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At Simme, Kanda
Rohafu Sweet but doesn't interfere with the food
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
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At Simme, Kanda
15 degrees C. The rice is Matsuyama Mitsui, well-balanced and delicious.
Shijimi udon noodles
Japanese>English
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At Simme, Kanda
Pink Kappa, 10 degrees, sweet
appetizer
Grilled mussels and seasonal vegetables with butter and soy sauce
Japanese>English
よっち
At Simme, Kanda, Tokyo
Anniversary Event
Slightly sweet 6 degrees
Meat
Japanese>English
よっち
At Simme, Kanda, Tokyo
Anniversary Event
15 degrees, sweet and mild, like a pineapple.
Japanese>English
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by shinmeh kanda
At the anniversary event
Yamadanishiki Kirei, different expression depending on the food to match, I think I liked it best with salted fish.
Japanese>English
Masumiスパークリング
よっち
by shinmeh kanda
At the anniversary event
Looks like champagne, for toast 🥂.
Appetizers
Japanese>English
よっち
At Simme, Kanda
14° Slightly acidic
Japanese>English
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At Simme, Kanda
Clearly.
Japanese>English
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At Simme, Kanda
15 degrees, soft with a hint of acidity
Bétara-zuke
fried horse mackerel
Japanese>English
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At Simme, Kanda
Hachikan-Nishiki, straight, fresh, and juicy.
Appetizer
Japanese>English
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At Simme, Kanda
Awa Yamadanishiki 65, 15%, food sake
Japanese>English