Logo
SakenowaRecord your sake experiences and discover your favorites
クウクウ
個人的な呑み記録です。 フルーティ→辛口→フルーティと好みが行ったり来たり… 焼魚と煮魚🐟にお酒🍶を合わせるのと、キャンプ🏕️でお酒🍶飲むのが趣味です。 2023年度J.S.A.SAKE検定に合格しました。

Registered Date

Check-ins

757

Favorite Brands

17

Hall of Fame

Morishima天領盃Takachiyo

Most Check-in Brands

Kakurei
25(10.25%)
Yuki no Bosha
19(7.79%)
Kid
12(4.92%)
Nabeshima
11(4.51%)
Chojazakari
11(4.51%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
171(22.59%)
Akita
48(6.34%)
Nagano
45(5.94%)
Yamagata
41(5.42%)
Fukushima
25(3.3%)

Venues With Most Check-Ins

Ponshu-kan (ぽんしゅ館)
8(10.53%)
日本酒とりまる
6(7.89%)
おだしと、おさけ。すずめ
6(7.89%)
貝料理 梵厨
6(7.89%)
くんぺい
6(7.89%)

Timeline

クウクウ
Takachiyo豊醇無盡原酒生酒おりがらみ
Takachiyo ShuzoNiigata
alt 1
65
クウ
Green label. Flat polished rice, orikarami, Shiboritate Nama sake. It is a gem that was stocked at Kanazawa-ya. Slightly carbonated and fruity. Lightly cloudy. It has a delicious flavor and is rather refreshing. It is the type of sake that does not require a drink alone. The New Year party is still going on.
Japanese>English
クウクウ
alt 1
69
クウ
Happy New Year! This is the sake for New Year's Day! It's my favorite sake from Snow Kayasha. It is sweet like a white peach. It is firm and has a strong umami flavor. It is really delicious. The balance is also wonderful! I'm a big fan of the Yamahai sake from the Snow Kayasha brewery, but I can't stop drinking this one. I am happy to be able to drink this from New Year's Day! I bought it at Takasakiya Shoten.
Japanese>English
クウクウ
Glorious Mt.FujiGRAVITY純米吟醸原酒生酒無濾過
Fuji ShuzoYamagata
alt 1alt 2
65
クウ
It has been a long time since I got this type of sake. Thanks to Takasakiya Shoten in Todai-mae! It is a limited edition sake, Dewanosato 2025, from Yamagata Prefecture. Slightly effervescent and sweet like a melon, with a strong bitterness and a strong umami. 16.8 degrees Celsius, so it's solid. I think I can also taste the acidity. I haven't really looked into it, but in my opinion, it is representative of the sake of the day. Nice aggressiveness. And it's great that it doesn't go in the wrong direction. By the way, I think the mistake is to use a low-alcohol, sweet drink.
Japanese>English
クウクウ
alt 1alt 2
62
クウ
This is a bottle that was stocked for the year-end drinking party. You can drink it with gusto. It is firm and more fruity than expected. I had an image of it being spicier, but the impression varies depending on the day. Anyway, this Junmai is a delicious and cost-effective sake!
Japanese>English
クウクウ
Kaze no Mori秋津穂 657純米生酒無濾過
Yucho ShuzoNara
alt 1
64
クウ
It was a gift from a little late Christmas party. It is slightly carbonated and moderately sweet. The balance of fruity and delicious flavor is amazing. As expected of Kaze no Mori. It is wonderful.
Japanese>English
クウクウ
Suehiroしぼりたて純米吟醸
Suehiro ShuzoFukushima
alt 1
61
クウ
This is another year-end offering. It has a strong fruity flavor. It's a shame to drink it at room temperature. I think it would be fresher if it were cooled down. The aroma is good and I think I can taste the rice. It is delicious!
Japanese>English
クウクウ
Nabeshimaパーフラベル純米吟醸
Fukuchiyo ShuzoSaga
alt 1
65
クウ
Yamada Nishiki. This is Nabeshima, a gift from the year-end closing day. It is wonderful that they gave it to us. It is firm, fruity, and has a strong umami flavor. It is well-balanced and wonderfully made. You can enjoy it with just sake alone. Be careful not to drink too much.
Japanese>English
ma-ki-
Koo-san Nabe-sama's Purple is delicious 😋 The aroma is fruity and it's a bad drink that you can drink more and more of 😁✨✨.
Japanese>English
クウクウ
alt 1alt 2
62
クウ
Spring water from Iyari-ri water source. 100% Miyamanishiki. I bought it as a souvenir from a golf course in Katsunuma. It is refreshingly sweet and has a sharp taste. But there is a bit of bitterness. It is not rich. Is it a typical Miyamanishiki flavor? It is a good sake for a meal. It is not enough to be satisfied with sake alone. It tastes like a souvenir.
Japanese>English
クウクウ
Roman七ロ万純米大吟醸
Hanaizumi ShuzoFukushima
alt 1alt 2
65
クウ
I procured it at Kaki-numa. It is a little spicy at first sight. It's not very thick... It's not sharp, it's hard to tell... It tastes a little bitter, not beautiful. Is it okay to call it "royal road dry"? This is a sake that I am a little lost in the report. I will take time to taste it!
Japanese>English
クウクウ
alt 1alt 2
61
クウ
This is a souvenir brand of Senkin that I bought at a roadside station. It is fruity and rich, but also a little spicy and seems to have a bitter flavor.... I've been eating it with jalapenos, so my tongue is numb. Well, it is not special, but it is tasty enough!
Japanese>English
マナチー
I've seen this at various roadside stations in Tochigi, but I've never tried it yet. ❗️ I'll try it next time....
Japanese>English
クウ
Thanks for your comment, Machiner 😊. I'm a self-proclaimed super spicy person, so my taste buds should be separate with jalapenos and sake, but today's jalapenos were seedy and spicy 😂. Please buy some and let me know what you think!
