Sake from Kurobe City, Toyama Prefecture.
It is cheap, just a little over 1,300 yen for a junmai daiginjo.
But it was delicious.
It had an honest flavor, just the way I like it.
Nanto City, Toyama Prefecture. Gokayama sake.
In Toyama, it is called mountain sake.
It is delicious. It has a nice habit and flavor.
It is a sake you will want to drink again.
Sake from Niigata Prefecture's Shinbuta City.
A friend bought it for me as a birthday present.
It was powerful and also had a high degree of perfection.
It is like an expensive sake.
Of course it was delicious!
Sake from Hakusan City, Ishikawa Prefecture.
The impression I get is that you can enjoy a straightforwardly delicious sake.
It is a straightforward sake that shows its quality.
Sake from Minamiuonuma City, Niigata Prefecture.
It is delicious. It is dry and has the flavor of junmai, which gives the impression of perfection.
The taste of the original sake is also good.
Sake from Miyazu City, Kyoto Prefecture.
It is spicy. But the pure rice flavor comes straight from the bottle, making this a very tasty sake.
I liked it.
It is a little sour.
Sake from Noto-machi, Horshu-gun, Ishikawa Prefecture.
It had a nice flavor of pure rice.
It is a nice sake that is easy to drink and also very satisfying to drink.
Sake from Hakusan City, Ishikawa Prefecture.
This is good. It is sharp and crisp.
It was truly a dignified taste.
It was so good and easy to drink that I almost overdid it.
Sake from Agano City, Niigata Prefecture.
It is a Junmai Daiginjo, but reasonably priced.
Light and easy to drink. It tastes good because it is a Junmai Daiginjo.
It is good for everyday use.
This sake is produced in Oyama city, Tochigi prefecture.
It is sour and has a strong umami taste. It is dry.
It was quite delicious.
The price was also very good.
Sake from Kanazawa City, Ishikawa Prefecture.
The price of Umekichi is a little lower than that of Kagatobi.
However, it is straightforward and dry like Kagatobi.
It has a good aroma because it is called Junmai Ginjo and is delicious.
Sake from Hakusan City, Ishikawa Prefecture.
Tengu Mai's Junmai Daiginjo.
It is unquestionably delicious.
It was delicious, dry and went well with delicious fish.