龍が沢會津龍が沢純米大吟醸おりがらみ生原酒
裕太郎
100% Aizu-produced Yumeko
Polishing ratio 45
Sake meter degree -2.5, Acidity 1.55
Alcohol 16%.
Yumeko" rice from Aizu, Fukushima Prefecture, polished to 45%, and "Bandai Nishiyamaroku Chikusui", designated as one of the best water in Japan, are used for brewing water.
I have a feeling it's going to be delicious 😆.
The aroma is fruity and gorgeous, and it has a mild, fine orikara flavor with a nice sharpness.
Fukushima sake is just delicious 🤤!
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