Timeline
tomoさんNishiyama last.
I was thinking of leaving before drinking this, but then this sake came out and I had to drink it because I had never seen it before👍.
My impression was... it had a strong astringency 😅.
I didn't feel any harshness, but I don't think it's a sake to be drunk cold.
It was a sake that made me want to experiment with different temperatures.
If I can buy it, I'd like to try it at home 😁. tomoさんThird drink at Nishiyama
Tanaka Rokugo, which I stopped buying because I felt it was too light when I drank it at home before.
Today, I can feel the robust flavor 🥰.
The impression changes depending on the environment in which you drink it, but the beautiful quality of the sake remains the same.
It went well with 🍢😊. tomoさんThe first game of the Kumamoto Boulders, a professional basketball league, was a winner 🎉🎉.
I drink when I'm excited 😁.
The second drink was "Kafuda no Beni Kikyo
I was expecting it to be sweet! As expected 🥰.
Beautifully sweet and swishy 😁.
Two cups didn't take me 20 minutes 😅. tomoさんToday I watched my first game of the Kumamoto Boulders, a professional basketball🏀 league!
I was licking my chops since it was B2, but... it was fun 🏀🥳.
I think I'm going to get into it a little bit.
I watched the game while drinking 🍺, I was so excited that I went home after drinking 🤣.
Is it because of Halloween🎃? The restaurant was so crowded that I finally entered the fourth one😅.
I had a mouth opening.
My impression was that it was hard😅.
But it was good when it was warmed up.
It went well with the potato salad 🥰. 
tomoさんAfter-party at Nishiyama.
Next up was Yamamoto's Dokidoki💗.
I hadn't had Yamamoto recently, so I asked for it.
This one is sweet and sour 🥰.
With Yamamoto from Hidakami, the taste changes a lot, so it's easy to understand even for beginners.
Two students were also surprised at how different the taste was 😁.
My uncle gave a light lecture on sake,
We ordered some more Tobiroki (forgot to take a picture 😅) and enjoyed drinking it while explaining that there is also a rich dry sake.
I hope he came to like sake 😁. ポンちゃんHi tomo ☀☀☀☀.
You lectured me a lot of delicious drinks 😆👍I would follow along if I were your student 😁🎶. tomoさんHi Pon 😃
The shochu lovers enjoyed the dry sake and the beer drinkers enjoyed the variety 😁.
However, they were more interested in oden than sake 😅. ジェイ&ノビィHi TOMO 😃
Thank you for your hard work on the practical sake course for the students 😊.
I wish I could have been your student too 😆. tomoさんGood evening, Jay & Nobby 🌇.
Your initial reaction reminds me of when I was taught sake 😊.
We each had different favorite tastes and I enjoyed it too 😁. tomoさんStudent consolation party.
The location was moved to "Nishiyama" for the after-party.
The first course was "Hidakami" for the students who like dry taste.
This one is as sharp as the label says!
We had it sipping while eating oden🍢.
Of course, the students were very satisfied. さけランHmmm?
Thank you so much for all the 👍😇
Hmmm...
I see that tomo-san is a so-called "oyakata" or "master" of the students 😇.
Thank you very much for your dark role in sake promotion activities ✌. tomoさんGood evening, sake-run🌒.
I'm not your oyakata... but I'm an activist to spread the taste of sake to young people 😁.
I also say I'm just a sake drinker who likes sake😅. tomoさんHere's what I had to drink to finish.
Junmai Ginjo Namaizu of Houou Mita.
The taste was refreshing, but the umami was well expressed and delicious 🥰.
I gave it to my junior who loves dry sake, but I wanted to drink it myself and drank it too 😋.
It's Monday and I was going to drink it lightly, but it ended up not being light at all😅. 
tomoさんIt's something like 400 check-ins.
I was just curious, so I asked for it now.
Stable Special Junmai 🥰.
I have nothing more to say about it 😍.
The story behind the 400 check-in.
I really thought this was the one 👍 when I found the Sanzu no Hozu at the first house.
But I couldn't get a picture of the bottle even though I ordered sake, so I gave up trying to record it... 🤣.
However, a friend of mine works at the first store, and he brought me a bottle of Homasu before I ordered it 🥰, saying "You haven't had this yet😏🥰 and it was served to you 👍!
It was sweet and tasty 😁. 麺酒王Good evening, TOMO 😃.
Congratulations on your 400 check-ins 🎊🎉.
You have been drinking lately ❗I envy you ❗You know what I mean 🤤Your acquaintances, you know what I mean 🎵Service depends on TOMO's personality 😉. kino.Congratulations on your 400 check-ins, TOMO: ㊗️㊗️㊗️㊗️
Celebratory sake with Jikin 👍 sounds great ✨.
Sanzoku Homasu looks delicious too 😋. ちょろきtomo.
Good evening 😁.
