Toyoake Ichiki Ikkai G-yeast Unfiltered Nama-shu from Ishii Shuzo in Satte City, Saitama Prefecture, Japan. It is made with sake rice, Sake Musashi, and Saitama G yeast.
Gorgeous aroma, fruity and juicy, with a pleasant sweetness and acidity.
It was honestly delicious 😊.
Sakai Branch BBQ afterwards ①.
We arrived at the liquor store wondering if we would make it in time for closing time.
The name of the store is different from "Sake no Wawa," but it is the ABC Nakamozu store of sake.
They had three varieties of Toyoake on the shelves, and I was told that I could sample two I had never had before.
Sorry for the late closing time!
They have recently started to sell it!
I think it's an orthodox Junmai, fire-roasted, but not flashy, sweet, apple-like and modern!
I tasted the new Shiny and bought this one!
Good morning, bouken 😃.
I didn't know any liquor store in Kansai that carries Toyoake, so I learned a lot 📝.
I've only had limited edition sake, but I appreciate the opportunity to sample a variety 😄.
Good evening, Mr. Aladdin.
I think they started to deal with it recently, so I wonder if they had a business meeting with him because of the national sake fair 🤔.
I was lucky because I didn't expect to be able to taste it in a store like a mass retailer 😁.
Sakai Branch BBQ⑧
We had Toyoaki for the last time!
I thought it was a "Hi-ire" sake, but the label on the back of the bottle said it was a "Nama-zake" (pure sake). Probably the same as the one we drank at the Kokusyu Sake Fair.
Sweet and fruity. Pineapple type.
If you like sweet and fruity, this will definitely appeal to you!
I had shaved ice with Houou Mida blood orange on it 🍧 It was bitter-sweet and delicious 😋.
The party started around 12:00pm and ended around 7:00pm as the sun went down.
I thought the hospitality was wonderful, as if they are used to having people over at their house 🥺.
I guess your daughter is used to it too, because she was able to talk to the drunks in a normal way 😊.
After saying goodbye to Umaisan, Rutemi and Maru, we went to the liquor store with Wakata and his family...
More to come 😌.
bouken, here it is again (I came back) 😄.
I drank this sake 2 years ago at chuin🍶.
Toyoake was new to me then, and I remember fondly that Rafa brought Toyoake on the Hankai train afterwards: ☺️
Aladdin, thank you very much 😌.
I also drank it with Rafa and chuin and that's why they brought it to Hankai Train and I feel some kind of connection with it 😊It's been 2 years since then, so fast 🥺.
It was the most delicious sake I drank that day.
Saitama sake
I heard it's called "Hana-yoku Generic" because it has a pineapple taste!
That's a bit rude, isn't it?
It's not the same thing.
I thought it was delicious!
I tried many new drinks on this day!
I will also continue to follow social networking sites!
extensive knowledge
Alcohol content】16%.
Ingredients] Rice, Rice malt
Yeast】Saitama G yeast
Rice】Sake Musashi
Polishing ratio】50
☀️
I've been seeing a lot of Toyoaki lately 🧐.
I'm out drinking and trying a little 😁.
It's a thin nigori🤍 with a hint of rice🌾.
Sweetness is pale and soft on the tongue😚.
Feels super slightly carbonated, a bit like cider🫧.
The flavor lingers in the mouth and has a great aftertaste 😚.
The crackling and lingering taste certainly has a "fireworks 🎇" feel to it 🤗.
Hi Hiro 😃
Toyoake, I was totally unaware of this, but it looks delicious... I'd like to try the sake whose aftertaste is inspired by fireworks, I'd like to try it out first ✨I'll drink it when I see it 😆.
Hello ichiro18 😃
I recommend Toyoake-san.
I think there should be many chances to drink it since you can find it around Kanto area ❓.
Please give it a try 😆.
I recommend Toyoake-san. (For the second time).
Good evening, Jay & Nobby😄.
I said it twice because it's important 😤.
It seems to be available quite a bit these days, so if you see it, please visit ❣️ I can't say it's dry, but it's delicious 🤗.
Slightly tangled.
Orange-like aroma.
Sweet and citrusy, with a hint of blood orange and juiciness.
It is juicy and reminiscent of blood orange.
