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At the second Asahikawa, I found a sake with Hokkaido's name! Hokkaido's sake has a strong sharpness, because the taste of vegetables, meat and fish is strong...? The sashimi platter with crab and scallop is amazing!
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Asahikawa drinking! Luckily I got into Ginneko! I'm so happy 😭I'm a great complement to the sake that goes with the kokkuri sauce 👏.
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Hokkaido trip! This is charged tasting. If I can try it out, I thought I'd try to drink some unreachable alcohol..! I felt overwhelmingly clear and time-consuming 😭
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Trip to Hokkaido! I love "Amauma", so I ended up taking this as a souvenir 🫶...👏.
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Trip to Hokkaido! It's labeled as 🕺 dry, but it was quite ricey and tasty!
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Trip to Hokkaido! I went to Otokoyama Sake Brewery for the first time, free tasting... 😭I usually don't drink dry sake, but when I was told it's only for Hokkaido, I just had to... 🍶.
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I compared it with Junmai Ginjo, but I like this one better! I like the sourness and bitterness mixed in more than the clean taste 🕺.
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The wind forest we got as a service! They said it was laid down in the store! Sweet and juicy with a gusto - 🫶 delicious!
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First rice wine in a long time~! Personally, this was my favorite flavor of the day. Plenty of umami 🥰.
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As expected, "Jyushidai" is delicious! It is overwhelmingly easy to drink 👏, and it has a little bit of wine-like taste, even though it's a rice wine..! I can recommend it to anyone!
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久しぶりの飛露喜でさっぱりおいしい！
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Speaking of Ueda! Shinshu Kamerei!
A souvenir from the trip 🍶Sweet and dense, it's the best this year!
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Summer sake is here 🎐Sweet and bitter, the quick transition of flavors is very summery! I also like the fact that the nice aroma remains!
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At an izakaya with Akita cuisine that I was curious about!
The seasonal kayagi (small pot) with seri and chicken is the best. The broth was so good that I drank it all up. I really wanted to have Zosui (rice porridge) with Akita Komachi...next time for sure!
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The label and the "breaking the rule" are both tough but sweet and gentle... the gap is great 🥰.
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AmabukiI love sushi
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Hashigo-shu🍶There is more acidity than expected!
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Hashigo-zake
Refreshing aftertaste!
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Souvenir from a trip to Suwa! I had it on the rocks on the brewer's recommendation! It's delicious with a strong umami and sweetness of rice. ❣️
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At first the bitterness is strong, but by the time you swallow it, it feels round and sweet...mysterious...! It is delicious and easy to drink!
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First time I saw it and bought a packet! Cute ❤️🍎
The aroma is fresh like an apple, and it's sweet on the palate, but soon the bitterness and acidity kick in! I thought it had quite an impact, but the pull was quick! Delicious! Good as a food wine 👏.
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