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たきふみIt's Chinese.
Chinese style potato salad
It's a very heavy drink.
A sense of weight? I don't know if I'd call it that, but it has a solid feel to it that I like. きのえね春酒 香んばし 純米大吟醸 生純米大吟醸生酒 たきふみfor
Omelette of peeled shrimp and fruit tomato
It's really spring sake. This is the most spring-like sake I've ever had. たきふみsalad
Yamayuri Pork Ham and Fruit Tomato Salad
You'd think it was dry, but it's so easy to drink, so well balanced! As expected of Junmai Daiginjo. It goes well with everything. たきふみcovering
Wakasagi, bud greens and fritters
Strong and good sake. Fukuoka-like? Maybe.
A good combination with fritto of pond smelt. かずDry ‼️.
A delicious ministry️.
Deep-fried Wakasagi in seaweed batter with fritters of bud greens. たきふみcovering
sandwich of flatfish and ground fish
The taste is refreshing and has a good aftertaste.
It goes well with any kind of food. かず40-50
sake komachi
Deep flavor.
Delicious😋
Sauteed with red leaf moss, curly kale and princess bamboo shoots with salt たきふみsauce
Sauteed Red Vegetable Moss, Curly Kale and Princess Bamboo Shoots with Salt
A good sake that you can tell the moment you drink it. Easy to drink. たきふみsauce
Deep fried sandwich of flatfish and ground fish
It's crispy and delicious with accent of green peas in between.
It's delicious with a nice sweetness that lingers on the palate. たきふみsauce
Homemade Yamayuri Pork Ham and Fruit Tomato Salad
Pleasant to the palate, fruity and sweet. The aftertaste is refreshing and good. たきふみsauce
Chilled Spanish Mackerel with Sansho Sauce
Slightly foamy with a touch of gas. Sake with a fruity aftertaste and a little bitterness. たきふみAte
Deep fried tuna fish cake, Chinese style.
The taste is a little strange. The aftertaste seems to become addictive. たきふみsauce
sauteed peeled shrimp and spring vegetables
A good sake with a crisp taste and a raw aftertaste.
たきふみmatch
Szechuan-style spicy sauteed chicken
Kido after a long time. It is soft to the palate and delicious as only Junmai Daiginjo. かずRisshun morning squeeze
Fresh️ ministry
Delicious! たきふみsalad of vegetables and fish
Tofu paste with white tuna
Dry taste, hot sake, the best combination. たきふみaddress
White Fish Spring Rolls
Today is black mutton
It is a delicious sake with a dry taste and a firm sharpness in the mouth. たきふみChinese-style fried dumpling with taro dough - shrimp and pork
Gassy mouthfeel with a hint of sweetness and a nice aftertaste. たきふみsauce
salad of flatfish and arugula Chinese style
It is dry on the palate with a touch of fresh sake.
Hatsukame is good with water, or everything is good. たきふみfor
Miura Daikon Mochi(Not pictured)
It is fruity, crisp and easy to drink. I like dry taste. RecommendedContentsSectionView.title