Congratulations on your 400CI ㊗️
Both Jishin and Hozu are awesome ✨.
I can't believe the service 🤣. まえちんGood morning TOMO, good morning ☀️😀
Congrats on 400 check-ins 🎉🎉🎉 now that's great to be on the kill line 😊I'm also jealous of this with the birthing service ✨. 熊谷 朋之Good morning, TOMO! (≧▽≦)
Congratulations on your 400th check-in!
It's wonderful that you have reached this milestone in such a stable manner.
Please keep updating us! あねさんGood morning 😃
Congratulations on 400 check-ins 😃.
Celebrating at Jishin, good for you... 😃.
I look forward to seeing more of you in the future. 遥瑛チチGood morning, TOMO 😃.
Congratulations on your 400 check-ins ㊗️🎊🎉!
That's such a nice inside story...
Well, with Hozasu and Jikin, no matter which way it goes, it's a perfect commemorative sake 🍶... おやじぃGood morning TOMO, congratulations on your 400 check-ins 🎉 I've never had any 而今 or 穂増 so I'm behind the scenes 🤩Good back story 🍶🎶. Rafa papaCongratulations tomo on 400 check-ins ㊗️🎉🎊
Then it's great to be a Kiri number 😆 I'm not sure which one I'd be a Kiri number if I was taking photos of the laying soil 🤣. ジークじこんCongratulations to TOMO for 400 check-ins🎊㊗️🎉!
Kiri number at ❗️ in addition to the birthplace ‼️
That's great😍I'm jealous😆.
I look forward to seeing more of your posts🎶. つぶちゃんCongratulations on your 400 check-ins, TOMO: ㊗️🎉🎊 You can't go wrong with 而今 😊Steady deliciousness 💕 It was great to get the service of more Sanctuary Hotsprings 😆🙌 マナチーCongratulations on your 400 check in, TOMO, I'd love to drink some more of the ㊗️ produced ears 😆 Absolutely delicious 😍. こぞうTOMO.
Good morning 🎉🎉
Congratulations on your 400 check-ins 🎉!
I haven't met you yet, but I can tell you it's delicious😍. takeshonCongratulations tomo on your 400 check-ins ㊗️🎉good for outside drinking👍
I'm starting to accumulate some now too, so I think I'll let loose big time🤣. tomoさんThank you very much, Menshuoh.
I've been going to a lot of places where you can drink Jishin lately because of all the organizing I've been doing 😁.
This waitress has a good sense of the sake she stocks and is a nice person who can take care of this kind of thing 😊. tomoさんThank you kino.
Jikin's Tokujun is consistently delicious 🥰.
San-do Hozu was sweet and tasty shuwa shuwa 🥂 It was darker and sweeter than regular San-do 😍. tomoさんThank you, Choroki-san.
Hozasu's service was a surprise to me too 😳.
The best part of the day was the impact Hozasu had 😁. tomoさんThank you Maecin-san.
No matter when I drink it, Jikkomai always tastes stable and delicious 🥰.
We had a great day with the unexpected service of Hozu 😊. tomoさんThank you, Mr. Kumagai.
I was worried about the number, but it turned out to be stable 😁.
I have not been able to do a proper review, but thank you for your kind attention: 🙇♂ tomoさんThank you, Ane-san.
It's a blessing to have a restaurant close by where you can drink Jikin normally 🥰.
Please take care of this poor review: 🙇♂ tomoさんThank you, Chichi.
I was going to go with the local birthplace 😅.
It turned out to be a bit of a commemorative episode and the result was ok👍. tomoさんThank you, Oyaji.
I have a hard time drinking Hokkaido sake 🤣.
I'm traveling to Tokyo this week so I'll look for some Hokkaido sake 😁. tomoさんThank you Rafa papa.
If only I could have gotten a picture of Hozasu... it was Hozasu 😁.
What the heck, I can drink quite a bit of Jishin 😊. tomoさんThank you, Sieg Jikon.
Kiri-ban is a stable and delicious drink 😁.
I'm lucky because I'm a local and can easily drink the regular sansho, but I was afraid I wouldn't be able to drink Hozasu because there are so few of them 😁. tomoさんThank you, Tsubu.
No matter when I drink it, it's always stable and delicious 🥰.
This waitress has been with me for a while now and always treats me well 😁. tomoさんThank you, Manachy.
Hozu no Hozu, no doubt about it 🥰.
If you see it, definitely drink it. It's a bit expensive though😅. tomoさんThank you, Kozo-san.
Jikin is well-balanced and can be served anywhere.
Sansho is not so well handled, so it is hard to find it outside of Kumamoto 😢. tomoさんThank you takeshon.
Is this the month of the great opening of the metaphysics month 😳
Looking forward to seeing what pops up 😁.