Japanese>English
クウクウ
Asahiyama香里音プレミアム純米
Asahi ShuzoNiigata
alt 1
57
クウ
I bought it a while ago and stored it carefully in my wine cellar. I'm going to have it as a cold recovery gift. It has a sweetness reminiscent of white peach juice with a delicious acidity that adds a kick. It has a dangerous taste that you can drink as much as you want. It is a dessert. Be careful how you drink it and not too much.
Japanese>English
クウクウ
alt 1
70
クウ
This is my standard, Junmai Yamahai from Snow Kayasha. It has a good balance of umami and a little bitterness. It has a beautiful junmai-like cohesiveness. And it is a great value for money. I can't stop raving about it. This normal Yamahai is the best than the last Hiyoroshi. I will buy this sake again and again!
Japanese>English
クウクウ
alt 1
60
クウ
This is my standard Tsururei ginjo-nama sake. Rich, umami bitterness. Aroma and taste of a ginjo. The rice is so good that I feel I can taste the taste of Koshitanrei. The key point is that it is a ginjo, not a junmai ginjo. It is cheap, but tasty. I love drinking it every time I can get it, and I advertise it here. The balance between taste and price is important.
Japanese>English
クウクウ
alt 1alt 2
59
クウ
When I think of Midorikawa, I often drink Junmai, but this is a Ginjo. I did not hesitate to buy it because I did not see it very often and there was only one bottle left. The taste is rich and dry. It has a bitter taste, or rather a peculiar taste, which is similar to other sake breweries in the Uonuma area, so I think it may be due to the rice. The taste is in the same vein as Hakkaisan. It is also dry with a slightly high alcohol content of 16.5 degrees. It is suitable as a food sake, but if you get into it, you can easily drink it on its own. It is delicious!
Japanese>English
クウクウ
Yuki no Bosha純米山廃ひやおろし
Saiya ShuzotenAkita
alt 1
63
クウ
I've bought this hiyaoroshi version of the Yamahai, a masterpiece of Yukino Kayasha, many times. I feel blessed that I can easily find this at my local liquor store. The alcohol content is 16%. The taste is a balance of the umami and bitterness of Yamahai. The hiyaoroshi version is a little more robust and dry. And it is cheap! I love this taste and the price is very reasonable. If you drink it often, this is the one! I have raved about it many times.
Japanese>English
クウクウ
酔田鴨YOTTAKAMO純米吟醸
Shigaizumi ShuzoNagano
alt 1alt 2
59
クウ
The name of the sake is Yottakamo. The distributor, TAKUMI Corporation, created this original sake at Shigaizumi Sake Brewery. It is a special sake made from Hitogochi, a pesticide-free variety produced at Yayoi Farm in Iiyama City. The price is a little high because of the commitment. The main taste is... umami spreading in the mouth with a well-balanced acidity. It is fresh. The quality of the rice is directly conveyed. This is a good sake I bought! It is not easy to find this sake, but I would like to buy it again.
Japanese>English
クウクウ
alt 1
54
クウ
I thought I was tasting Iwashimizu Junmai Ginjo, but this was served to me, and I misunderstood and bought it as is...proof that I don't understand ginjo aroma. But it was delicious. It was beautiful and a bit more fruity. It tastes like a cosmetic type, but this is about as good as it gets. I prefer this one to Iwashimizu's sweet, unpasteurized sake series. This is a gem brewed with rice from Shinshu at low temperature. The alcohol content is 15%.
Japanese>English
クウクウ
Hiroki磨き五割五分純米吟醸
Shiwa ShuzotenIwate
alt 1
58
クウ
It has a strong and beautiful flavor, but it also has a unique bitterness. There is a unique bitterness. This taste is rare for a sake that is not a sake yeast yeast yeast or yamahai yeast. It is fruity and soft with the umami of rice. The sake rice is Ginotome, produced in Iwate Prefecture. Yes, this is delicious. It is the type of sake that can be enjoyed alone, not as a food sake. The alcohol content is 15%, but the bitterness is not bothering me, so I just keep on drinking it. You will get drunk.
Japanese>English
クウクウ
Takachiyo豊醇無盡おりがらみ
Takachiyo ShuzoNiigata
alt 1
61
クウ
Blue label. Limited edition, flat polished rice, unadjusted orikara. It is a souvenir of the Kanazawa family. It is lightly cloudy and fruity. It has a strong umami and a little bitterness. It has a strong mouthfeel. The alcohol content is 15%. There is nothing wrong with Hiragana dakachiyos! I love trying out sake like this because it's fun!
Japanese>English
クウクウ
IwashimizuEclipse 2022 Hermonie原酒生酒
井賀屋酒造場Nagano
alt 1
60
クウ
The photo is on the left as you head in. This is a very geeky sake, an old draft sake. I think the price was in the 6000 yen range. Anyway, it is very expensive. It is also very sweet with 12 degrees of alcohol. It is a juice. It's a sweet sake aimed at women who don't know about sake. On the contrary, I think it is too sweet for women who know sake. By the way, it was written in the explanation of the store that it is a sake for women.
Japanese>English
1

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title