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SakenowaRecord your sake experiences and discover your favorites
裕太郎裕太郎
日本酒を飲み始めたばかりで、バカ舌、語彙力がなく上手く言葉にすることもできませんが、記録としてさけのわをはじめてみました。 みなさんの記録もお酒選びの参考にさせて頂いてます😊

Registered Date

Check-ins

172

Favorite Brands

0

Most Check-in Brands

Tenmei
8(7.84%)
Gakki Masamune
6(5.88%)
Sharaku
6(5.88%)
Hououbiden
5(4.9%)
Roman
5(4.9%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
70(40.7%)
Akita
23(13.37%)
Yamagata
7(4.07%)
Yamaguchi
7(4.07%)
Tochigi
6(3.49%)

Timeline

裕太郎裕太郎
龍が沢純米大吟醸一回火入れ
Eisen ShuzoFukushima
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裕太郎
Aizu Ryugasawa Junmai Daiginjo 100% Yumenokou from Aizu Polishing ratio 45%, alcohol content 15%. At the Aizu Shurakukan Watanabe Sota Shoten, when I mentioned that I like sweet sake like Jyushiyo, the owner told me that this sake can be kept at room temperature and is a junmai daiginjo at a very reasonable price! You can feel the seriousness of the brewery! The owner of the store recommended this sake to me highly. It is not flashy, but it is certainly a sake that grabs your heart just like the label!
Japanese>English
裕太郎裕太郎
Mutsuhassenヌーヴォー直汲み　生
Hachinohe ShuzoAomori
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裕太郎
Tokubetsu Junmai Nama-nazake Polishing ratio: koji 55%, rice 60 Alcohol content 16%. Sweet, refreshing and light! Mutsu Hachisen is still delicious 🥰.
Japanese>English
裕太郎裕太郎
Hououbiden初しぼり純米吟醸酒　無濾過本生
Kobayashi ShuzoTochigi
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31
裕太郎
Rice used: Gohyakumangoku Rice polishing ratio 55 Alcohol content: 16% or more, less than 17 Sake meter degree ±0 Acidity 1.8 I am hooked on Hououmida after drinking Sake Mirai. First time drinking it, I found it to be somewhat moderately sweet with a lingering aftertaste. I want to drink more Hououmida and enjoy the differences 😊.
Japanese>English
裕太郎裕太郎
Beau Michelleボーミッシェル
Tomono ShuzoNagano
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23
裕太郎
It's been a while since I've had Beaumichel. I went to a local sake shop in Nagano for the first time, and when I told the owner that I was a sake novice, he recommended this one. It's sweet and shwashy and even a sake novice can enjoy it. I want to drink it regularly 😊.
Japanese>English
裕太郎裕太郎
Kagamiyama新酒搾りたて　純米酒
Koedokagamiyama ShuzoSaitama
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18
裕太郎
Rice: Miyamanishiki Polishing ratio 60 Alcohol content 15%. It was refreshing, crisp and tasty 😚. It was lighter and easier to drink than I expected.
Japanese>English
裕太郎裕太郎
NabeshimaNew Moon純米吟醸原酒 しぼりたて生酒
Fukuchiyo ShuzoSaga
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26
裕太郎
Rice used: 100% Yuyamanishiki Polishing ratio 50%. Alcohol content 16%. It has a rich umami and elegant taste, It is packed directly from the tap, so you can feel the slight fizziness and it is very delicious.
Japanese>English
裕太郎裕太郎
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裕太郎
I purchased this sake at the Bukou Sake Brewery during my trip to Chichibu in the spring. It was a bit out of season, but it was just the right amount of sweetness. It had just the right amount of sweetness, and the alcohol content was not too high. It was delicious!
Japanese>English
裕太郎
The date of the drink was November 23rd 💦.
Japanese>English
裕太郎裕太郎
Hououbiden酒未来　純米大吟醸 無濾過本生
Kobayashi ShuzoTochigi
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28
裕太郎
Rice: 100% Sakemirai produced in Yamagata Prefecture Polishing ratio 50%. Alcohol content 16%. I was struck by its fruity aroma like muscat and balanced sweetness and acidity. It is one of my 5 favorite sakes that I have had this year. Best ❗️
Japanese>English
ジェイ&ノビィ
Good evening, Yutaro 😃. I'm glad to see Tochigi sake in your top 5 🤗. I've never had this one yet, so I'll buy it next time I see it 😊.
Japanese>English
裕太郎
Thank you Jay & Nobby 😊. Five fingers is an understatement, actually my favorite of the year! I would say it was so good! I am now hooked on Houou Mida 🥰.
Japanese>English
裕太郎裕太郎
TamagawaTime Machine 2022BY
Kinoshita ShuzoKyoto
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24
裕太郎
