Daina特別純米 那須産美山錦 無濾過生原酒 生酛造り
あだっち
Although the aroma is complex and unique to the sake, the taste is relatively easy to drink for a sake made from the traditional sake yeast.
The full-bodied and umami taste can be felt immediately in the mouth. The acidity in the latter half of the bottle gives the impression of being well balanced.
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