At Manzuki, Higashi Koenji
Previous leftover photo
It was delicious and they have a lot of Sake, so I wanted to go there again, but I couldn't revisit,
This one was fresh sake!
The last one to finish is "Jyushiyo" after a long time.
The first aroma is fruity, typical of Jyushidai.
When you put it in your mouth, you will enjoy its elegant sweet flavor and richness.
As one would expect from a Jyushiyo.
Another drink recommended by the waitress.
The first aroma is fruity and sweet.
When you put it in your mouth, it has a refreshingly sweet and juicy taste.
The elegant Daiginjo taste was the best.
It was my first time drinking Shuho, and it was delicious.
I think I prefer it to the next one I ordered, Jyushiyo.
I asked the waiter for a recommendation for a sweet and savory sake 🍶.
The first aroma is sweet.
When you put it in your mouth, it is thick, sweet and juicy.
I really like strong sake!
This is the only one I've had, but the Tsurubara yeast sounds interesting.
I can't put it into words, but the aroma is a little distinctive.
This is probably the first time for me to drink sake from Yamanashi.
I've had wine before, but sake is delicious too.
Hello Morinin 🍶.
I saw someone uploaded this on sakéwa a while ago, and I was wondering if it was Tsurubara? I was thinking about it, but I wanted to try the others.
I thought summer sake isn't bad, so I had another one 🍶.
The first aroma is mildly sweet.
The fruity aroma on the palate has a refreshing sweetness and umami flavor.
This is my first time drinking Hakugakusen, and it is delicious.
I was so tired of the heat that I ordered a summer sake for my first drink of the day.
I thought it would be dry, but it had a fruity aroma and was unexpectedly sweet and refreshing.
I drank it all up before the tsumami arrived.
It was delicious.