(Left photo)
This sake has a light, refreshing taste and a gorgeous aroma that wafts through the nose, making it the perfect sake to drink on a hot day!
This refreshing yet well-balanced sweetness and umami are wonderful!
4.50
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I had an image that Shinkame was heavy (even though I have never drunk it before), but it is surprisingly refreshing, and is a very typical sake!
I didn't feel any heaviness at all from the beginning to the end!
I thought it was a new sake only available in spring, but I found out later that ordinary Shinkame is matured.
4.00
Beautifully sweet and tasty, juicy sake that is typical of today's sake.
The aftertaste is a little bitter and sharp.
Not as cute or friendly as the label, but not too sweet, not too heavy, not too light, and overall a good sake!
4.00
This is the best summer sake ever, and it's already breaking new records!
This sake is smooth and silky, but the sweetness, umami, and acidity are all well balanced.
The acidity comes first, then the sweetness, and finally the umami.
The lingering aftertaste is fleeting but impactful.
5.00
The summer sake with a refreshing + sour taste
Different from Yamori and Mimuro Sugi, it has a summery feel.
It is good that it is not watery and has a sake-like taste even though it is refreshing.
This one is much more drinkable, but not as noteworthy.
4.00
Soft and gentle aftertaste, but mellow for an Ihyakumangoku.
The acidity is quite strong, so you will not get tired of drinking it even when it is hot.
The umami is also strong and refreshing.
4.25
(Left photo)
Soft acidity and sweet flavor
Beautifully balanced, it blooms when served cold.
Low-polished, Kame-no-o has a slight tangy aftertaste, but is generally very easy to drink.
4.00
(Right photo)
I drank it expecting it to be mellow and dry, but it was too light on the palate. It was light on the palate, but had a very strong aftertaste!
In the end, it was as mellow and dry as I imagined it would be.
2.75
The flavor is strong and mellow from start to finish.
I drank it cold, but the more it is at room temperature, the more it opens up.
As the concept suggests, it is also good for warmed sake.
But it is still dry without any unpleasant taste or slurping sensation.
3.50
(middle photo)
A refreshing summer sake with a gentle citrus acidity.
It is light and refreshing, and you don't feel the alcohol at all.
It has no sweetness or umami, which is typical of Murayusake, but it is a great food sake and tastes great!
4.25
(Left photo)
The sweetness and umami are well felt in the mouth, and as is typical of nama-shu, there is a fresh, slightly bubbly taste, which is lightly tightened by a mild acidity.
Overall, the sake is clear and smooth.
4.00