SakenowaRecord your sake experiences and discover your favorites
金の井川口納豆 美山錦特別純米原酒
28
assan
Next, I was thinking that natto is the natural enemy of sake and natto, but it was named after a natto maker who produces sake rice😅. Instead of being stringy, it was refreshing and dry ⤴️.
Japanese>English
金の井川口納豆 ひやおろし特別純米ひやおろし
家飲み部
60
ハリー
Here's the rest of the pre-drinking corner. Kawaguchi natto? It has a strong green apple taste, sourness and bitterness. The more you drink, the more robust it is. Sake rice produced by Kawaguchi Natto It seems to be popular 😀. It's evening, but it's still bright I feel a little superior to the people walking outside, sorry 😊.
Japanese>English
61
@水橋
Wataya Hiyahi Oroshi, special junmai sake, Kawaguchi Natto, Miyamanishiki, raw sake Daigo Kanazawa, the fourth. Owner? Correct, former president? Recommended. It was a clear and well-balanced sake.
Japanese>English
金の井夏錦純米
ぬる燗
39
とし
I've been slacking on checking in for a long time! Here's a series of photos I've been taking. As usual, at the usual place. As usual I had a delicious meal...
Japanese>English
金の井川口納豆特別純米原酒
43
sakepower
I'm drinking natto 😄. Not as sticky as I expected 😅. I️ was told not to eat natto when going to a sake brewery. But it️is interesting! If you drink sake, it's usually delicious ✨. The alcoholic taste comes first and then the flavor and aroma comes later. A little sourness is also characteristic. It's a fun sake ✨✨✨.
Japanese>English
1