しゅう
Dry dark balance.
Japanese>English
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しゅう
Balance not too spicy.
Japanese>English
しゅう
Gentle, clear, and sharp.
Japanese>English
しゅう
It is not so bad on its own, but it shows its true value when paired with seared shime saba (mackerel). It also goes well with other seafood.
Japanese>English
Kameizumi純米吟醸原酒CEL-24
しゅう
激甘。
しゅう
Sweet and sour.
Japanese>English
Muso辛口純米吟醸おりがらみ生原酒
しゅう
Not too spicy and refreshing.
Japanese>English
しゅう
バランス。
しゅう
Fruity deliciousness.
Japanese>English
しゅう
甘みキレ。
しゅう
Fruity balance.
Japanese>English
Torai純米吟醸ブルー
しゅう
The flavor is clear.
Japanese>English
Toraiあおもりテロワール
しゅう
Fruity.
Japanese>English
しゅう
Gorgeous and refreshing.
Japanese>English
Torai純米吟醸生酒
しゅう
Fruity sweet.
Japanese>English
しゅう
Dry, clear and sharp.
Japanese>English
しゅう
Clear and dry.
Japanese>English
しゅう
Fruity.
Japanese>English
しゅう
Gorgeous and refreshing.
Japanese>English