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真田六文銭Sanada Rokumonsen
山三酒造Nagano
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Sanada Rokumonsen Flavor Chart

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Fizzy
Sanada Rokumonsen 1

Popular Comments

＠水橋
Sanada Rokubun Sen Hatsujin 720ml Sake rice: Hitogokochi produced in Yaebaru Polishing ratio 60 Alcohol content 16%. We purchased this Yamazan Shuzo at Miyajima-san. There were three varieties lined up, so I asked about their characteristics. I was told that the first one is mellow, and the rest become clearer and clearer. I decided to try this one first! I decided to go with this one first. Well, let's open the bottle! The first attack is acidic, but as you drink it, it is well-balanced, mellow, and delicious. Before I knew it, I had almost finished the entire bottle. I hope to get the other two during the Nagano EC free shipping campaign 😆.
Japanese>English

Brands from 山三酒造

YamasanSanada Rokumonsen

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

TakajiSimilar Characteristics
FizzyUmamiAcidityFreshJuicy
MikotsuruSimilar Characteristics
FizzyUmamiFruityBitternessFresh
IgarashiSimilar Characteristics
FizzyAcidityBitternessFruityFresh
FudoSimilar Characteristics
FizzyUmamiAcidityBitternessFruity
YukinobijinSimilar Characteristics
FizzyAcidityDryUmamiNeat

