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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"味噌"な日本酒ランキング
"味噌"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
1位
4.99ポイント
木曽三川
内藤醸造
愛知県
66 チェックイン
味噌
コーヒー
Our annual sake party 😁 today with three of us 🌸. My friend brought me this sake from Naito Brewery in Sobue, Aichi👍. It's very light and easy to drink. It has a dry throat, but not too much acidity, and you can taste the flavor😋. It's a great sake to drink with two great drinkers and it's easy to drink like water😝.
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Japanese sake party with a wild rice cake! A toast to the local sake brought by my friend👍. The aroma is subdued, but when you put it in your mouth, the sweetness spreads at once 😋 It's not rich, but the taste is strong. It is a dangerous sake that can be drunk easily😝. I had it with some sashimi and it was delicious. I'm sure you'll agree that sashimi is a must for sake👍.
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First Nagoya Night of the Year First sakayu at the hotel after a long time meeting for dinner The rice used was Yumesansui produced in Aichi Prefecture. An orthodox junmai sake with a strong sweetness. It is best to drink it chilled after a meal. It is not too heavy, but I felt it was a little heavy.
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2位
3.67ポイント
COWBOY
塩川酒造
新潟県
116 チェックイン
スモーキー
キャラメル
味噌
醤油
Today is Valentine's Day!👩❤️👨 This Sake paired very well with the filet mignon I prepared for my wife. There is a full mouth feel with umami. There is a light smoke flavor and wood. The aftertaste is short.
Smoky, complex as recommended. I would drink it again.
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Cowboy bought me this as a souvenir from Niigata! Yay! Yamahai is great! The design is cool too! It's crisp and mellow, and I drank a bottle so fast... I want to drink it again!
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3位
3.49ポイント
白影泉
下村酒造店
兵庫県
51 チェックイン
ハチミツ
熱燗
味噌
It tastes like it has been laid down and aged, and has a rich flavor. He says this is especially true of its yellowish color. Mature aroma like soy sauce. It is dry, but not gusty, and easy to drink. The matured aroma is not at all unpleasant. It is an interesting gem.
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Colored, old sake. It has a peculiar taste, but tastes good.
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It seems to be quite habitual for hiya, is it sweet and strong? Hiya
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4位
3.44ポイント
窓乃梅
佐嘉酒造
佐賀県
105 チェックイン
チョコレート
味噌
辛口
On a trip to Saga. Mellow, dry, delicious.
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Continuing the sake tasting at Takeo Onsen ♨️. I didn't know there were so many sake breweries in Saga. We enjoyed the sake while chatting with the proprietress. No aftertaste, too refreshing. You can compare the taste if you are not drunk 🤣.
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At Yakitori and Chicken Cuisine Izakaya Sabito in Saga. The taste is sweet and sour, with a dry aftertaste and a strong alcohol taste that chills the upper jaw. The aftertaste is dry, with a strong alcohol sensation that tingles in the upper jaw. It can be drunk rather easily.
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5位
3.40ポイント
金鯱
盛田金しゃち酒造
愛知県
189 チェックイン
味噌
冷酒
常温
I received it as a gift.
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This is the last of the sake purchased at the Nagoya liquor store. Rice used is Yumesansui Beautiful smooth sweetness and moderate bitterness and spiciness. It has a little heaviness, but it is a well-balanced sake ❗️. Not bad❣️
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It doesn't have the fruity, slurpy feeling of today's sake, it's more like a Japanese sake. ‼️ It's good to drink like this once in a while. 👍🏻
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6位
3.38ポイント
駿
いそのさわ
福岡県
93 チェックイン
ナッツ
West's sake is good to warm up. The label is cool, too. The rice flavor stays the same until the end. It's delicious.
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Sweetness and clear flavor per se. The aftertaste is rather mild.
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Now, what's the fourth bottle? Rice polishing ratio 60%. 100% Yamada Nishiki. It has a subtle aroma, a light bitterness, and a good sharpness. Serve with charcoal grilled peaches.
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7位
3.31ポイント
神杉
神杉酒造
愛知県
101 チェックイン
芳醇
味噌
プラム
Green apple-like aroma. Fresh, probably because it's freshly squeezed. Very tasty💕
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The fourth sake from Aichi is from Anjo City, Kamisugi. Sugi no Mai. It has a smooth, umami taste with a rich rice flavor. Delicious. Ingredients: Rice, rice malt Sake rice Yume-Ginko Sake rice production area: Anjo City, Aichi Prefecture Water used for brewing: Yahagigawa River subsoil water (soft water) Rice polishing ratio 55 Alcohol content: 15 to 16 degrees Celsius Sake degree +5
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A sense of maturity, robust acidity
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8位
3.26ポイント
おがわの自然酒
晴雲酒造
埼玉県
81 チェックイン
余韻
as expected Daiginjo Easy to drink and delicious Most popular
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A little watery.
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Opening of the warehouse Seiun Shuzo It felt clean and thin.
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9位
3.25ポイント
國盛
中埜酒造
愛知県
397 チェックイン
味噌
カルピス
ヨーグルト
甘味
酸味
スッキリ
辛口
旨味
I bought it because I wanted to drink it for the first time in a long time! This is the third time I've had it, so I'll spare you my impressions. It has a light, light flavor with a yogurt or yoghurt-like feel, with hints of mushrooms and maltiness. It's perfect with hamburgers and a reset ✨. I found a regular "Kunimori Nigori Shu" on sale, so maybe I'll buy it next time!
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I bought it again because I drank it before and enjoyed the yogurina feel! I just drank it a month ago so I will spare you my impressions 🫡. It is also interesting to note that the lighter the stirring is, the more lactic acid drink-like it becomes as it goes to the bottom, and the more it feels like yoghurina at the beginning and calpis or yakult at the end!
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Found at a LAWSON on a road I don't normally pass 👀. 300ml of 6% alcohol ˆ> ₃ <ˆ◦♡︎ Uwazumi Sweet and sour 🥰. A sweet and sour 🎶 that when mixed together is a shwashy amazake 🎶. I read that it goes well with meat. Kentucky and 🍗🍗 that I had to take home. 🍶💕 (*´༥`*) yummy! I love the 🍗🍗🍗🍗🍗(*´༥`๑༥`๑) yumashii
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10位
3.25ポイント
亀吉
中村亀吉
青森県
227 チェックイン
辛口
味噌
まろやか
旨味
ふっくら
スッキリ
コーヒー
On a trip to Tohoku
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Here it is 🤣👍🍶✨✨ Unique😊🍶🍶.
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I tasted a little bit of it.
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