The sweet and sour taste of white malted rice.
Impressive taste.
Taste 4.5/5
National Sake Fair 2025 in Osaka㉛
Saitama Prefecture booth ⑤.
Ishii Shuzo, located in Satte City, is a brewery where the young 8th generation brewer and toji are teaming up to try their hand at Kurafan and other activities. The production volume is a little over 100 koku.
Rafa papa brought a bottle of this brand at a previous off-line meeting.
◉Hoakei Ichikiichikai Junmai Daiginjo
Made with Sake Musashi. It's very floral, very sweet and fruity. It's called "generic Hanahayo," and I certainly agree. Quite tasty.
The brewer himself explained that it is called "generic Huayouyasumi," but he seems to be unwilling to call it that. Of course, he said he also makes other kinds of sake with different tastes.
From here, the brewer of Ishii Sake Brewery took care of us and we drank the sake.
I was pleased to see a lot of sake from the sake brewery Musashi.
National Sake Fair 2025㉚
Saitama Prefecture ⑤.
Ishii Sake Brewery in Satte City
I've drank it at the Hankai Train Off-line Meeting and at CHUIN in the past, but I'll drink it because it's delicious and you can't buy it in the Kansai region.
The brewer was there. I have seen him several times on the Internet. He is the president of the company.
I saw an article that he was 31 years old in 2018, so still young.
The brewery is in a slightly unusual location adjacent to a supermarket and dispensary. I wonder if he sold or leased the land that was originally a brewery?
Undisclosed Polishing ratio: sake brewer's sake 17%, Saitama G yeast
1980 yen
According to the official website and blog, Jun Dai unfiltered unpasteurized sake.
I remember drinking a bottle two years ago that was fire-aged.
The brewer said it's known locally as generic hana-yosu😅.
It's as it should be, pineapple-like, juicy, sweet and delicious!
Like the ones I've had in the past, Ichiki Ichikai seems to be a series that uses sake Musashi and Saitama G yeast.
After drinking this one, did you have any more good ones? Ikkoma-san appeared again!
We were just talking about the lack of distributors in the Kansai area! I forced him to drink Toyoake and Kanmei, which we will drink later 🤣.
When I told him that I probably wouldn't like the taste because it's a generic Huayouyu, he told me not to say that in front of the brewery staff. He said 🤣.
Hello Ponchan 😊
The president of the company says they make many types of alcohol and he seems to be unwilling 😅.
It's funny because we usually only say generic in medicine 😁.
Fresh sake with standing acidity and fruity taste.
It has the complexity of nigori, but could use a little more refinement.
It is still delicious, but there is still room for improvement.
🎆🎆🎆🎆🎆
Ishii Shuzo 720/ Present 🎁.
Junmai Namaishu Oorigarami 14 deg.
? Rice ? % 2024.06
It was lying in the corner of the fridge, forgotten 😱.
It has a mild lychee-like sweetness and acidity from the white malted rice, and the secondary fermentation in the bottle makes it pop and disappear with carbonation 🎆It definitely looks like fireworks 😊.
It's definitely like fireworks 😊 It's a cool and refreshing summer drink.
Toyoake Junmai Ginjo.
Domestic rice. Polishing ratio 60%.
Sake made by Ishii Shuzo in Satte, Saitama.
It has a mild ginkoku (gin aroma), and a flavor with a moderate thickness that spreads softly. It is brewed with a harmonious flavor in mind.
It is a sake that does not lie in the introduction on the label. I enjoyed it on an autumn evening, well chilled. It is refreshing on the palate, but as you sip and savor it, the flavors come out more and more. I enjoyed it with rice miso, tsukudani (food boiled in soy sauce with plum and laver), and spicy oysters.
It is a delicious sake.
埼玉県幸手(さって)市に蔵を構える、天保11年(1840年)創業の石井酒造。プロジェクトの設立から米作り、醸造SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
石井酒造株式会社(埼玉県幸手市)は、新元号「令和」を迎えたと同時に搾りはじめ、翌日に瓶詰めする限定醸造の純米生SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
埼玉県幸手(さって)市に蔵を構える石井酒造。天保11年(1840年)に創業した老舗でいながら、業界の常識にとらSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
