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SakenowaRecord your sake experiences and discover your favorites
BreadfanBreadfan
個人的な呑み記録です。 フルーティ→辛口→フルーティと、好みが行ったり来たり… 焼魚と煮魚🐟にお酒🍶を合わせるのと、キャンプ🏕️でお酒🍶飲むのが趣味です。 2023年度J.S.A.SAKE検定に合格しました。

Registered Date

Check-ins

680

Favorite Brands

14

Hall of Fame

MorishimaMusubitoKakurei

Most Check-in Brands

Kakurei
22(9.78%)
Yuki no Bosha
14(6.22%)
Kid
12(5.33%)
Zaku
10(4.44%)
Kamoshibitokuheiji
10(4.44%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
144(21.18%)
Akita
41(6.03%)
Nagano
36(5.29%)
Yamagata
28(4.12%)
Tochigi
23(3.38%)

Venues With Most Check-Ins

Ponshu-kan (ぽんしゅ館)
8(10.53%)
日本酒とりまる
6(7.89%)
おだしと、おさけ。すずめ
6(7.89%)
貝料理 梵厨
6(7.89%)
くんぺい
6(7.89%)

Timeline

BreadfanBreadfan
花雪純米吟醸原酒生酒無濾過
河津酒造Kumamoto
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55
Breadfan
All the wine is pressed in the taphouse. 100% Yamada-Nishiki. Aso natural spring water. Brewed with Kumamoto yeast. Sweet, sweet, sweet. Fruity and pear-like. It is sweet and has a strong flavor. You can't tell it's sake even though it's 16 degrees Celsius. It is a juice. It was supposed to be a souvenir, but I ended up drinking it!
Japanese>English
BreadfanBreadfan
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52
Breadfan
Sake degree -20. 15 degrees alcohol. This is sweet. It tastes somewhat like honjozo, but maybe that's because I drank a sweet sake from a Japanese brewery last year. This is something I need to research. That's why I bought this nama sake in this tasting set. I am looking forward to seeing if it is even sweeter with the nama sake.
Japanese>English
BreadfanBreadfan
Zuiyo銀純米大吟醸
Zuiyo ShuzoKumamoto
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46
Breadfan
This is also a tasting set. Sake degree +2, 16% alcohol. This one feels spicier. It's a bit stronger. I can't tell this from the tasting set. It is delicious. I'll have to consult with my budget to buy it... If I have a chance, I would like to drink it again.
Japanese>English
BreadfanBreadfan
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42
Breadfan
Try it with the tasting set. Sake degree +4. 15% alcohol. It is dry, but not too dry. It has a sharpness and can be drunk beautifully. I think it is delicious and easy to drink at this level. I think it has a good balance.
Japanese>English
BreadfanBreadfan
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45
Breadfan
Sake meter value -2. It tastes fruity, but I think it tastes more like special junmai. I haven't had special junmai for a long time. It is easy to drink because of its well-made umami. It is a juice. It tastes good, but I would like to have more individuality. It is difficult to report.
Japanese>English
BreadfanBreadfan
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49
Breadfan
It is made from Akita rice, 20% Yamadanishiki and 80% Miyamanishiki. The rice malted rice is from Saga Prefecture. What kind of combination is this? The taste is balanced. It is hot and slightly fruity. It has umami. The Miyamanishiki is strong and remains in proportion. I think it is a rare sake, but it is difficult to evaluate.... I will drink it over the next few days and savor it well.
Japanese>English
BreadfanBreadfan
Hakuryuワイン酵母仕込み純米大吟醸
Hakuryu ShuzoNiigata
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49
Breadfan
Iomangoku. Sweet coffee-like, apricot-like, slightly different from others, something habitually sweet and fruity. It is rich and has a long aftertaste. Well, this is addictive. It has a strong personality. This is the taste of Hakuryu. It's nice to clearly see the difference from other breweries. It is delicious! It is wine-like and the alcohol is 12 degrees.
Japanese>English
BreadfanBreadfan
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45
Breadfan
If you are in Uonuma, you can buy Tsururei Nama at the supermarket. And the price is a little over 1,300 yen including tax for a four-pack, too cosy. A bottle of this quality would normally cost 2,000 yen. Why so cheap? The taste is rich and fruity, not too sweet. The taste is rich and fruity, not too sweet, with a strong flavor. Some people may find it a little spicy. This is the taste of Tsururei. It is a fresh sake, so we are looking forward to the change in taste tomorrow!
Japanese>English
BreadfanBreadfan
