tomico
Souzake. Fruity taste with strong acidity! More crisp than other takachiyos?
Japanese>English
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tomico
Kaoru-shu (sake with a hint of sweetness). The aroma was slightly sweet, and the taste was fruity but also had a robust flavor! The taste is fruity, but with a strong umami flavor! The sharpness of the aftertaste is not my favorite, but I like the fact that it has a depth of flavor rather than a clean sweetness, which suits my taste!
Japanese>English
tomico
Mellow sake. It has a mellow but coherent and deep taste! It was perfect for drinking soba!
Japanese>English
tomico
Smoked sake. Gentle sweetness. Delicious and refreshing!
Japanese>English
tomico
Smoked Sake. Craft saké! It has a strong grape aroma, but the taste also has a sense of rice.
Japanese>English
tomico
Mellow sake. I was torn between this and Soushu, but I went with Menshu because it is more balanced and easier to drink than Soushu! It is very tasty with a sweetness of rice that is different from the fruity taste!
I think this is my favorite sake from Fukushima!
Japanese>English
tomico
Refreshing sake. The aroma is slightly sweet, and the taste is mellow and banana-like, but also refreshing!
Japanese>English
tomico
Smoked sake. It has a gentle and subtle aroma. Mild on the palate but I also felt a slight carbonation and then a crisp strength. Also, a little buttery and rich? It's like something like that.
I love drinking autumn sake while listening to the chirping of bell bugs outside!
Japanese>English
tomico
Souzake. Mild compared to Yamadanishiki! I didn't feel that much of a raw sake feel, and it was refreshing.
Japanese>English
tomico
Souzake. More refreshing than Kamimoro Shiro.
Japanese>English
Juyondai上諸白 中取り山田錦
tomico
Souzake. Well-balanced flavor with a sweetness followed by a crisp, clean taste!
Japanese>English
tomico
Tasted at Young Dawn.
Slightly carbonated and easy to drink with a grapefruit-like freshness! The flavor is light, so it can be drunk in small sips or as a food wine.
Japanese>English
tomico
Tasted at Young Dawn.
It has a gorgeous flavor, but not too heavy!
Japanese>English
tomico
Tasted at Young Dawn.
Slightly carbonated. It is refreshing but also mellow.
I was curious about the others and bought a bottle of Hiyayogoshi, so I am looking forward to drinking it!
Japanese>English
tomico
Tasting at the Young Dawn.
Craft saké made with Japanese pear! Juicy sake like white wine.
Japanese>English
tomico
Tasted at the Young Dawn.
Kaoru sake, sweet and fruity! I want to drink it in a wine glass.
Japanese>English
tomico
Tasted at the Young Dawn.
We had an unreleased 2 year old aged sake warmed up and it was very easy to drink and delicious! Just the right amount of gorgeousness and mellowness.
They use rice from the brewery's production area and ship it without blending. The milling ratio is 70%, I believe, and the rice is melted down all the way to the end so the umami can be fully appreciated.
The name of the rice grower is written on the label, and the brewer's passion for the rice was very evident in his passionate talk!
I would love to buy sakekasu (sake lees) if they sell it, and I would like to support them!
Japanese>English
tomico
Tasted at the Young Dawn. It is low in alcohol (12%) and gently easy to drink. It is the second brand of Fukuji Sake Brewery, and is made for food sake. All were junmai sake, but they were fresh and seemed to go well with fruit and cheese!
Japanese>English
tomico
I had it warmed. The aroma is soft and the aftertaste is crisp, but it is also gorgeous and mild, making it very easy to drink.
Japanese>English
tomico
Souzake. It has a gorgeous flavor like Kaoru-shu, but the aftertaste was crisp and less aromatic, so Souzake it is. It was smart and easy to drink!
Japanese>English