It is a rather strong sake.
But it is not difficult to drink.
while enjoying the complex flavors.
It is easy to drink while enjoying the complex flavors.
It is said that the flavor changes when it is exposed to the air
the flavor changes when exposed to air.
I've been curious about this drink for a long time.
It has a strong flavor, but at the same time
It is easy to drink because it has a firm flavor, but also has a nice squareness like hiyaoroshi (cold sake).
The moment you put it in your mouth, it goes right in without any resistance, and after a pause, the acidity and sweetness spread in your mouth and disappear from your mouth without leaving any aftertaste 🍶.
Both acidity and sweetness have no peculiarities.
Enjoy it at home with a glass of wine
Fruitiness with a strong acidity. Unique flavor that overturns the conventional concept of sake.
Rice type:Misato Nishiki
Rice Polishing Ratio : Koji rice 45%, Kake rice 50%.
Alcohol content : 13% (original)