Location

687-1 Mitakedō, Ueda, NaganoOpen in Google Maps

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Timeline

まつちよまつちよ
Sanada Rokumonsenひとごこち 五割五分純米吟醸生酛原酒無濾過
山三酒造Nagano
alt 1alt 2
外飲み部
96
まつちよ
Sanada Rokubun Sen is the founding brand of Yamazan. According to the owner, more than 10 years ago (before the warehouse was closed), it was only available in souvenir shops, and he had never seen it in a bar. (It wasn't good). The initial aroma is softly fruity and sweet. In the mouth, it has a juicy sweetness with a slight astringency. It is similar to Yamazan and very favorable impression. It was delicious 🍶✨️
Japanese>English
コタロー
Good evening, Mr. Matsuchiyo 🌙 I bought this the other day, but I thought it might be more robust than Yamazan because it is a sake brewed from the same yeast source. I haven't opened it yet. The review looks really good and I'm tempted to open it. ☺️ what do you think? I'm not sure.
Japanese>English
まつちよ
Good evening Kotaro-san 🍶. It's like a Jungin of Yamazan with a lot of flavor 🤔. Well, the places that have recently started to make sake don't make such a solid sake yeast yeast yeast. I'd say it's a business yeast yeast yeast yeast. Oops, someone's here...
Japanese>English
コタロー
🤣🤣🤣
yas0911yas0911
Sanada Rokumonsen純米吟醸　生酛造り
山三酒造Nagano
alt 1
20
yas0911
I happened to see it at a distributor and bought it, but it seems to be a very rare sake! It is delicious with mild acidity and umami!
Japanese>English
akikoda3akikoda3
alt 1alt 2
1
akikoda3
Sanada Rokubun Sen Junmai Ginjo Hitogokochi Gowari Gobu Unfiltered Unrefined Original Sake Nama Hashiwazukuri Rating 4.4 Rice: Hitogokochi, 100% grown in Takeishi, Ueda City, Nagano Prefecture, Polishing ratio: 55%, Toji: Yoshitaka Kurihara Alcohol content: 16%. The deep umami and robust full-bodied flavor unique to the sake brewing process are harmoniously combined to create a bottle with a profound yet delicate aftertaste. Mellow sweetness. Lactic acidity typical of nama-moto. It is good lukewarm. The convergence is also mild, but the acidity is effective and refreshing. Slightly bitter aftertaste.
Japanese>English
南十字輝南十字輝
Sanada Rokumonsen純米吟醸生酛原酒無濾過
山三酒造Nagano
alt 1
alt 2alt 3
京富 居酒屋ちぇけ
外飲み部
36
南十字輝
8/10 It seems that the popularity of Yamazan has been increasing so much lately that some liquor stores are limiting the number of bottles. How is that possible? I thought so, but this Sanada Rokubun Sen was very tasty. The sake scene in Nagano Prefecture is hot these days. It is rich and full of flavor, but has a wonderful sharpness at the end. This is a good sake.
Japanese>English
higehige
Sanada Rokumonsen純米吟醸吟醸 ひとごごち 五割五分 生酛造り純米吟醸生酛
山三酒造Nagano
alt 1
家飲み部
43
hige
It has a firm sake flavor. The heavy umami and exquisite bitter acidity bring depth of flavor and a lingering aftertaste that retains a sense of rice. ★ ★ ★ ★ ★
Japanese>English
ちょろきちょろき
Sanada Rokumonsenひとごこち純米吟醸生酛原酒無濾過
山三酒造Nagano
alt 1alt 2
ずくだせ！信州の日本酒
108
ちょろき
6.0 billion yen A little piquancy. It also has a sourness that is typical of a sake yeast yeast yeast yeast yeast. Taste is stimulating on the back of the tongue.
Japanese>English
よっしーよっしー
alt 1alt 2
23
よっしー
The 63rd bottle for home drinking in 2024🍶. Sanada Rokubun Sen🍶 brewed by Yamazan Sake Brewery I've never had a Yamazan before, but I started with this one 🤣. I imagined it would be a more subdued style from the rather classical label, but it is quite different, being unfiltered, it has a strong freshness and a slightly dry and tangy taste, which I enjoyed as a food sake 🤤. My favorite level: ★★★★★⭐︎⭐︎
Japanese>English
＠水橋＠水橋
alt 1
alt 2alt 3
ずくだせ！信州の日本酒
125
＠水橋
Yamazan Sanada Rokubun Sen Junmai Ginjo Hitogochi Gowari Gobun Ikuhashi-tsukuri 720ml Rice: Hitogochi, 100% Yaehara rice from Tomi-city, Nagano, Japan Rice polishing ratio: 55 Alcohol content: 15%. We found this bottle at Miyajima-san last month and bought it. The bottle was opened lightly. It is slightly fizzy and slightly cloudy. I am going to Ueda and Chikuma tomorrow and would like to buy some if they still have it.
Japanese>English
つぶちゃん
Good evening, @Mizuhashi😄. Sanada Rokubun Sen! Dora bought some too: ❣️ I'm so sure that Mizuhashi-san says it must be delicious 😘. I'm looking forward to drinking it😊♪
Japanese>English
＠水橋
Good morning, Tsubu-chan 😃. I went from Ueda to Chikuma on Sunday but couldn't find it 😭I don't think I saw Yamasan in the first place. I guess we will have to wait for the new sake 😣. I'm sure you will be satisfied with this sake.
Japanese>English
かうぽんかうぽん
Sanada Rokumonsenひとごこち純米吟醸生酛原酒生酒無濾過
山三酒造Nagano
alt 1alt 2
家飲み部
56
かうぽん
abdominal fatty acid Not much aroma, The mouthfeel is robust and umami, with a little sourness from the oak barrels. A little acidity. Not modern. I enjoyed it over two days with meat and potatoes, fried horse mackerel, and yuzu kosho in a chicken hot pot with white hot water. I thought Yamazan is not only a modern fruity sake, but also a classical sake.
Japanese>English
ぴーたまぴーたま
Sanada Rokumonsen生酛造り　純米吟醸　ひとごこち
山三酒造Nagano
alt 1alt 2
Koyama Shoten (小山商店)
家飲み部
85
ぴーたま
Modern-style sake with a classic design label 🍶. The bottle was opened with a strong gaseous feeling while being fired. The aroma is gentle and refreshing, with a slight ginjo aroma and the acidity of the yeast yeast yeast. The mouthfeel is full of fresh gas and a beautiful acidity. It has a firm drinking experience with 16% alcohol by volume and a sharp taste. 😋😋😋😋 Medium sweetness and dryness. Good as a mid-meal drink. The modern style of sake is light, low alcohol, and easy to drink. It is different from other sake like 🙆It is also good 🙆It is also good 🙆It is also good 🙆It is also good 🙆It is good This kind of sake is also good 🙆 3,200 yen without tax
Japanese>English
KazuKazu
Sanada Rokumonsen純米吟醸　ひとごこち　五割五分　無濾過原酒　生酛造り
山三酒造Nagano
alt 1alt 2
27
Kazu
Fresh fruity aroma Citrusy sweet and sour taste Slightly tingling sensation on the tip of the tongue A good combination of sweet and dry. I bought this one because Yamazan was so good, and I was right!
Japanese>English
1

Brands from 山三酒造

YamasanSanada Rokumonsen

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

TakajiSimilar Characteristics
FizzyUmamiAcidityFreshJuicy
MikotsuruSimilar Characteristics
FizzyUmamiFruityBitternessFresh
IgarashiSimilar Characteristics
FizzyAcidityBitternessFruityFresh
FudoSimilar Characteristics
FizzyUmamiAcidityBitternessFruity
YukinobijinSimilar Characteristics
FizzyAcidityDryUmamiNeat

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