美酒三昧
Limited edition sake in its original bottle. Gutsy, cane-like, coarse sweetness.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Most Check-in Brands
Timeline
美酒三昧
The acidity is typical of chrysanthemum, and the gutsy taste goes well with darker-flavored bread.
Japanese>English
美酒三昧
Punchy and light. The mouthfeel is refreshing, but a hint of sweetness remains underneath.
Japanese>English
美酒三昧
no kimochi series
Elegant sourness
Japanese>English
AmabukiI LOVE SOBA
美酒三昧
The Ultimate Aperitif
Japanese>English
美酒三昧
Collaboration of ONKYO.
Sake made with yeast activated by music excitation technology and laid down with more jazz,
Japanese>English
美酒三昧
A hearty sake brewed with soft water from Mie Prefecture.
Japanese>English
美酒三昧
Apparently they use a secret yeast (details unknown). Long low-temperature fermentation gives it a mild taste.
Japanese>English
