Bacchus Toyama 2023
It is said to be a Junmai Daiginjo to be released next month.
I thought it would be sweet.
It has a high aroma and the bitterness comes at the end ☺️
I wonder what the label will be😊.
It's been a while since I've had a fresh sake 😊.
Excited to see a limited edition sake that is different from the usual labels.
Something highball or whiskey and not sweet.
It was so basic.
I was enchanted by the sweetness of sake 😚.
The first sip of this sake has a grape-like flavor,
It was a bit like Omachi, so it had a rich taste,
It has a rich flavor.
I personally would like to have a little more (highball).
I would like a little more (I drink too many highballs).
It has been a long time since I have posted....
I just wrote this one and stopped at uploading it....
This summer was hot!
It was so hot, so hot that I got hooked on highballs...
I went straight into the world of whiskey....
All drinks are deep and fun 😆.
This is Furozumi,
It seems to be made with a little less water in the brewing process using the old method.
It is said to be very rich.
I have to drink it.
The taste is rich and sweet 😋.
As time goes by, the sweetness becomes more pronounced
It tastes like caramel👍.
It's also delicious 😆.
In terms of taste, it's more like Kikuhime's unfiltered raw sake
It tastes more like a caramel like Shinsen's summer sake
It tastes more like caramel like Shinsen's summer sake 🤔.
At Izumiya, Koriyama
After a short pause, I bought this at Izumiya.
Here is the last one ‼️ tri lol
As good as they say it is 😂.
The best part of Junmai sake in full: ☺️
It's sweet, tasty, and sharp!
The best part is the taste of the rice at the end of the drink.
It's an explosion lol
It also tastes like ramune.
The word "modern" is more appropriate than the word "trendy".
Modern is a better word to describe it.
It's been a while since I flew a lid: ‼️
I flew in the Wind Forest after all‼️
I've never flown anywhere but the Wind Forest! LOL!
I made sure to cool it down! LOL!
I had an image of Bodhidashi as sweet because I drank Takacho.
I had an image that it was sweet, but this one is dry,
but this one is dry. ☺️
But the moment I finished it,
the moment I finished it, it was fresh as if I drank an unsweetened carbonated grapefruit.
It's as fresh as if you drank an unsweetened carbonated grapefruit.
I'm not going to be at the fireworks with a beer in my hand,
I'd rather drink it with yakisoba noodles from a food stall than with a beer in my hand.
It's just so luxurious lol.
Oh no, it's delicious 😂.
Hi Ace, good morning ☀️
You really can't go wrong with Kaze no Mori👍.
And the price is cheap!
I thought it was 500ml lol.
I thought it had a very long neck, but it's not that long.
I participated in a relay marathon today: ☺️
Mooo, my legs are wobbly 😂 lol.
Still, it's great to run together 🤩.
It's 2km per lap so it's not that hard,
It's not that hard since it's 2km around the track, but it's still hard to keep up the pace when there are other people around lol.
This time it was something I've never seen from Mr. Haneya! LOL!
I love the name "Twilight" 😁.
The first sip tasted like grapefruit with a bit of bitterness.
The bitterness was a bit strong.
However, after the second day, the bitterness subsided and the sweetness started to come out.
The taste is exquisite!
By the way, I didn't feel the bitterness or the sizzling sensation.
I didn't feel the nigori (stickiness) or the sushwashiness that much?
Good morning, Oyaji. ☺️
It's not so much a smudge but more of a ooze? I think it's more like ooze 🤔.
It was tasty though,
I couldn't tell the oozy feeling lol
Good evening, Ponchan 😆.
Marathon, I worked up a good sweat lol.
This one is bitter on the first day, but after the second day
The taste changes after the second day. ‼️
It's fun 😋😋.
It's been a while since I've seen an otter ☺️
See my old post,
I don't think I've been drinking this one!
It looks like a bottle, which helps in times like this 😚.
This one seems to be fire-aged.
I really bought it as a souvenir, but
I bought it as a souvenir, but since it was available at my destination, I took it home.
I was worried about leaving it in the car.
But it tasted as good as usual 😋 lol
It's really amazing. I can't believe this is fire-roasted: ‼️
It's gorgeous and tastes like rumne 😂.
They also had a small 300ml size,
I drank it all up lol
It's getting hotter 🫠.
Summer sakes have been coming out since the first shibori.
I'm looking forward to visiting sake shops 😄.
This time, I got a bottle of Kuroryu from ☺️
It seems to be fire-aged.
The umami and sweetness came first,
It has a strong impression of mildness rather than the clean image of Kuroryu.
I have a strong impression that it is thicker than the clean image of Kuroryu.
Bacchus and Yama 2023
Here's the last one I drank 😁.
Fumigiku is now producing a lot of muddy and limited edition sake.
but this time there were many standard sake in the lineup.
