Comet is a variety of sake brewing rice bred in Hokkaido
Fruity aroma typical of rice wine
Slightly fizzy sensation in the mouth
Refreshing sweetness and crispness just like Tasake itself
Light, yet robustly delicious 🍶✨.
CERULEAN.
A word meaning the color of the sky,
It refers to a shade of blue similar to the clear blue sky on a bright, sunny day.
Light on the palate with a gorgeous aroma.
Low sweetness and sharpness.
Dry and perfect for summer 🍶✨.
Fruity aroma, balanced sweetness and sharpness
More delicate and clean taste than special junmai sake (Hanafukiyuki) 🍶✨.
For juiciness, go for Hafukiyuki
If you want delicacy, try Kojo-Nishiki
Junmai Daiginjo🍶 brewed with 45% polished rice from Hyakuden, Akita Prefecture's preferred rice for sake brewing, which is a cross between Misato Nishiki and Aki-kei Sake No. 718.
Soft and full flavor.
Light and crisp aftertaste ✨.