I'm down to two bottles of Jikin stock now, so I'll do my best to stock up again 💪. ジェイ&ノビィHi tomo 😃
Congratulations on your 400 check in ㊗️㊗️㊗️㊗️ with stable metaphysics 🎉 I'm curious about that as I've never even had a Sanzu no Hozu 🤔 and that's a service 😳 tomo you're very personable 😊. tomoさんThank you, Jay & Nobby.
I was lucky enough to drink the recently released Hozasu 😁I guess when you are recognized as a sake loving father, you can be lucky like this 😊. ポンちゃんCongratulations on your 400 check-ins, TOMO: 🎉🎉🎉🎉
It's nice to be able to drink Jishin for Kiri number! I also like the episode of Sandon service and ❣️ made it a memorable Kiri number 😄👍! ハリーCongratulations on your 400 check-ins, TOMO 🎊㊗️🎉 It was a touch between SanDo or 而今 - but I'm glad you were able to drink SanDo too.
Let's keep drinking happily 😀. non nonCongratulations tomo on your 400 check-ins 🎉🎊 I like your celebration at 而今 🤗. How I envy you, San-do, I'm a young man and I haven't met you yet 😅.
MantaHello TOMO ^ ^
Congratulations on your 400th check-in 🎉!
After all, Jikin is delicious ☺️
I have a bottle of 2020 Tokujun in my fridge, though it is fire-aged: ✌️
When shall I drink it 😁. T.KISOCongratulations on your 400 check-ins, TOMO🎉🎉🎉🎉㊗️🎊
And then there's the birthplace 🎵🎶🎵🎶🎵🎶🎵🎶
Nice 💕︎
I've never had San-do yet, I'd like to try it 🤣. boukenCongratulations tomo on your 400th check-in 🎉🎊
It's nice to have a "Kiri Number" in Jikin 🤗This is my favorite Jikin I've ever had 😋! えりりんCongratulations to TOMO-san!
Congratulations on 🎊🎊🎊🎊400🎉🎉🎉🎉
Jikkai is perfect for celebration: ㊗️
I'll be home drinking (*¯ ³¯*) ♡♡♡♡♡♡ ゆう🎶Good evening, TOMO 🌙
Congratulations on your 400 check-ins 🎊🎉㊗️ first house served by Sanzo Hoso 😍 and Kiri number is 而今✨ great day 🎉🎉🎉🎉 tomoさんThank you, Pon.
Stable Jikin is always delicious 🥰.
The Hozu of Sanzu was also delicious and a nice keepsake 😁. tomoさんThank you, Harry.
I'm grateful that I can relatively come across Jikin in Kumamoto 😊.
Sanzo was offered to me as the best local sake right now 🥰. tomoさんThank you very much, NON NON.
Since I am a local, I have many chances to receive sundries, but it seems that there are not many available in other prefectures 😢. tomoさんThank you Manta.
Jikin is always delicious and stable 🥰.
It's a hard to find sake, so it takes courage to open it 😁. tomoさんThank you, T.KISO.
It seems that outside of Kumamoto prefecture, San-do is not so easy to find 😢.
Hozu was juicier and tastier than Yamadanishiki San-do 🥰. tomoさんThank you, bouken.
You can't go wrong with Jikin's Tokujun 🥰I had Jikin's Omachi Jungin last week, but it's hard to say which is which 🤣I'm an omatist, so maybe slightly Omachi 😁. tomoさんErin, thank you very much.
It's thanks to my fellow sakewa friends that I can easily drink Jikin 🙇♂
I'm glad to know that there are many restaurants in Kumamoto where you can have a drink outside 😁. tomoさんThank you very much Yu🎶.
It was a happy day for me to be touched by the warmth of human beings 🥰.
I will be traveling to Tokyo tomorrow, so I will seek out sake that I can't find in Kumamoto 😁. ルテルテミGood morning, Tomo😄.
Congratulations on 400 check-ins ㊗️🎉🎉🎉🎉 It's wonderful that you choose metaphysics now for your Kiri number. tomoさんThank you, Lutertemi. I knew you'd want to drink a good one for Kiri number 🥰.
The stable Jigokin is always delicious 😍. ねむちtomo, congratulations on your 400 check-ins 🎊🎉Kiri number and now it's a nice commemoration 👍I feel like Tokujun is the easiest to drink 😅I'm urayama to drink sundries as a service too 🤤. tomoさんThank you, Nemuchi.
You can't go wrong with Jikin's special jun 😁.
I was quite happy with the service of sansho 🥰. tomoさんI had a lot of outside drinking at the end of March and in April, but I haven't been able to record it properly😅.
Today, too, the first house was pouring and serving, so no record 😂.
Record of the second house.
The junior who went with me had never had a drink before, so we had a kid drink 😁.
Definitely delicious 😋.
I was drinking it while thinking, "I don't often choose this when I go out for drinks.
I'm glad my juniors liked it too 😁. RecommendedContentsSectionView.title
