ma c
It is rich and delicious. The mouthfeel is as good as the Junmai Daiginjo of the same brand that we drank the other day.
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ma c
Easy-drinking, high-quality ginjo-shu. Kiri-Tsukuba is the best choice for New Year's!
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ma c
It has a rich flavor. Sake that is just as it says on the bottle.
Japanese>English
ma c
This sake was made by isolating yeast from paulownia flowers at Tsukuba University!
Impression of a rather strong sake among ginjo-shu. Delicious!
Development story
https://www.life.tsukuba.ac.jp/voice/no_19/
Delicious!
Japanese>English
ma c
Slightly sweet and mellow. Delicious Fushimi sake.
Japanese>English
ma c
Fushimi's sake series. Soft, mellow, slightly sweet sake. I like the suppleness of Fushimi.
Japanese>English
ma c
It is a favorite 🍶 with a rich flavor and sweetness!
Japanese>English
ma c
Soft sake. The fragrance of daiginjo is on top of it. It is a hit.
Japanese>English
ma c
This sake is rich and full-flavored. On top of that, it has the suppleness and gentleness of Fushimi sake.
Japanese>English
ma c
Sasaki Sake Brewery at a hotel in Kyoto! This sake is rich but soft.
Japanese>English
ma c
Delicious in medium mouthfuls.
Japanese>English
ma c
I drank my first ginjo-shu a long time ago. It was on a business trip to Yonezawa at the end of the 20th century. It was a moment that changed my impression of sake.
Japanese>English
ma c
Typical Fushimi sake. Delicious.
Japanese>English
ma c
A rather rich ginjo-shu. It is mellow, as is typical of Fushimi.
Japanese>English