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SakenowaRecord your sake experiences and discover your favorites
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Kidひやおろし 純米吟醸
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The label gives a sense of autumn. The flavor of the sake is clean and refreshing. The aftertaste is also delicious with a lingering sharpness. Today, I served it with chilled tofu with raayu (Chinese chili oil). It is also delicious when drunk while eating it!
Japanese>English
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It has a strong sake flavor and a clean aftertaste. It has a nice sharpness that makes it easy to drink too much. Today, I had it with tofu with raayu, bone crackers, grilled hokke (hokke), and pickled Chinese cabbage! Sipping sake while watching sumo, I felt the Japanese spirit in full force on my day off.
Japanese>English
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It was delicious with the acidity and the schwarziness. Today I had it with pickled Chinese cabbage. I wish summer would end.
Japanese>English
Kankobai鈴海山
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Local sake. I drank it when I went back to my hometown. It was a gift from my brother. It was delicious. I drank it in 3 days. Thanks for the drink.
Japanese>English
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This is the second Nabeshima. It has a firm flavor. It went well with yellowtail sashimi. The last time was with Gohyaku-mangoku, which had a clean aftertaste, but it had more of a lingering aftertaste than that. It was delicious.
Japanese>English
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25
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I was able to buy it again this year. Delicious sake for summer. Sourness and umami. It has a refreshing aftertaste. It is a delicious sake for summer. I enjoyed it so much that I gulped it down before I prepared anything to drink.
Japanese>English
Zaku2022雄町純米吟醸
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18
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A clean and clear flavor. It quickly disappears while leaving a lingering aftertaste. The aftertaste is also wonderful. Delicious. A taste of my hometown, Mie Prefecture. Let's work hard from tomorrow!
Japanese>English
Shuho純米大吟醸 超辛口
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I bought it on the recommendation of a shopkeeper. It has a firm flavor when you drink it and a quick flavor that goes away quickly. This is delicious! I will visit the store again. The snacks were pickled cabbage and tofu with fresh flakes.
Japanese>English