クウ
This is an experimental sake from Tenryohai Sake Brewery on Sado Island. Slightly slightly carbonated. I think it is fresh and has a strong umami flavor, but it is also beautifully light. I think there is a slight yeast difference or taste, but it is difficult to tell because it is so slight. The rice is supposed to be Koshitanrei, Gohyakumangoku, or Koshinohomare, but I can't tell. It's light and almost a juice. Anyway, it was delicious!
Tenryohai Sake Brewery was purchased by a young president and has a lot of momentum.
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