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SakenowaRecord your sake experiences and discover your favorites
たぬきたぬき

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The origins of the sake you've drunk are colored on the map.

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20
たぬき
Served with miso soup of root crooked mushrooms and mackerel. This sake was given to me by my sister's wife. It is a dry and robust sake with a rice polishing ratio of 70. We enjoyed it very much. ☆☆☆☆
Japanese>English
Imanishiki純米吟醸 ゼロ磁場
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17
たぬき
Light and dry. It is very drinkable. The aroma of full-bodied sake spreads as soon as you put it on your palate. The dry taste makes the rice go down well. Sake
Japanese>English
Oosakazukiおおきかずき 十八代謹醸 純米大吟醸50
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1
たぬき
The pace was so fast I forgot what it tasted like. I think it was a light flavor. ☆
Japanese>English
Takachiyo新潟県内限定 おりがらみ生原酒 純米酒
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26
たぬき
Sake for the first time in a long time. A sake given to me by a colleague. It has a strong acidity and richness. It was delicious. But I'm so busy. It's Friday, but I don't feel fine. ** I'm so busy.
Japanese>English
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30
たぬき
My son's graduation ceremony in the morning. In the afternoon, on the way back from a visit to Itabashi, Tokyo, I bought it at a liquor store. When opened, it is a tasty, clean, non-habit-forming sake with a slight carbonation. Once the carbonation has worn off, you get to enjoy the robust sake flavor that only daiginjo-namaishu can deliver! Delicious. Great costa! ☆☆☆☆
Japanese>English
Shinshu Kirei純米吟醸 無濾過生原酒
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35
たぬき
This is one of the items I bought at the beginning of the year. I don't think I like the sourness and the smell of sake. It's just a matter of taste. ☆☆☆
Japanese>English
Sanran純米吟醸 無濾過生原酒 雪さんらん
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13
たぬき
I bought this on my way back from strawberry picking in Tochigi last week. Delicious. The freshness of fresh sake and the richness of sake go well together. ☆☆☆
Japanese>English
Meikyoshisui純米大吟醸 磨35
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18
たぬき
At the end of the year, my wife's sister's husband brought it to me. Dry taste. The sourness that passes through the nose. The sake! The Daiginjo! The next day we went to Osawa Shuzo. ☆☆☆
Japanese>English
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22
たぬき
I got this sake at my wife's parents' house. It is sour and delicious. But I can't remember because I posted it the next day. I'm going to drink again today, so I'll update again. ☆☆☆
Japanese>English
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23
たぬき
This is Junmai Daiginjo. I bought it at Kyoto station on the way back from a trip to Kyoto. As soon as I opened the package, a rich aroma spread out. When you drink it, you will feel the round and rich taste spreading in your mouth, but there is no miscellaneous taste, and it goes away refreshingly. The label also has a sense of luxury. You can forget about the bad things. ☆☆☆☆
Japanese>English
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20
たぬき
Yum! A drink I've been after for a long time. It's an hour away from my wife's parents' house. They have only three kinds (namaishu, daiginjo and genmaishu) now. Slightly carbonated. It's sweet, but not too sweet. The rich umami that spreads. Yum! ☆☆☆
Japanese>English
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