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54
Breadfan
This taste, this quality, and the price is low. It is my favorite because of its great cost performance. It is fruity and complex with a strong flavor and bitterness. It is fun to drink. I have written many reports on it, but it is a regular sake that I drink again and again. It is very important that it is easy on the family budget!
Japanese>English
BreadfanBreadfan
Kakurei特別純米原酒生酒
Aoki ShuzoNiigata
alt 1alt 2
60
Breadfan
Yamada Nishiki. Unblended sake brewed in 2023. Alcohol 17%. At first sight, it is a little spicy, rich, and umami. It has a bitter taste and then fruity. It is delicious! This is Tsururei's limited edition sake. You can get this sake at Kanazawa-ya in Uonuma. It depends on your taste, but for me it is a masterpiece that impresses me no matter how many times I drink it!
Japanese>English
BreadfanBreadfan
Zaku恵乃智純米吟醸
Shimizuseizaburo ShotenMie
alt 1alt 2
46
Breadfan
It is a crop that is quite available these days. This is a fruity, bitter, umami, modern sake with a wonderful balance of flavors. Pear? It has a strong flavor, that's for sure. It is very tasty in general. This is also a juice.
Japanese>English
BreadfanBreadfan
alt 1alt 2
49
Breadfan
The sake is made from Agatsuma's Yamashu No. 4. It is a bit spicy and has a bitter umami taste. It has the feeling of being a fresh sake. I think it will taste even better if it is left for a day. Enjoying sake at the Shima Onsen hot spring hotel!
Japanese>English
BreadfanBreadfan
Koshinohomare蔵誉純米大吟醸原酒生酒無濾過
Hara ShuzoNiigata
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alt 2alt 3
50
Breadfan
A gem I got at Kanazawa-ya in Uonuma. Slightly carbonated and watery. A little spicy. Maybe because it has 16% alcohol. The rice is Koshigaraku? I wonder if it is made from cold-weather rice. The taste is similar to that of "Kamizen Nyosui". In other words, it is a juice. It has a short aftertaste and can be drunk smoothly like water. Postscript. A day after opening the bottle, it mellows out and has a bitter and umami taste. This is what I like about nama-zake!
Japanese>English
BreadfanBreadfan
Chojazakariスイート長さん純米吟醸
Niigata MeijoNiigata
alt 1alt 2
47
Breadfan
It's sweet, but it's spicy, 17 degrees. It is spicy but a bit rich and fruity. If you expect a sweet sake, it might be different. It is a good sake for those who know the Chosan series. It is hot, sweet, and moderate. It is delicious.
Japanese>English
BreadfanBreadfan
Shirataki温泉♨️むすめ純米吟醸原酒無濾過
Shirataki ShuzoNiigata
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44
Breadfan
It is said to be a collaboration between Onsen ♨️ and Musume, and the Musume is Echigo Yuzawa Kasumi. 1,760 yen for 480ml, a delicate price. I was going to buy "Hakuryu" but bought "Shirataki" by mistake. This is "Shirataki" from Kamizen no Kura. If you like "Hakuryu," be careful. The main thing is that it tastes quite fizzy. It tastes like watery and refreshing, which is the taste of sake from Kouzen's brewery. It is not spicy and fruity, but it is water. Just like Shirataki soda water? It's water, so you can drink as much as you want. Is it really from Kamizen?
Japanese>English
BreadfanBreadfan
Kameizumi土佐うらら純米吟醸原酒生酒
Kameizumi ShuzoKochi
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56
Breadfan
Tosa Urara, is rice. It is a limited edition sake. Slightly carbonated and fruity. The sweetness of the rice is well known, and I'm not good at using fruit metaphors, but pineapple? Or an apple with strong honey? Anyway, it is delicious! At 14 degrees, it's a perfect juice!
Japanese>English
BreadfanBreadfan
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52
Breadfan
Sake degree +3, 15% alcohol. I thought it might be spicy because it is from Chokaizan, but it is not. It has umami, a little bitterness, and a little firmness. It is not heavy. I guess soft is the right word. It is a delicious sake!
Japanese>English
BreadfanBreadfan
Shinryo山廃仕込み純米大吟醸山廃
Henmi ShuzoNiigata
alt 1
Ponshu-kan (ぽんしゅ館)
37
Breadfan
Not sure if this is the first time I've seen this... I think it is a daiginjo and beautiful. I think it is a beautiful daiginjo. I think I could feel a bit of bitterness... It is difficult to judge this with only a cup of sake. I will try it again next time.
Japanese>English
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