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SakenowaRecord your sake experiences and discover your favorites
わぶわぶ
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Check-ins

33

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0

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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16
わぶ
I opened my mouth and had it room temperature 😋. A little sour? It's delicious though. I'm sure the taste will change for the better after a little time. Looking forward to it! Postscript The yeast is different! Is that why it tastes different?
Japanese>English
Hatsumago美咲 純米大吟醸
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14
わぶ
This is! It's delicious! Well, maybe it's because it's a daiginjo, but it has a sweetness that disappears easily in the mouth. It may not be enough for those who like strong sake.
Japanese>English
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15
わぶ
It's been a while since I've been to Kamikigen. It's a stable taste, but I somehow chose something else... Sorry! It's delicious!
Japanese>English
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12
わぶ
We're going to drink it all. I'm going to drink a little more than I should! It's a drink you can keep drinking.
Japanese>English
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13
わぶ
I'm happy to recommend it to anyone who tells me how good it tastes: ☺️ I have them on a regular basis at a restaurant I go to all the time.
Japanese>English
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19
わぶ
I love black beef! Even pure rice is a sinful sake that can be crispy 🍶. Because it's freshly squeezed? It's really delicious. I killed it in a blink of an eye.
Japanese>English
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18
わぶ
Steady and delicious! Some people find this sweetness to be the spiciness of sake, so it's a wonder that our sense of taste is so strange.
Japanese>English
Fudo純米超辛 RED
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14
わぶ
Sorry, what? Immobility? I asked for a red bottle. It is quite mild and easy to drink! It just slides right in! It may not be as interesting for those who want something special, but I think it's a good drink after the main meal.
Japanese>English
Tatsuriki特別純米 しぼりたて
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14
わぶ
It was delicious! It's easy to drink. It's got some sweetness, some sharpness, and I feel like it's got a good balance of flavors.
Japanese>English
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14
わぶ
I had it at room temperature! I don't remember much about the cold one, but it's not bad at room temperature. I think it's only available at certain times of the year, but it's a very hot sake.
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