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SakenowaRecord your sake experiences and discover your favorites
ふぐちりふぐちり
栃木の宇都宮でのんびりと過ごしながら晩酌しています。一日に二号くらい飲むので、地元の酒屋で買えるものを基本的にあげています。美味しい日本酒あったら是非教えてください。

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The origins of the sake you've drunk are colored on the map.

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Mimurosugiろまんシリーズ純米吟醸生酒無濾過
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28
ふぐちり
I enjoyed the aroma of rice and the sharpness of the flavor. The color is clear and colorless with a slight yellow tinge. It has a high aroma, but it has a good sharpness, so it can be used as a sake during meals. After drinking this, I thought that I might prefer a sake that uses water as its main ingredient.
Japanese>English
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20
ふぐちり
The moment you drink it, it has a sake flavor, but the aftertaste is clean and crisp with a fruity aroma. It is a special junmai that can be used as a sake during meals. The color is clear and unemployed.
Japanese>English
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28
ふぐちり
It is a very gorgeous sake. It is colorless and transparent, and the sake feeling and gorgeousness live together. It does not have a strong sweetness, which is the image of Murasuke, so it can be enjoyed as a sake during meals.
Japanese>English
Sara純米吟醸生詰酒
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19
ふぐちり
Sairei of Saitama It is clear and colorless, and the aftertaste is refreshing, but there is a hint of sweetness like chocolate. It is a sake that can be enjoyed by those who love sake.
Japanese>English
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29
ふぐちり
The moment you drink it, it has a sour taste and smell like sake. But the aftertaste is super refreshing like Junmai Daiginjo. The color is clear and colorless. I'm sure it will change dramatically when it's heated, so I'll enjoy it hot tomorrow.
Japanese>English
Asahisakae純米吟醸 本生純米吟醸生酒おりがらみ
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17
ふぐちり
It is a raw sake with some orage, but it has a very light and refreshing taste. It has a neutral aroma, so it goes down your throat without any resistance. Even those who don't like sake can drink it without difficulty. I finished it without heating it up, and I had no impressions other than the above.
Japanese>English
SenkinNATURE2021生酛にごり酒
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19
ふぐちり
There is a hole in the stopper to release the gas, so you can't store this liquor horizontally. That's how much gas is released. Even though it has been a little while since it was opened, when you open it, you can feel the gas puffing out. Depending on how you mix it, it can be mistaken for amazake. However, it is not difficult to drink, and has a fruity aroma and a good balance of acidity and sweetness. The aftertaste lingers, so it's the kind of sake you want to drink when you're ready to drink! It's the kind of sake you want to drink when you're ready to drink.
Japanese>English
Wakanami純米吟醸 生酒純米吟醸生酒
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15
ふぐちり
The sake is clear and unmarked, with an elegant acidity and a refreshing aftertaste. This is the best time of year to drink nama-shu. I've tried several types of nama-shu, but do they all have a sour taste?
Japanese>English
Hirotogawa純米にごり生酒純米生酒にごり酒
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27
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It's a pure, unpasteurized sake with a lot of nigori. When I opened the bottle, it blew out, so I was reminded to be careful when opening nigori sake. The sake has a characteristic sour taste, and because of the nigori, you can feel the sourness quite well, so if you like sake, you will want to drink this sake by itself.
Japanese>English
Aramasaヴィリジアンラベル純米生酛
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26
ふぐちり
This is Shinsei Viridian's Ikkasan Mokkoke Junmai. I felt that the unaged Viridian was a sake with a pronounced sweetness, so I tried to see how it would change with aging. I tasted it with Mr.CHEESECAKE Valentine's Day Limited Edition for the purpose of contrast and matching, thinking that Viridian would have its own sweetness. The cheesecake had a houjicha and hazelnut flavor, so it went well with the sake, but the sweetness of the sake disappeared. However, I could feel the complex flavor other than the sweetness because of that. The aftertaste was clean, so it complemented the goodness of the cheesecake without erasing it. After resetting my palate with a chaser, I drank the drink, and it was an intense drink that had the sweetness of viridian mixed with the deliciousness I felt earlier, but was also refreshing.
Japanese>English
Akabu結の香純米吟醸生酒
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25
ふぐちり
The moment I drank it, the sweetness and fruity sensation filled my mouth. The flavor was so good that you would think it was slightly fizzy because it was a little stimulating to the tongue. However, the aftertaste was refreshing, so it will be safe to pair with meals.
Japanese>English
RyujinOpening Act純米大吟醸生酒
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16
ふぐちり
The color seems to have a slight tint to it, but it is almost clear and colorless. As the back label says, it is very fruity and has a strong flavor, but with a clean aftertaste. It can be used as a sake during meals because it is so refreshing, and it can also be enjoyed on its own because of its strong flavor.
Japanese>English
Sharaku純米吟醸おりがらみ
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25
ふぐちり
I had a bottle of Sharaku Origarami. It is sweet and easy to drink, but it is thick. We served it with horse mackerel sashimi, and it asserts its flavor without losing the smell of the sashimi. It is a sake that can be enjoyed on its own.
Japanese>English
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18
ふぐちり
If you want to drink it with sashimi, this is the one! It was recommended to me. When I drank it cold, I got the impression that it had a refreshing taste without any aftertaste. Even when I ate it with horse mackerel sashimi, it cleared up the raw smell. When served warm, the sake takes on a super-spicy presence. However, the clean aftertaste is still there, so I was able to enjoy it with unni. I felt it was a high level sake for sashimi and sushi.
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