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SakenowaRecord your sake experiences and discover your favorites
uMauMa
日本酒初心者です。 地元のお酒を中心に。

Registered Date

Check-ins

491

Favorite Brands

0

Most Check-in Brands

Takachiyo
36(13%)
Kazenomori
24(8.66%)
abe
20(7.22%)
Senkin
15(5.42%)
Utashiro
12(4.33%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
177(36.05%)
Akita
32(6.52%)
Fukushima
32(6.52%)
Nara
29(5.91%)
Tochigi
23(4.68%)

Timeline

uMauMa
Zaku雅乃智 純米吟醸
Shimizuseizaburo ShotenMie
alt 1
24
uMa
Saku Masanochi Junmai Ginjo Polishing ratio 50%. Alcohol content: 15 degrees Celsius
Japanese>English
uMauMa
Yuki no Bosha純米吟醸 山田穂
Saiya ShuzotenAkita
alt 1
23
uMa
Yukino Kayasha Junmai Ginjo Yamadaho 100% Yamadaho rice produced in Hyogo Prefecture Rice polishing ratio 55 Alcohol content 16
Japanese>English
uMauMa
RyozekiRz50 Dry Evolution
Ryozeki ShuzoAkita
alt 1
24
uMa
Rz50 Dry Evolution Rice: 100% Gohyakumangoku Polishing ratio 50%. Alcohol content 16%.
Japanese>English
uMauMa
alt 1
20
uMa
Tsururei Junmai Super Dry Rice: 100% Miyamanishiki Polishing ratio 60 Alcohol content 17%.
Japanese>English
uMauMa
W純米 赤磐雄町
Watanabe ShuzotenGifu
alt 1
19
uMa
W Junmai Akaban Omachi 100% Akaban Omachi Polishing ratio 50%. Alcohol content 17
Japanese>English
uMauMa
alt 1
18
uMa
59Takachiyo Comet Rice: 100% Hokkaido comet Rice polishing ratio 59 Alcohol content 16
Japanese>English
uMauMa
Imanishi純米酒 備前雄町
Imanishi ShuzoNara
alt 1
22
uMa
Imanishi Junmai Sake Bizen Omachi 100% Bizen Omachi Rice polishing ratio 65 Alcohol content 15
Japanese>English
uMauMa
Takachiyo59Takachiyo きたしずく
Takachiyo ShuzoNiigata
alt 1
19
uMa
59Takachiyo KITASHIZUKU Raw material rice: Hokkaido Kitashizuku Polishing ratio 59 Alcohol content 16%.
Japanese>English
uMauMa
Daishinshu夏のさらさら 純米吟醸
Daishinshu ShuzoNagano
alt 1
21
uMa
Taishinshu Summer Sarasara Junmai Ginjo Rice polishing ratio 59 Alcohol content 16%.
Japanese>English
uMauMa
Tabika特別純米 雄町
Hayakawa ShuzoMie
alt 1
22
uMa
Tamitsu Special Junmai Omachi 100% Omachi rice produced in Okayama Prefecture Polishing ratio 60 Alcohol content 15%.
Japanese>English
uMauMa
alt 1
16
uMa
Sawaya Matsumoto Shorai Gohyakumangoku Rice: 100% Gohyakumangoku Alcohol content: 15% alcohol by volume
Japanese>English
uMauMa
Hoken純米酒 白ラベル
Hoken ShuzoHiroshima
alt 1
21
uMa
Houken Junmai-shu White Label 100% Hachitan-Nishiki rice produced in Hiroshima Prefecture Rice polishing ratio 60 Alcohol content 16%.
Japanese>English
uMauMa
大嶺3粒 夏のおとずれ
大嶺酒造Yamaguchi
alt 1
20
uMa
Daimine 3 grains Summer no tidings Rice: 100% Yamadanishiki Polishing ratio 50%. Alcohol content 13%.
Japanese>English
5

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