HIBI
Yamamoto Junmai Ginjo Sunset Orange
Fresh mouthfeel with a slight bitterness reminiscent of citrus
Japanese>English
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HIBI
Full-bodied? Rice flavor?
Bitter aftertaste behind the sweetness
Not my favorite
But it was a good place to eat salted fish.
Japanese>English
HIBI
Soft and sweet
the fish is delicious
Japanese>English
HIBI
Minakata Super Dry Junmai
Sweetness on the palate
Residual bitterness
Strong alcohol taste
Good sharpness on the palate
I want to be like this
Japanese>English
HIBI
Yahiko - One cup of Yahiko Koku
Out of the ordinary, ordinary? Yes, that's right.
It has a smooth and mild taste.
By all means, try heating it up.
Kabako crab is delicious!
I think I'm going to be sick!
Japanese>English
HIBI
Selected dry
At room temperature
Nodoguro and Kinki
Nagamo soba, a delicious collaboration of sea and mountain
Niigata DAMONO
One cup is a travel companion
Japanese>English
HIBI
In moderation.
Onigiri Highball
Japanese>English
HIBI
Fresh fruit-like sweetness, pungent, slightly bitter
Japanese>English
HIBI
Continuing with 3 types of drinks
OCEAN99
→ Soft and fruity, with a pronounced acidity
Jikin Special Junmai
→ Good balance of rice flavor, sweetness, and acidity
It does not interfere with a meal.
Serve sharply chilled.
Shichida Summer Jun
→ Fresh acidity, fruity and easy to drink.
I want to drink it chilled and gobble it up!
Japanese>English
HIBI
3 kinds of drinks to compare
Yamamoto Pure Black Junmai Ginjo
→ Fruity, with a bitter aftertaste, but with a good sharpness
Hirotogawa Special Junmai
→ Dry but with umami
Tsukiyotan Funaka Hachisaku
→ You may think it is super dry, but you can enjoy the depth of flavor that spreads out as you taste it
Thanks to the delicious rice cooked in an earthenware pot and the elaborate dishes, the drinking doesn't stop after this!
Japanese>English
HIBI
I wonder if it's pure.
Yellowish body with a strong aroma.
It has a sharp but sweet taste.
the austere cucumber is just right
Japanese>English
HIBI
Sweetness on the palate
Spreading bitterness
hot to the throat
the sweetness and saltiness of the molasses heaven go well with the stimulation
Filling the stomach is soba noodles with duck soup
the pak choi works well.
Japanese>English
HIBI
Lactic acid bacteria drink, amazake-like
Fruity, easy to drink, juice-like
Low alcohol content makes you feel less guilty
A drink you want to finish but can't!
Dried plums on the table!
A nice garnish!
I will come back again!
Japanese>English
HIBI
Light effervescence and acidity
Summeriness
Aftertaste not so much to my liking
Japanese>English
HIBI
Cool and dry, it soaks into the body of a hot body.
Sharpness without peculiarity is good.
Japanese>English
HIBI
Unobtrusive flavor and light sweetness
A cup of calm
Japanese>English
HIBI
Strong sweetness is not for everyone
Cooled down to a crisp
with spiciness
Japanese>English
HIBI
high grade brocade
Calm and reserved
Watery mouthfeel
Washing away tears of regret
Japanese>English
HIBI
Sake to go with Soba
Yellowish but not too rich
Fresh flavor
Can be drunk indefinitely
with Oyster Soba Noodle
Japanese>English
HIBI
Also at the sake tasting
It has no peculiarities and you will drink more and more of it!
Dry and leaves no aftertaste
I want to be a person who is graceful in leaving
Japanese>English