Yellowish taste is quite strong
Caramel-like aroma with a slight alcohol smell.
Slightly acidic and crisp, but assertive.
Match with Iburi gakko
Probably goes well with smoked food with strong aroma and flavor.
Citrus, rummy, lactic fermentation-like aroma
Slightly effervescent and tangy mouthfeel
Strong acidity, but also sweetness and umami, with a hint of bitterness.
As the temperature rises, the powerful umami comes out more.
The crispness is quite strong and goes well with mild Camembert cheese.
Strong yellowish taste
The aroma is weak and rummy.
The mouthfeel is strong with bitterness and a little sourness.
The aftertaste is dry and crisp with a sour aftertaste.
It goes very well with Magari senbei (rice crackers).
Can be served cold or hot.
Apple aroma
Soft in the mouth, with a good balance of acidity, sweetness, and umami.
Tangy and pungent taste spreads later, leaving a slightly bitter aftertaste.
Refreshing taste
Personally, I prefer it warmed rather than chilled.
It goes well with mild flavored foods such as cheese and other dairy products, as well as with wagashi (Japanese sweetfish).
The aroma is like melon or apple with a somewhat juicy impression.
Soft and light on the palate, with an initial sense of umami and sweetness, but the acidity develops later.
Slightly dry
The acidity is rather strong and gorgeous, but the taste is clean. It goes well with fried food and rich dishes such as ajillo.
Rum, grape and malt-like aroma
The mouthfeel is soft and round.
It has a strong flavor and acidity, with a hint of bitterness in the aftertaste.
I paired it with saury in autumn, and it went well with it.
I have been drinking this sake a lot because it is a local sake, and I realized again how much I like it!
The aroma is weak, but apple-like.
The mouthfeel is soft and sweet, but there is a citrus-like acidity and a strong umami flavor.
The sake has a sake strength of -14.5, so there is a lingering aftertaste, but thanks to the low alcohol content and the refreshing acidity, it is easy to drink.
Ginjo aroma is quite strong
Sweet aroma like pear
The mouthfeel is softly sweet, but also fruity and refreshing, with a little acidity and a tangy alcohol taste.
Slightly sweet
It makes you want to drink the next one.
I should have bought a regular four-pack instead of a small bottle.
Green apple or rummy aroma.
Slightly effervescent? It has a tanginess that makes you wonder if it is slightly sparkling.
Sweet taste, but also acidic and quite refreshing and easy to drink.
Goes well with something mild like cheese
Left photo
Not as strong as Manho, but with the same gorgeous aroma.
The mouthfeel is stronger than the flavor, with a strong acidity and a clean but lingering taste.