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SakenowaRecord your sake experiences and discover your favorites
かっぺ正宗かっぺ正宗
外飲みが基本ですが、最近、家飲みの頻度が増えてきたので自宅晩酌用の記録としてはじめました。燗酒に馴染むお酒が好み。 一升瓶買いを基本としているので、新規購入の時の更新が多いです。

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The origins of the sake you've drunk are colored on the map.

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Kinryo濃醇純米純米
alt 1alt 2
20
かっぺ正宗
First of the day! Listed on immediately. Alcohol 15.Sake degree -2.5, Acidity 1.6, Amino acidity 1.5 It ages well and has a strong rice flavor. My impression is that it is a mellow sake like Kenryo with a little bit of umami added to give it a refreshing taste. Warmed sake is a must! 100 points
Japanese>English
Hanahato瓶囲い純米ひやおろし斗瓶取り
alt 1
19
かっぺ正宗
I had the impression that Hana-Hato was known for its kijo sake, but junmai sake is also good. Well-balanced, full-bodied, with good rice flavor. 90 points
Japanese>English
NagurayamaLIKE×WHALE?ひやおろし純米
alt 1
18
かっぺ正宗
It is a junmai sake, but it is quite fruity. Sake degree -4, acidity 1.6, a taste that would be well received by young people. I wonder if they use serlenin-resistant yeast (1801 or M310). 80 points
Japanese>English
Yatagarasu純米吟醸原酒生酒
alt 1alt 2
21
かっぺ正宗
They call it tayagarasu. I drank it for the first time, and it is a unique sake. It does not seem to be popular with everyone, but it is very Nara-style sake. 75 points
Japanese>English
alt 1
22
かっぺ正宗
No.12. Kyokai No. 12 is a yeast collected from this brewery and is currently not sold to the public, making it a valuable bottle. The label is nice. 80 points
Japanese>English
Gokyo西都の雫純米吟醸
alt 1
22
かっぺ正宗
This was the first time I tasted sake made with Gobashi's Saito no Shizuku. It was delicious and slightly dry with a sake degree of 4.5 and an acidity of 1.8. It is a must buy! 85 points
Japanese>English