
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Bunraku純米吟醸生酒無濾過
Kitanishi ShuzoSaitama
21
こまこまこま
It's a non-sweet fruit. I read the label on the back and it says "Lemon", but I expect it to read "Lemon"! I'm sure it is. I thought Bunraku was supposed to be locally produced, but it wasn't. This is good. It's going to work, Ageo! Ageo!
Japanese>English
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Mansakunohana限定品純米吟醸
Hinomaru JozoAkita
25
こまこまこま
Aizan + Kame-no-o, which means "love turtle" in Japanese. I'm glad I'm not in love with turtles or something. It's a limited edition, so it's just for the record. I don't know... It's a one-night stand. It's light, sweet, and refreshing. This is enough to get the message across, right? What's important is the ability to express yourself, right?
Japanese>English
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Kameizumi純米大吟醸原酒
Kameizumi ShuzoKochi
25
こまこまこま
Sorry to keep you waiting, Kameizumi. I'm sure it's fucking rare. I'm sorry for my language. It was the usual (cell-24) daiginjo. In other words, it's delicious. It makes me want to give something to the people who make Kameizumi. It is delicious. It is sweet, but not too sweet, so you can go ahead and enjoy it with your favorite food. I'm going to go for it. I'm going with Kameizumi!
Japanese>English
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Igarashi別誂純米原酒生酒無濾過
Igarashi ShuzoSaitama
25
こまこまこま
Bespoke.　You don't read it right, do you?　They're making a special order for you. That's why it's so delicious, isn't it? They did something special for me, didn't they? I love it when you do that. Bespoke.　I'll use it in the future.
Japanese>English
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安田鳥越
阿部酒造Niigata
22
こまこまこま
Kashiwazaki!　They are making it near the station. It's easy to get to, isn't it? It's easy to get to. Even if you drink, the train may or may not come soon. It might be easy to drink. Still, I'm sure I'll get drunk afterwards. I can't give an impression. This is the first time I've heard of this drink. I'm going to try it with yakitori or grilled fish.
Japanese>English
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Tenbi純米
Choshu ShuzoYamaguchi
26
こまこまこま
Tenbi. It seems to be some kind of limited edition. I don't think I'll drink the next limited edition. I can't promise that I'll be able to say, "This tastes the same. It's delicious. Limited editions are delicious. As I wrote before, I want to drink it again!
Japanese>English
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Shinshu Kireiひとごごち純米吟醸
Okazaki ShuzoNagano
24
こまこまこま
The aroma is fresh, light and crisp. Let me comment as an addition. It's delicious! People in Ueda City, Nagano Prefecture, should pay double the inhabitant tax, or rather, the water rate, if they drink this from the faucet. Such a liquid!
Japanese>English
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Kuroushi純米原酒生酒中取り無濾過
Nate ShuzotenWakayama
20
こまこまこま
I was surprised to see that many things have changed when I logged in for the first time in a while. Hmm? I've changed, haven't I? I've only had one sip, so I'm not drunk, right? What? I drank a black cow, so I'm pretty drunk, right? The drink is still very strong. It's the rush of a bull. It tastes strong. Love. (Uza)
Japanese>English
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Unspecified純米吟醸原酒生酒
21
こまこまこま
It's been a while since I've been back! I've had a delicious Kameizumi and I'd like to report on it...! Kame-izu-iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii! I'll write a song.
Japanese>English
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Sanuki Cloudy讃岐くらうでぃ
Kawatsuru ShuzoKagawa
23
こまこまこま
It was recommended to drink it on the rocks, so I had it on the rocks. It is a sweet and aggressive type (that's me), so every cell in my body warned me that I was going to get drunk. I drank it with chicken sashimi and sprinkled condiments on it, but it made me drunk. It is a wonderful sake.
Japanese>English
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Mizubasho春風純米吟醸
Nagai ShuzoGunma
20
こまこまこま
Haru-kaze-ee♪ (GReeeeeeN's) The moment you include it, it's fresh water. I'm praising this one. It's the kind of fresh water that makes you feel drunk. It's delicious, it's pink and cute, it's delicious because it's cute, it's pink because it's delicious, and it's drunk because it's delicious. This goes with everything. It's as you'd expect. Skunk cabbage is as good as it gets!
