Tsukune
Sake at the Autumn Sake Festival (2)
The aroma of yuzu spreads
Rich taste
Japanese>English
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Tsukune
Sake at the Autumn Sake Festival ①.
It had a fresh aroma and sweet taste.
It was a great event.
I will leave it as a record: ❗️
Japanese>English
Tsukune
Aroma is subdued and refreshing.
When you drink it, it is sweet.
The sweetness stays on the tongue.
The sourness that comes afterwards and
The stimulation is interesting.
I think it is generally delicious.
Japanese>English
Tsukune
Aroma reminiscent of peaches.
Strong sourness.
The balance of sweetness and sourness in the aftertaste is so good that I keep drinking it. Sweet and sour sake.
Japanese>English
Tsukune
Refreshing aroma of sake
Sourness is the first impression on the palate
The taste is refreshing.
There is also a soft, yogurt-like sweetness.
The aftertaste is beautiful.
Japanese>English
Tsukune
Apple-like scent.
Calm aroma.
Sweet and sour taste
It is refreshing.
Subdued bitterness afterward.
Interesting stimulating sensation that lingers in the throat.
Shirasagi no Shiro Junmai Ginjo
Limited Sake
Banshu, Hyogo Prefecture
All Yamadanishiki
Japanese>English
Tsukune
The first shot of opening the bottle!
The aroma is gorgeous...
Sweet and fruity
It reminded me of peaches.
Taste-wise, it's like white peaches
Sweet and sour, but
Clear aftertaste.
Ah, it's delicious.
This sake makes me want to buy it again.
Limited edition
Hochozuru Junmai Daiginjo [Purple
Saigonoshizuku 100%.
Rice polishing ratio 40
Japanese>English
Tsukune
Very easy to drink
Aroma is soft and fluffy
Sweet in the mouth
Fruity
Well, it was delicious.
I went to a pub...
I was drunk.
I was drunk...
Osaka-ya Chobei
Daiginjo-shu Super Special
The Founder of Sake Ozeki
First brewed in the first year of Shotoku
Japanese>English
Tsukune
Sake-like flavor
Sweetness and umami
and then sourness.
The sourness gives it a yogurt-like taste.
There is also a banana-like aroma.
Japanese>English
Tsukune
Sweetness!
First impression, it's sweet!
Good aroma, almost fruity.
The sweetness and flavor are exquisite.
The fine stimulation and bitterness
The bitterness is also a good impression.
KUROZASA Eden
KUROZASA
Junmai Ginjyo Nama-zake
Japanese>English
Tsukune
Beautifully clear on the outside.
When you put it in your mouth, it has a modest
A slight bubbling sensation in the mouth.
The aroma is... hard to tell.
...I have a bit of a stuffy nose.
The second Hochozuru
Sweetness, stimulation, acidity
Another delicious and refreshing sake.
I would like to pair it with some delicious sashimi.
I would like to match it with some delicious sashimi.
Hochozuru Yumachi64
Extra Edition
Junmai Unfiltered Genshu
Japanese>English
Tsukune
Sweet and sour!
That is my first impression.
The unobtrusive aroma is fruity.
Refreshing but also stimulating
Tingling aftertaste
Complex flavor with a bitter aftertaste.
Japanese>English
Tsukune
I gushed when I opened it!
Surprise: ‼️
I was pretty much blown away...
The whole room smells like booze!
☺️☺️☺️
Because of the freshness?
Not just slightly fizzy ⁉️
Well, the taste is delicious.
Milky white with a hint of tailings.
The fizziness is also good.
It's just too good to waste the amount of fizzing.
It's a waste.
Hyakujuro
MONONOKE
Shukusina Junmai Ginjo
COLD PRESSED Nigori
Super cold pressed, slightly carbonated with concentrated flavor
Japanese>English
Tsukune
The degree of nigorigo is amazing!
Pure white sake.
Quite creamy.
It is sweet and delicious.
It has sweetness, but the acidity is very strong.
Slight carbonation can be felt and Holder
Let's taste the top clear liquid tomorrow!
Mifuku
Yamahai brewing
Summer Junmai Nigori Sake
All Shiga Prefecture sake brewing rice used
Japanese>English
ポンちゃん
Hi Tsukune 🐦.
I'm very interested in this one 😳I wonder if it's still available 🤔I'd like to try it 😊.
Japanese>English
Tsukune
Good evening, Pon-chan.
Thank you for your comment. I would say it's a solid nigori, especially in the second half, like a sake shake with rice chunks in it.
If you have a chance, please taste it. ❤️
Japanese>English
Tsukune
Fragrance gorgeous!
It has a floral fragrance.
This is a very special Holder.
When you drink it, it is also gorgeous.
Elegant acidity and sweetness
It spreads in the mouth.
The sweetness that reminds you of fruits
It makes you say it is delicious.
AGEO Ageo
Junmai Daiginjo Unfiltered Nama Sake
KINMI sake
Japanese>English
Tsukune
It feels sweet.
It also seems fresh.
But it also has a strong acidity!
Stimulus with a sense of astringency that comes later.
A little tingling.
The retro atmosphere of the label
I thought it was unique and good.
Junmai Ginjo Cold Mifuku
Limited time only, cold sake over the summer
Mifuku Sake Brewery Co.
Japanese>English
Tsukune
Rich from the aroma
Sweet but pungent.
Dark!
Beautiful amber color.
What should I drink it with?
I wonder what it should be paired with?
For now, tonight...
Curry rice crackers I had on hand.
NOTO Junmai Daiginjo
Ouen Pressing 2024
New Sake (Saved by Fukumitsuya)
Reconstruction support goods
Junmai Daiginjyo freshly pressed sake made from the mash that was rescued by Fukumitsuya.
Japanese>English
Tsukune
What is it? Is it thick?
Strong acidity and sweetness.
Lactic acidic taste.
I think it has a sharpness.
Unique impression.
Sake to go with salmon.
From the label...salmon!
Interesting.
...since we don't have any salmon today,
I'm having it with leftover yakisoba from dinner.
Yamahai Special Junmai
Sake_✖️sake
Taiyozakari
Taiyo Shuzo Brewery Co.
Japanese>English
Tsukune
Impression of sweetness
The impact of sweetness is huge!
Accented by the sourness that comes later
Refreshing sake
Easy to drink, but...
But it gets boring if you keep drinking it.
I'll enjoy it with snacks to go with it.
I think I'll enjoy it with snacks to go with it. I think.
Japanese>English
Tsukune
Is the aroma subdued?
Refreshing impression
When tasted, sweetness precedes
Soft sweetness.
Sourness overlaps the sweetness.
There is a sense of refreshment.
Easy to drink.
...Though the impact is a little weak.
The white label on the transparent bottle
helps to create a sense of freshness.
Comet (Shah)
HOWELL
Junmai Ginjo Hachitan Nishiki
Japanese>English