Sour and slightly dry sake 💡.
I was allowed to drink it at a corner shop😊.
I like it when I'm allowed to drink at a liquor store because they let me drink a lot of different things 💡.
This is a sake from Kondo In Kochi Sake Brewery.
They say you can participate in rice cultivation for sake, and the names of those who participated are written on the label 💡.
I'd like to participate someday 😁.
I went to the brewery and bought some sake recommended by the owner💡.
I went home looking forward to drinking it because it had won a gold medal.
I was looking forward to drinking it.
The mouthfeel is refreshing and curdless.
It is a very tasty sake!