Japanese>English
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Odayaka純米吟醸生酛
Niida HonkeFukushima
21
こまこまこま
The kind of person who writes "calm," but his feelings are not calm at all. I'm the kind of person who talks to the person next to me. I'm going to fight for a Japan full of healthy rice paddies! (I sound like a pirate king.) Sweetness with a hint of melon. I also like the slight shock after drinking it. I want to drink it with grilled or simmered seafood or something with a strong flavor. Such is the first day of GW!
Japanese>English
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Yamamotoミッドナイトブルー純米吟醸原酒生酒
YamamotoAkita
22
こまこまこま
Midnight Midnight! Midnight in the late evening! Midnight when blue is blue! I don't know why it's so good, but it's Midnight! It says "rich aroma and mild taste". That's right! That's it! I honestly don't know what it tastes like, but it's good. I like the yellow one, but I also like the blue one. I'm sorry, Mr. Yamamoto from all over the country, but for me, this is what Yamamoto is all about. Hee. If you find it, buy it, drink it, and get drunk.
Japanese>English
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Mukade純米吟醸生酒無濾過
Gyokusendo ShuzoGifu
19
こまこまこま
I heard that you have to join the Centipede Club to drink something like this. I'm not associated with the Tamako Club or the Chickens Club, so let me send you the Centipede Club! The sweetness of the sweets comes first, then comes the flavor of the rice. So please go ahead and try it with grilled fish, grilled chicken with sauce on it, or meat with a lot of pepper sprinkled on it. Refrigeration required! Every time I drink mukade, I remember my grandma having a big fuss over getting bitten by it. A memory. I drink it with that in mind. It's delicious. I want to say it a hundred times. Only for Mukade
Japanese>English
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Naminootoてとて　吟吹雪純米吟醸生酒
Naminooto ShuzoShiga
19
こまこまこま
I tried this sake from Shiga. Would it be a compliment if I said it was standard? It is a sake that conveys the deliciousness of rice. Yes, it is. Right in the middle of rich and refreshing! I recommend it as a sake that goes down a treat during dinner! Please drink it again!
Japanese>English
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Hanaabi純米大吟醸生酒無濾過
Nan'yo JozoSaitama
25
こまこまこま
Hanabi-no-Zunmai-Dai-Ginzo. I know this is out of the blue, but have you ever squeezed a piece of bean-jam bun? It becomes tiny, but the taste is exactly the same. This is the kind of rice that tastes different when you squish it, it turns into liquid. This is the kind of rice that tastes different when you squish it. You may feel that rice tastes good about three times a day, but this is the embodiment of that feeling in liquid form. Saitama Prefecture can take it out of the water supply. Good luck, Waterworks Bureau. I will never regret recommending this liquid.
Japanese>English
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Kagatobi純米生酒無濾過
FukumitsuyaIshikawa
21
こまこまこま
Melon. A refreshing melon. what's that? I'm commenting and thinking to myself, what is that? I'm sure it's... Junmai sake is slowly fermented at a low temperature and then bottled freshly squeezed without filtration! I'm sure of it! I'm sure it is! It says so on the label, so it must be! It's so sharp and yet so good, I think it's going to go down a storm... Friday!
Japanese>English
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Glorious Mt.FujiMAGMA～原始乃胎動～純米大吟醸無濾過
Fuji ShuzoYamagata
28
こまこまこま
Magma. Look closely at the label and you'll see it's Eiko Fuji! Similar to the feeling you get when you meet a grown-up classmate from your hometown! Hey! That's 00! What a grown-up! Or something like that. I've never had magma, but I think that's what it's all about because it's so zesty. I'm sorry to write a comment, but there's a glorious Fuji that I like better. I'm drinking it while suppressing the feeling that I should have drunk it earlier because it has a strong taste. Now I want to see you around the start of the meal. Sorry about that.
Japanese>English
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