But the sake on the lineup this time was mostly standard sake, which was a bit disappointing.
Among them, I chose the summer junmai ginjo!
It has a unique Haneya flavor with a grapey feel.
It has a unique Haneya flavor with a hint of grape.
This is the kind of sake that is absolutely delicious when chilled
It's absolutely delicious when drunk chilled 😚.
Good evening, I see you went to the ☺️ event! I was told about it, but unfortunately I couldn't go because of my schedule..........................it's a pretty good lineup - I'm jealous😇!
Good morning, Jun-san: ☺️
It's nice to be able to drink a lot of brands in a small amount.
It's nice to be able to drink a lot of brands in a small amount 😚.
Let me know if you have any events in Kanazawa 😁.
Bacchus and the Mountain 2023
No long lines at this event for Mr. Katsikoma.
Not formed ☺️
So we will have Junmai sake 😋.
It has a strong sweet and ricey taste.
It will go well with strong dishes 😋.
I met a really spicy one once,
I'm not sure if that was just a coincidence. 🤔
Good evening, Pon, ☺️
I'm glad I came to your event before the launch.
I think it was worth coming to the event before the release 😆.
Katsucoma and Daiginjo are a bit of a bargain lol.
Bacchus and Yamama 2023
Wakatsuru's brand.
According to the sister, it was mixed by a young man.
It is said to be made from Koshihikari rice.
The sweetness and umami spread at the beginning.
After that, it has a flavor like old sake.
When I looked it up on the Internet, I found that
Yamadanishiki is 75% and Yuyamanishiki is 25%...
Where is the Koshihikari ‼️‼️‼️😅
It's listed as 100% Koshihikari Junmai sake...
Bacchus and Yama 2023
Steady and delicious ‼️
The moment you put it in your mouth, the deliciousness of the rice spreads out.
The taste of the rice is so good in your mouth and the sharpness comes through from there 👍.
I would love to taste this with sashimi 😚.
Bacchus and the Mountain 2023
ECHOSE limited edition nigori
It is sludgy 😚.
It is as cloudy as it looks,
You can feel the rice in your mouth.
But it is in harmony with the acidity,
You can drink it without getting tired of drinking it. ☺️
It is probably only sold in one bottle.
I was glad to be able to drink it at this event: ☺️
Bacchus and the Mountain 2023
I heard it's coming out tomorrow lol.
I'm a meeja lol
One of two kinds 😋.
This is delicious ‼️
Refreshing, sweet and sour 😆.
Less sake-like, and if you drink it chilled.
Great to bring to a barbecue 👍.
Bacchus and the Mountain 2023
2012 Old Sake
Old sake that is hard to drink.
It has been carefully nurtured for 11 years.
The aroma is caramelized,
The taste is sweet, and although there is a sense of old sake from it
It's delicious and outstanding👍
I think it would be delicious if drunk lukewarm 😆.
It looks delicious 😆.
Bacchus and the Mountain 2023
It's been a while since I've been to a booze event ‼️
Good thing the weather was nice 😋.
First up was Katsikoma Daiginjo😆.
It's been a while since I drank👍
Corona has dawned and it's hard to find 💦.
The fruity aroma is followed by the umami of rice.
The spiciness comes slowly from the fruity aroma. ☺️
At Koriyama Izumiya.
I got the instrument Masamune I was looking for 😋.
A little bit of 13% low alcohol and a little bit of sizzle.
It is still delicious 😋.
There is some honey-like sweetness hidden in it.
I drink it as if I'm looking for it.
I drink it as if I'm looking for it.
I wonder if it will be available in Hokuriku as well.
I'd love to try some of their kijoshu!
Uta-san *˙Hey!
I think it's this instrument, I couldn't drink it the other day 🥺.
I haven't given it a review yet, but I just took a picture of it 😁.
Looks delicious(´,,-﹃-,,Translated by.
At Izumiya, Koriyama
Tenbi I wanted to drink...
Amami in Tokyo, I missed you so much 😂....
I missed you so much😂...
I didn't expect to meet you here... but I did lol
I opened the bottle and took a sip,
I was surprised at how juicy it was, just like grapes.
I was surprised to see it spreading ‼️
Because I had just eaten grapes the day before: ‼️
There have been a lot of your posts lately.
I'm glad to see that we're on the same page: ☺️
I'm glad to see that the second day and beyond is still going strong and delicious 😋.
It's still going on and it's delicious 😋.
At Izumiya, Koriyama.
Found Tanaka Sixty-Five, which is often uploaded!
Takeaway: ☺️
Fire-roasted?
If you drink it cold
It has a gentle taste and a soft mouthfeel.
It has a little bit of acidity and umami, but not too much.
It is best to drink it as a mealtime sake to refresh the palate.
It is great as a food sake 😃.
After the second day, the taste settles down and
After the second day, the taste settles down and I gobbled it up.