merge
A crisp, tangy aftertaste from a momentarily fluffy, peachy aroma.
Japanese>English
Most Check-in Brands
Sawanoi寒仕込み 純米吟醸 無濾過生原酒
merge
100% Gohyakumangoku
The nobility of the Daiginjo class drifts in the air.
Dry and refreshing taste like Sawanoi, with exquisite acidity.
Japanese>English
Sawanoi純米吟醸 よつは 生原酒
merge
In the mouth, a fruity taste like strawberry spreads. It has a pleasant aftertaste and is easy to drink.
Japanese>English
merge
Gentle sweetness and good acidity.
Junmai Sake
Yamahai
100% Ishikawa Mon
Kanazawa Yeast
Japanese>English
merge
JD Omachi
The aroma is light and peachy. When you put it in your mouth, you feel a rich sweetness, but then it moves to a dry and tangy feeling.
Japanese>English
Harushika純米吟醸 活性にごり酒
merge
The Book of Kosaka Kikiishi
Japanese>English
merge
It is very refreshing and fruity, with a touch of gas. A complex bitterness lingers at the end.
The yeast is from the kura-tsuki yeast, and the sake is brewed in a wooden vat with a native-production sake mother.
Japanese>English
kuni
I love your comment!
Japanese>English
merge
I'll take a page out of kuni senpai's book and leave a comment this year!
Japanese>English
merge
It has the freshness of nama-shu and the fruity taste like muscat on the palate with a good sharpness at the end.
Japanese>English
merge
This is a long term matured sake made from a traditional yeast. The aroma is like yogurt. It is like honey in the mouth.
Japanese>English
Gokyo五（five）ブルー 純米吟醸生酒
