Brubeck
Kai tasted sake from Takane.
It was a delicious sake with a pleasantly mellow flavor.
Japanese>English
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Brubeck
Bicchu tasted Tetsunishi sake.
It was a delicious sake with a slightly dark, standard mouthfeel.
Japanese>English
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Hoki tasted sake from Yumigahama.
The taste is clean and light. It may have been made light for summer.
It was a delicious sake with a cool taste.
Japanese>English
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Hago tasted sake from Sakata.
This is truly delicious!
Although it is unfiltered sake, the sweetness is brewed in a flowing manner, and the well-balanced flavor is superb.
It exceeded our expectations.
Japanese>English
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Omi is a sake brewed in Mizuguchi.
It was a little light at 13%, but quite drinkable.
It was a delicious sake with a rich flavor typical of sake yeast yeast yeast.
Japanese>English
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Bizen tasted sake from Akaban.
Tasted his favorite brand, "Momo-no-Sato".
The label is full of handmade feeling.
The taste of this brand was sweet and sour and crisp.
It was a really delicious sake with a cool, summery taste.
Japanese>English
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Shimono tasted Ujike's sake.
The alcohol content is slightly light at 14% despite being a pure sake.
The combination of acidity, bitterness, and umami is a light and easy-to-drink gem.
No wonder it is so popular, it is a truly delicious sake.
Japanese>English
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A sake from Shodoshima.
Although the name of the brand name is loosely translated, the taste is quite sharp.
It was quite a sharp and tasty sake.
Japanese>English
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Ueno tasted sake from Kawaba.
The mildly brewed flavor was really pleasant!
It was a truly delicious sake with a clear flavor.
Japanese>English
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Bizen tasted sake from Gouchi and Hayashi.
This is my personal favorite brand.
It is a truly delicious sake with a refined sweetness and umami that is pleasant.
Japanese>English
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Harima tasted sake from Aboshi.
The sweet and sour flavor made us want to drink more and more.
It was also a very tasty sake.
Japanese>English
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Mutsu is a sake from Kesennuma.
It had a good balance of sweetness and acidity, and was refreshing to drink.
It was a truly delicious sake, perfect for a mealtime drink.
Japanese>English
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Aki tasted Chiyoda sake.
The impression was clean and refreshing.
It was a clean and delicious sake with a flowing mouthfeel.
Japanese>English
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Bicchu tasted sake from Kitabo.
We visited a sake brewery in a remote mountainous area and purchased this sake.
It is an unfiltered, unpasteurized sake with a coherent taste.
It is also a delicious sake.
Japanese>English
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Hoki tasted sake from Sakaiminato.
It has a rich, mellow flavor and is very drinkable.
It was a truly delicious sake with a robust flavor.
Japanese>English
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Kamisou tasted sake from Katsuura.
My sister and I shared a glass of sake.
The sweet and sour taste reminded us somewhat of a lactic acid bacteria drink.
It was a delicious sake with a cool, refreshing flavor.
Japanese>English
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Hizen tasted Ariake sake.
It has a soft mouthfeel, and the flavor spreads gently.
It was a delicious sake with a light and clear impression.
Japanese>English
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The Bizen sake was from Ichinomiya.
It was a dry sake from Okayama, but it was unfiltered, unpasteurized, and very drinkable.
It was a very tasty sake, authentic and worth drinking.
Japanese>English
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Fukushima tasted a sake from Nakadori and Yabuki.
It is unfiltered and unpasteurized, but the alcohol content is a little light at 13 degrees. It is a clear, refreshing, slightly sweet, and very easy to drink sake.
This is a magical sake with a high risk of being drunk too quickly and easily.
Japanese>English
Brubeck
We tasted a sake from Kozumi, Tajima.
It is a raw sake with a mellow, authentic flavor, but not too strong.
It is a very tasty sake, easy to drink, with five tastes well brewed.
Japanese>English