I bought this sake when I was told by KISSYO that Kinoshita Shuzo was at a tasting and that it was not kijoshu, but it was sweet. I was told that it was a matured sake, so it had a darker color. It tasted sweet, but the unique aroma was too much for me 💦.
Japanese>English
裕太郎裕太郎
Saraうす霧　純米吟醸無濾過生原酒
Kitanishi ShuzoSaitama
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24
裕太郎
Polishing ratio 50%. Sake degree -10.6 Acidity 2.0 Amino acidity 0.8 Alcohol content 16%. It is hard to believe that it has a sake strength of -10.6. I found it to be a dry and refreshing sake with not much sweetness. It was in contrast to the Oomine's Winter Fairy Tale that I drank the other day. I guess there are many different types of nigori.
Japanese>English
na2
Nice to meet you ☺️ I remember the sweetness opening up about a month after opening the bottle here!
Japanese>English
裕太郎
Hello na2. Thank you for your comment. Sairai's light mist is the type of sake that gets sweeter as it is laid down 😆 I couldn't resist and drank it in no time 🤣.
Japanese>English
裕太郎裕太郎
Shichiken天鵞絨の味　純米吟醸
Yamanashi MeijoYamanashi
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20
裕太郎
A souvenir of Yamanashi by my son. Polishing ratio 57%, alcohol content 15%. Clear aroma and taste. Very tasty with just the right amount of sweetness and sourness 😋Shichiken is cheap and tasty, but is this only available at direct retailers in Yamanashi? He bought the most expensive one (lol) of Shichiken!
Japanese>English
裕太郎裕太郎
大嶺大嶺三粒冬のおとずれ
大嶺酒造Yamaguchi
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23
裕太郎
Mr. Yojiro took me to a corner bar at Isego Honten in Nakameguro! The very popular Winter Otosore was as sweet and tasty as the rumors said.
Japanese>English
裕太郎裕太郎
Hanamura純米大吟醸ー山田錦ー
Ryozeki ShuzoAkita
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21
裕太郎
Raw material rice Yamadanishiki Polishing ratio 45 Alcohol content 16%. Sake degree -7.8 Acidity 1.5 Sales PeriodOctober through Aromatic and elegant flavor 😌 All Hanayuups are delicious, but this one is a really elegant sake with a clear and gentle sweetness. Ryoseki, please make more variety of Hanayuup in four-pack bottles: 🙇‍♂️
Japanese>English
裕太郎裕太郎
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裕太郎
Rice: Akita Kame-no-o Polishing ratio 90 Alcohol content 14 I have been interested in rice and agape for a long time. I have been interested in rice and agape for a long time, and with figs, which I love, I can't help but buy it 😚 The reason it is a bit expensive is because it is a sake to support the recovery from the torrential rain in Akita. I would be happy to help in this way! And so delicious 😋.
Japanese>English
裕太郎裕太郎
AkabuAKABU NEW BORN 純米酒
赤武酒造Iwate
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34
裕太郎
Rice polishing ratio 60 Alcohol content 15%. The bottle is opened with care and there is a pleasant popping sound. The sweetness in the mouth is reminiscent of white peaches. It is juicy, refreshing, and delicious anyway with a light gassy feeling! The acidity is great and it has a nice sharpness. I want to repeat it again!
Japanese>English
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30
裕太郎
Junmai Genmai Sake No additive yeast Rice polishing ratio 80 Alcohol content 16%. It was the easiest to drink of all the Shizenshuu I have had so far. Slight sweetness and aroma soft and smooth
Japanese>English
裕太郎裕太郎
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23
裕太郎
Sake jointly developed by Akita University and Naba Shoten I think it was a noble sake... Alcoholic strength: 15 degrees Celsius Sweet sake, a little bit sweet 💦.
Japanese>English
裕太郎裕太郎
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24
裕太郎
Rice used: Hachitan-Nishiki Rice polishing ratio 92 Sake meter degree +4% Alcohol by volume 15 Junmai Hi-ire It is generally said that the more polished the sake is, the better it tastes, but this "low-polishing sake" goes the opposite way, with only 8% polished rice. It is said to be dry, but it has a hint of sweetness. It is very easy to drink with a crisp and clean taste. It was a very delicious sake. ☺️kissyo at the corner bar!
Japanese>English
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