ぎゃばん
☆☆☆☆☆
It's delicious.
The impression in the mouth is weak, but the astringency and sweetness come in the aftertaste. The aftertaste comes quickly.
Daishinshu, it's delicious!
Japanese>English
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ぎゃばん
☆☆☆☆☆
A little bitterness? Astringent? It has a bit of bitterness. But it also has sweetness. Delicious.
I haven't seen Kido much recently (it's not in the stores I go to), so I feel like it's been a long time since I've had it.
Japanese>English
ぎゃばん
☆☆☆☆☆
Schwarzenegger and strong gassiness. Bitter acidity. The aroma is a bit classical, but also sweet with a hint of Koshi. I think this is a different direction from the freshness and cleanness of the sake that claims to be a summer sake. This type of summer sake is also possible. It is delicious.
If I say the schwashiness is summery, is it summery?
Japanese>English
ぎゃばん
☆☆☆☆☆
Yamae Nishiki.
Moderate acidity and sweetness. Slightly messy, but the umami spreads well.
It has a slightly different impression from the sweet fruity Tsukiyoshino, which is also delicious.
Japanese>English
ぎゃばん
☆☆☆☆☆
Bitter-sweet. Slightly tangy bitterness with a sense of maturity and a slight tart sweetness.
Overall, austere, mature and delicious.
I personally like it, but it might be for different people.
Japanese>English
ぎゃばん
☆☆☆☆☆
Slightly sour but well balanced and delicious sake. Drink it all at once😅
Japanese>English
ぎゃばん
☆☆☆☆☆
Super spicy, not too spicy, tasty stuff.
Japanese>English
ぎゃばん
☆☆☆☆☆
Well, a regular tasty one.
And a delicious one without betraying it.
Maybe it's my physical condition, but today's rice wine is really good.
Japanese>English
ぎゃばん
☆☆☆☆☆
They served me something unusual!
It's a little different from the sticky-sweet Shinshu Kamerei, but it's light, but still very Shinshu Kamerei.
Japanese>English
ぎゃばん
☆☆☆☆☆
Kochi sake with no hassles.
Surprisingly low al. Light drinking and a little underwhelming, but usually tasty.
Japanese>English
ぎゃばん
☆☆☆☆☆
Yummy stuff.
I don't think I've ever seen a black label like this before.
Delicious and does not disappoint!
Looking back at past check-ins, I noticed that the labels for the Yamahai Junmai were much darker.
I guess I felt uncomfortable because the bottle color is not green.
Japanese>English
ぎゃばん
☆☆☆☆☆
This one is also nice.
It feels a little lighter than the previous one. It looks light but it has sweetness.
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
appetizer
Oh my goodness, this is quite tasty.
It's a little crisp and disappears in the popular Nagano sake style.
I would like to drink it by the glass, not by the boar cup!
Japanese>English
ぎゃばん
☆☆☆☆☆
Continuing the dry sake discussion.
It is true that it has acidity and makes you think it is dry, but the aftertaste is sweet. Rather sweet. Rather sweet.
It gives the impression of a sweet-tasting sake.
Personally, I think the dry sake problem will continue to be a problem in the future as well as the summer sake problem.
To each his own.
Japanese>English
ぎゃばん
☆☆☆☆☆
I was drinking Honkin Light Nigori a while ago, but I missed posting it when I was talking to the guy at the store😅.
It has a rather robust taste with a slightly sharp aftertaste.
We were talking about dry sake and he said this was rather dry, but everyone has their own perception. It is also rather sweet.
It is usually delicious.
Japanese>English
ぎゃばん
☆☆☆☆☆
Gentle flavor. Only a little bit of nigori sweetness remains, overall clean impression.
Light nigori but clear. Easy to drink and delicious.
Japanese>English
ぎゃばん
☆☆☆☆☆
This is a little different from the Houou Mita I had imagined, giving the impression of being slightly matured.
The matured impression may seem a bit cloying for a moment, but the aftertaste is rather clear and refreshing.
Japanese>English
ぎゃばん
☆☆☆☆☆
I'm not sure if I haven't had a drink recently, since there are rather many places where you can drink.
Nouveau of the crop. Fresh as new sake. It is slightly tangy with a hint of bitterness, but that may be because my throat is parched after a workout.
There is a hint of sweetness in the aftertaste, but picture-wise, it is a refreshing sake.
Japanese>English
ぎゃばん
☆☆☆☆☆
Oshibari Sake. Is it light and crisp? I can't really tell from the first sip.
I don't think it's sweet.
They say it's delicious.
Japanese>English
ぎゃばん
☆☆☆☆☆
A little crisp and dry.
The aroma is rather refreshing. It has the umami of rice, which is typical of junmai.
It's been a while since I've had something like this, since I've been drinking only the more characteristic Honkin. It's just plain delicious.
Well, when it comes to heated sake in Suwa, I'm a big fan of Takaten Karakuchi or Karakuchi Taichi, so there are other tastes besides the challenging ones.
Oh, is it challenging because it is a hanpukai sake? I don't know.
Japanese>English