Sake with a distinctive carbonation. Carbonation that is a world apart from gaseous sake such as nama-shu.
The sweet aroma on the palate with an aftertaste that was surprisingly sharp from the first half!
It was like a sparkling wine!
Earned a check-in on a post I forgot to post.
Drinking the left side of the photo, it seems to be one of the sweetest I've ever had and looks like it would be good for a quick drink on its own.
The last drink of the day 9/9
The last sake I chose from the impression of good luck.
It was my first time to drink it, but I liked it a lot among the drinks I had that day.
I'd like to try it again when it's plain because it was after a lot of drinking.
8th drink of the day 8/9
The first time I saw this sake, I thought of Kuroryu and drank it.
I realized later that it was a sake made by the Kuroryu Brewery, just as I was under the impression.
Sixth drink of the day 6/9
This is my second Nabeshima. Last time I couldn't see the label and couldn't check in, so I checked in for the first time.
It wasn't that I didn't like it, but it didn't leave much of an impression, so I'd like to drink it again!
5th drink of the day 5/9
My first Koryu.
The aroma was pleasant and easy to drink. I have a bottle of Natsu Shibori at home, so it was a pleasure to open it.
The fourth drink of the day 4/9
Dry and sharp type of sake.
Drunken Whale is a very impressive sake with a fashionable and cute whale label, so I was glad to be able to drink it this time!
Third drink of the day, 3/9.
This is only the second kind of sake I've had, but I'm always curious about it.
I guess it's a fruity type. This one was good too, so I'd like to actively drink it in the future (melon type, maybe?) Hmmm, maybe it was another liquor...)
The second drink of the day 2/9
I got the impression that it had an aroma and was more to my liking than Kubota.
However, the alcohol (sake?) taste was also strong. (Sake feeling?) is also strong?
This is the first Natsugin light nigori!
The top clear part is almost cloudy and has a sharp taste.
The cloudy part has a softer aftertaste and is delicious!