AramasaNo.6 X-type
Kaya
Very sweet, but with a clean aftertaste and super easy to drink. It has a mild and smooth taste.
A mysterious taste.
Japanese>English
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Kikusuiふなぐち 菊水 一番しぼり
Kaya
It's been a while since I've had it, but it's probably better than what I paid for it...lol!
It is a strong sake with a full aroma and sweetness, but it is easy to drink.
I inherited the DNA that my parents said they liked this lol.
Japanese>English
MimurosugiDio abita
Kaya
Sour and sweet but with a clean aftertaste and easy to drink. The most refreshing sakiri ever. 2 days later, it's still rather easy to drink, which is strange. I can drink it endlessly... lol The label is sophisticated and cool.
Japanese>English
Kaya
Sour and fruity. There is a sense of gas, but not as strong as it should be. Looks good with cheese, dried fruits, and other snacks that go well with wine.
Japanese>English
Kaya
Very fruity, sweet, and easy to drink sake that I would recommend to anyone. It is very tasty and you can't help but gulp it down. There is a carbonation feeling only on the first day of opening the bottle. It tastes more intense and sweet with time.
Japanese>English
Kaya
The acidity and slight effervescence make it refreshing and delicious. I felt it had a very high degree of perfection as a food sake.
Japanese>English
Kaya
Fruity, but very easy to drink, with a strong flavor and not too much aftertaste. It is one of the most delicious wines ever!
Japanese>English
Kid純米吟醸酒にごりざけ生
Kaya
Kamisumi: Shrewd and easy to drink. Spicy, but more importantly, the freshness is awesome.
Mixed: the flavor becomes quite intense. Maybe it loses the meaning of nigori, but personally, I might prefer it as it is in Kamisumi...
But it's the most enjoyable taste change and the strongest cosmetics.
Japanese>English
Ippakusuisei純米大吟醸 酒こまち
Kaya
The taste of sake as you imagine it. It has a clear but deep taste, and people who like it will like it a lot. I like a clear taste, but it doesn't suit me well.
Japanese>English
Kaya
Intense and floral.
Japanese>English
Kaya
The fruity taste is refreshing and very easy to drink.
Japanese>English
Kaya
It is easy to drink and fruity, although it is rather sour. It tasted like a flax cat. There is a sense of schwarziness.
Japanese>English
Hoken純米吟醸 八反錦
Kaya
Despite its fruity aroma, it is dry and thick. The finish is refreshing and would go well with sashimi.
Japanese>English
Kaya
Many other hard-to-find brands of Miyakanbai were available at local liquor stores.
Japanese>English
Kaya
Fruity, easy to drink, with a clean aftertaste. I liked it a lot.
Japanese>English
Kaya
Easy to drink, no frizz and sweet when opened → Alcoholic and sweet taste becomes stronger as time goes by.
Japanese>English
Kaya
I was lucky enough to get it at a liquor store.
It had a strong acidity but also had a good flavor, and was easy to drink for its strong character.
Japanese>English
Kaya
It was a delicious sake on its own with a rich flavor. But it was also easy to drink and balanced ⭕️
Japanese>English
Abekan純米吟醸R4BY仕込み
Kaya
It was easy to drink, with a refreshingly sizzling mouthfeel. I liked it very much.
Japanese>English