Today, we went to Hakushu and Haramura area.
It was a beautiful day with good weather and autumn leaves.
But now that we have more dogs, I have to be more careful when I go out.
Nice and dry.
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Rather dry.
Good sense of brewing.
A souvenir from my father-in-law.
I'm wearing short sleeves today.
But I got extra work.
I can't be an adult, I keep losing money, but I don't hate myself for it!
I don't hate myself, so that's good!
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What was the cause of my fatigue today?
It was kind of a sleepy day.
Umagari Onsen was nice.
I guess you have to sleep for 7 hours to reset your tiredness.
This was the best meal I had during the Silver Week!
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Fourth one of the Silver Week.
Due to the weather today, the rice harvesting was finished in the morning.
It was sunny in the afternoon.
That's the way it is.
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One purchased directly from Suwa.
The first day of rice harvesting. It will be a little tough to finish everything tomorrow.
After all, work is all about arrangements.
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Tateshina Gosenzui Sourced from Tateshina Gosenzui Source, Hyosetsu Storage, Junmai Genshu
It is a good sake.
Today we climbed Karamatsu-dake (唐松岳). The weather on the Nagano side was not so good, but the Toyama side looked beautiful! Tateyama and Tsurugi.
The view was too good to be true,
I should have gone to the mountains more when I was a student instead of going to round 1. There are many old people in the mountains. You have to take everything in stride.
It was a nice mountain.
This sake tastes good.
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According to my brother-in-law, "Yesterday's makimizu is soooo good, but today's is punchy for the percentage.
My brother-in-law was eating wasabi (S&B) as a snack for sake while saying so. That one has more punch.
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Limited label?
Masayoshi Ohira toasted at an international conference with sake, not wine. Sake has been the national drink ever since."
A father-in-law's speech, heard once every two years.
Today, too, I am learning.
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It's been a long time since I've had a fresh sake
A souvenir from Tochigi by my sister-in-law.
Slightly carbonated raw sake!
My brother-in-law said, "A 0% ratio means that 100-00% of the rice has been cut. (-△% means ginjo, and daiginjo means...)"
Sister-in-law "Wow. I like watery sake. What kind of sake is it?
Brother-in-law: "..."
My brother-in-law was still in training.
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Fruity.
Refreshing!
Sake talk, lively family home.
First-class rice, liquor stores per population, history of consolidation, snow chambers, muskrat coffee.
Not just sake, either.
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